Momwe mungatsukire malaya a nkhosa kunyumba

Watsopano ndi wokalamba wabwino kwambiri. Ngati mulibe ndalama zophimba khungu, ndipo posakhalitsa yozizira, mukhoza kusamba chinthu chakale kunyumba. Tiyeni tiwone momwe izi zingakhalire. Kuti musapweteke chovala chanu cha nkhosa, muyenera kudziwa chomwe chapangidwa. Mitundu yambiri imapangidwa kuchokera ku nsalu za nkhosa, kulembedwa ndi mbuzi. Zovuta kwambiri ndi malaya a nkhosa, kumene zikopa za Amerika zimagwiritsidwa ntchito kusoka. Wamphamvu - Italian kapena Spanish. Koma khalidwe labwino limaonedwa ngati zopangidwa ku Greece, Bulgaria ndi Turkey.

Pali zikopa za nkhosa zomwe zimagwiritsa ntchito velor ndi popanda kuvala. Nsalu yopanda kuvala ndi khungu lopukutidwa. Chikopa cha nkhosa ichi chimawoneka okwera mtengo. Koma zinthu zoterezi zimakhala zodetsedwa. Koma malaya a nkhosa amachizidwa ndi mapangidwe apadera, omwe ali ndi zowonjezera zosiyanasiyana ndi masamba a chilengedwe. Zikopa za nkhosa zoterezi ndi zothandiza kwambiri.

Pali njira zambiri zoyeretsera zikopa za nkhosa kuchokera ku zonyansa zosiyanasiyana:

1. Kotero, ngati fumbi lanu la nkhosa likuphimbidwa, mukhoza kutsegula ndi aspirum woyeretsa ndi burashi yofewa.
2. Kuchokera ku dothi louma mukhoza kuchotsa ndi burashi yolimba, ndipo pambuyo pake mu madzi a sopo, muyenera kusakaniza burashi wofewa ndikuyeretsanso zitsulo zotsalira.
3. Kumbukirani kuti chikopa cha nkhosa cha chikopa n'chosiyana ndi nsalu yamba. Ngati mutaya banga kuchokera ku vinyo - ikhoza kuchotsedwa mothandizidwa ndi manga ndi wowuma. Kuti muchite izi, kuwawaza pa malo otayika, dikirani kanthawi ndikuyeretsani ndi burashi yofewa.
4. Mawanga owonda angathe kuchotsedwa ndi eraser. Muyenera kutenga mphalapala wamba ndikusakaniza malo osayera, ndipo mwamsanga musachotse dothi ndi burashi yofewa.
5. Njira yakale kwambiri - kuyeretsa mkate. Zokwanira kuti zikhale zotha nthawi yaitali. Kuti muchite izi mudzafunika 2-3 zidutswa za mkate. Njira yodziyeretsera ili ngati ndime yoyamba.
6. Kuchokera pa malo osakhazikika mukhoza kuchotsa kugwiritsa ntchito gauze kulowetsedwa mu mafuta. Pambuyo pake, muyenera kuchotsa zotsala za mafuta ndi sopo yankho. Njira imeneyi ndi yopanda phindu, chifukwa mungathe kuwononga katundu yense, ndipo mumagwiritsa ntchito zovala zatsopano zachisanu, choncho ndi bwino kuyesa mafuta poyamba pamalo ochepa a mkati mwa chikopa cha nkhosa.
7. Manyowa opota, mapepala kapena kolala akhoza kutsukidwa ndi brashi yolimba, pang'ono ndi ammonia ndi ufa wino. Pochita izi, konyozani burashiyo mu njira yothetsera ammonia ndi ufa wa dzino (ufa ukhoza kusinthidwa ndi kuyeretsedwa kwa talcum ufa kapena ufa wa mwana).
   

Kodi munayamba mwalingalira za momwe mungatsukire zikopa za nkhosa mu oyeretsa owuma? Kupatsa chinthu chowongolera ndi chinthu chophweka chomwe mungachite, koma sichikupatsani chitsimikizo chokwanira kuti chiyeretsedwe. Kuyeretsa mwouma kwa zikopa za nkhosa ndi njira yovuta kwambiri, yokhala ndi magawo angapo:

• Kuyeretsa utomoni ndi mankhwala;
• Kuyeretsa kwathunthu ndi detergent;
• Kutsekemera kumapereka madzi okwanira pang'ono (izi zidzateteza chinthucho ku mvula, chisanu);
• Kujambula ndi kubwezeretsa mtundu waukulu. Ntchito iyi imadutsa mu zinthu zonse zopsereza ndi zakale;
• Gawo lotsiriza likugwiritsidwa ntchito kudzera mu nyuzipepala. Izi zidzathandiza kubwezeretsa mawonekedwe ndi mawonekedwe a chikopa cha nkhosa.

Ndondomeko yovuta, chabwino? Inde, ndi okwera mtengo.

Zosankha za kusankha nsalu ya ubweya wa nkhosa

Posankha chinthu chamtengo wapatali, mfundo zotsatirazi ziyenera kuganiziridwa:

• Kukhalapo pambali kutsogolo kwa zikopa ndi dothi;
• Muluwo uyenera kukhala yunifolomu pamwamba pake;
• Mukhoza kuyang'anitsitsa ubweya wa nkhosa ndi dzanja limodzi - gwiritsani ntchito pamwamba pa mankhwalawo, ndipo ngati muwona zotsalira zomwe zikutsalira - mwasankha chinthu chamtengo wapatali;
• Zithunzi ziyenera kukhala.