Chicken ndi apulo-kirimu msuzi Mukayesa nkhuku kuphatikizapo maapulo, muyese kuyesa nkhaniyi mobwerezabwereza, chifukwa ndizovuta kwambiri kudwala. Chinsinsi cha kupambana chiri mu maapulo okha. Ayenera kukhala ndichisomo komanso mawonekedwe olimba, mwinamwake phala silidzalawa ndi kununkhiza. Kawirikawiri, maapulo akuphatikizidwa ndi nyama iliyonse: ng'ombe, nkhumba, nkhuku ndi masewera. Nthano ndi mwanawankhosa n'zosakayikitsa, koma zomwe sizingatheke ?! Ndizodabwitsa kuti zipatso zokha zimakhoza kuphimbidwa ndi nyama, ndiyeno zimaphika. Pachifukwa ichi ndi bwino kutenga mitundu yokoma ndi yowawasa, monga antonovka. A Chingerezi amati: "Ndani amadya apulo tsiku, alibe dokotala." Inde, mawu awa akutanthauza zipatso zambiri, koma atatha kutentha, apulo amakhala ndi mavitamini 30%!
Zosakaniza:- Cream 150 ml
- Apple ma PC 3.
- Garlic 1 clove
- Thyme (Thyme) youma 0.25 tsp.
- Tsabola wakuda wakuya 4 uzitsine
- Mafuta a azitona 20 ml
- Nkhuku ya nkhuku 1 pc.
- Mchere 0.25 tsp.
- Gawo 1 Chakudya ichi: Tengani nkhuku, maapulo obiriwira wowawasa, adyo clove, zonona, thyme (rosemary, sage, marjoram), maolivi, mchere, tsabola.
- Gawo 2 Onjezerani supuni 2 ya mafuta a maolivi pa poto yowonongeka ndipo perekani nkhuku kwa mphindi zitatu mbali iliyonse. Kenaka yikani nyama pa mbale.
- Khwerero 3 Peelani maapulo ku peel ndi mbeu, ndi kudula mu magawo akulu.
- Gawo 4 Ikani maapulo mu poto yowonongeka yomweyi ndikufalikizani ndi adyo. Fry mpaka mtundu wa caramel.
- Gawo 5 Thirani kirimu ndikuwonjezera thyme. Msuzi wa mphindi zisanu pa moto wochepa.
- Gawo 6 Ikani bere la nkhuku, mchere ndi tsabola kuti mulawe. Msuzi mpaka madziwo atuluka.
- Khwerero 7 Yang'anirani ngati nyama yayamba, iyenera kukhala yamtundu mkati. Tumikirani ndi otsala a apulo-kirimu msuzi.