Kodi kukongoletsa tebulo kwa Chaka Chatsopano 2017 Moto Cock ndi manja anu: 38 zithunzi - Kodi azikongoletsa saladi, appetizers, otentha ndi zofukiza

Usiku Wakale Watsopano ndi tchuthi lokhala ndi malo apadera. Kuti ukhale wokonzeka pafupifupi mwezi, kukonzekera chovala, masewera ndi zosangalatsa. Mukasonkhanitsa alendo, womenyera aliyense akufuna kuwonetsera maluso ake ophika ndi abwenzi odabwitsidwa ndi achibale ndi chakudya chodabwitsa. Ena madzulo a chaka chodzaza cha Firecracker ndi malangizo ofunika kwambiri okhulupirira nyenyezi.

Kukonzekera kwa tebulo kwa Chaka Chatsopano cha Firecracker: machitidwe onse

Pofuna kuthana ndi tambala, zimalimbikitsa kugwiritsa ntchito zofiira, zoyera-golide, kapena zoyera. Zakudya - ngati n'kotheka matabwa, dongo kapena galasi. Amaloledwa kugwiritsa ntchito zida zowonjezera, koma sipangakhale pulasitiki iliyonse patebulo. Nsalu ya nsalu ndi yabwino yosankhidwa kuchokera ku zinthu zakuthupi (nsalu, thonje). Kukongoletsa pazithunzi:
  1. Tambala tating'ono tating'onoting'ono, tongo, nkhuni kapena zopangidwa ndi manja. Ngati muli ndi nthawi, yesetsani kuchita zojambula ndi origami. Kachikasu kakang'ono kofiira kamatha kuikidwa pafupi ndi mbale ya mlendo aliyense monga chokhumba cha chimwemwe ndi mwayi mu chaka chomwe chikubwera.
  2. Makandulo. Malingana ndi kummawa kwa horoscope, 2017 ndi chaka cha Firecracker, motero moto mu mawonetseredwe ake onse adzakhala oyenera. Valani tebulo 1, 3 kapena 5 makandulo woyera, golidi kapena wofiira (mithunzi iliyonse idzachita). Onetsetsani njira zopezera chitetezo (zoyikapo nyali zowonongeka, makandulo mu kapu ya galasi kapena makandulo oyandama).
  3. Mbale ndi tirigu (wonse, utakula), mapira kapena mbewu. Tirigu patebulo nthawi zonse wakhala chizindikiro chabwino, kukopa chuma ndi chuma. Mphatso yotereyi idzakondweretsa.

Kukongoletsa kosavuta kwa mbale ya Tebulo la Chaka Chatsopano m'chaka cha Firecracker

Chokongoletsera chachikale cha saladi ndi zakudya zotentha - amadyera. Tambala sadzatsutsa ngakhale masamba omwe amawoneka ngati parsley, katsabola, coriander kapena basil. Ndipo chizindikiro cha 2017 mukhoza kusangalatsa mbewu. Ngati mbewu zouma sizikugwirizana ndi mitu ya menyu yanu, ikani m'malo mwake ndi zophiphiritsira:
  1. Kawuni yofiira (mwachirengedwe kapena kutsanzira algae awo). Zosangalatsa kwambiri zokongoletsera saladi ndi zokometsera.

    Ndizovuta kwambiri kuyika mazira ndi malemba ndi mazira. Ngakhale oyamba kumene angathe kuthana ndi ntchitoyi.
  2. Mbewu za garnet ndizokongoletsera kwa saladi ndi zovala zina. Amagwiritsidwa ntchito bwino ndi mavitamini opangidwa ndi mafuta otentha kapena viniga wosasa, komanso ma mayonesi ndi yoghurt yosakoma.

  3. Mbewu (mpendadzuwa, sesame, dzungu). Kungakhale mbali ya mbale kapena kutumikira monga chokongoletsa china.

  4. Nyemba za khofi (zenizeni kapena zokongoletsera za chokoleti chakuda). Yokongoletsa zokongoletsera zokometsera.

  5. Zipatso. Cranberries Bright ndi lingonberries ndi zokongoletsedwa bwino ndi zakudya zozizira (sauerkraut, nyama yozizira, nyama yophika ndi horseradish) ndi nyama yophika nyama (nkhumba yophika, nkhumba yophika nkhumba).

Zojambula zoyambirira za zophika-2017

Njira yosavuta yogwira ntchito ndi saladi ndi zakudya zopsereza. Zakudya za magulu awa ndi zophweka kukongoletsa ngati mawonekedwe a kubwera 2017. Saladi ikhoza kupangidwa ngati cockerel, ndi zokongoletsera zomwe zimadulidwa ndi ndiwo zamasamba:

Chotupitsa chingapangidwe ngati nkhuku. Chifukwa chake n'zotheka kutenga tchizi, ndi zokongoletsera kudula kaloti.

Njira yina - kukongoletsera kwa mbale pansi pa tambala kapena mchira wa peacock. Njira yosavuta ndiyiyike pamutu wochepetsedwa (lavash + yodzazidwa) kapena magawo a zamasamba (phwetekere, nkhaka, azitona). Mchira wowala kwambiri udzabwera kuchokera ku zipatso zokometsera (maapulo, strawberries, mphesa, kiwi).

Zakudya zina, mwachitsanzo, saladi ikhoza kutumizidwa theka la chinanazi, avocado kapena lalanje. Kudzola m'malo mwa mbale wamba kudzawonjezera mtundu ndi zokongoletsa ku tebulo.

Zizindikiro zachikhalidwe za Chaka Chatsopano - Mtengo wa Khirisimasi, chimes ndi tangerines. Kuti mupange zokongoletsera za tebulo, mufunikira zinthu zosavuta komanso kuleza mtima pang'ono. Ndi zophweka kumanga mtengo wa Khirisimasi. Zosankha zochepa:
  1. Mtengo wa Khirisimasi wosasunthika. Saladi imayikidwa mwa mawonekedwe a katatu. Pamwamba ndi mapiritsi a katsabola. Garland amasonkhanitsa zipatso zofiira kapena mbewu za makangaza. Mipira yopangidwa kuchokera ku azitona ndi chimanga, nyenyezi - kudula tsabola wofiira.

    Saladi masamba kuti agone ndi herringbone, kuchokera pamwamba kuti apange saladi pang'ono monga kondomu. Zokongoletsa ndi tomato yamatcheri, azitona ndi nthenga za anyezi.

    Mtengo wa Khirisimasi ukhoza kuphikidwa, monga pizza. Kuchokera kumsana wa mapepala odulidwa odulidwa, tulani chidutswa cha mtengo ndi nyenyezi pamwamba. Mukhoza kuzikongoletsa ndi kukoma kwanu: tomato, azitona, salami, anyezi wofiira, nyemba zobiriwira, tsabola wofiira, ndi zina zotero.

  2. Mtengo wa Khirisimasi weniyeni. Mtengo ukhoza kusonkhanitsidwa kuchokera ku slicing. Monga khola lokhazikika la theka la apulo lidzachita. Momwemo mumayenera kumamatira mtengo wamatabwa wautali komanso chingwe chosakaniza ndi pulasitiki, tchizi, masamba kapena zipatso.

  3. Kusiyanasiyana pamutu wa mtengo wa Khirisimasi: mphete yodabwitsa, nthambi ya spruce, cones, mipira ya Khirisimasi.

Ndi chimes, komanso, sipadzakhala mavuto. Kuti mupange maziko, mukhoza kuika saladi muzunguli. Kujambula kumadulidwa ku kaloti kapena tsabola. Ndi zophweka kupanga mawerengero achiroma, koma ngati simungapange bwino, zing'onozing'ono, mungathe kuziika pambali. Ziwerengero zimadulidwa kuzinthu zomwezo kapena kudula mu azitona zakuda popanda maenje.

Pezani zizindikiro zowonjezera za chizindikiro chilichonse chozizira chachisanu. Mwachitsanzo, maziko a kandulo pa saladi akhoza kuikidwa ndi dzira yoyera ndi tchizi. Moto ukhoza kupangidwa mothandizidwa ndi dzira yolk, caviar ndi chidutswa cha belu tsabola.

Makandulo amakhalanso ophweka pa ntchito:
  1. Makhalidwe olimba a nkhaka kapena daikon. Monga kudzaza, saladi yokomedwa bwino, kirimu kapena shrimps ndi abwino. Moto umapangitsa tsabola wofiira.

  2. Mzerewo umachotsedwa ku tchizi cha pulasitiki kapena mbale yaitali ya nkhaka. Yoyamba mkati imayikidwa ndi mayonesi, ndipo imadetsedwa ndi dzira loyera pamwamba. Yachiwiri iyenera kuikidwa ndi tchizi lofewa kapena kukanika, kuyika chidutswa cha nsomba zofiira. Mizere imayikidwa vertically. Monga momwe zinalili kale, tsabola wofiira idzakhala ngati lawi.