- Nsomba ya saumoni - Gramu 800
- Zakudya zam'madzi - 500 Gramu
- Zina zam'chitini - 300 Gramu
- Zakitini zakuda azitona - 200 Gramu
- Phwetekere - zidutswa ziwiri
- Gulu la basil - chidutswa chimodzi
- Mozzarella - 150 Gramu
- Mazira - chidutswa chimodzi
- Maolivi - 50 milliliters
- Mchere, tsabola - - Kulawa
Mwa mwambo, timayambira poyang'ana zitsulo - kodi sitinaiwale chirichonse mwachangu? :) Tuna ndi azitona zimakhala pansi potsitsa mafuta. Payenera kukhala phala, yomwe tidzafalikira pa nsomba. Tulutsani chophimba chophimba, chiyikeni pa tepi yophika. Pakati penipeni timayika nsalu ya saumoni (mwachibadwa, popanda khungu). Pa salimoni ife timafalitsa pasitala yopangidwa ndi tuna ndi azitona zomwe zakonzedwa ndi ife. Kenaka timafalitsa pa mbale za ufa ndi tomato, masamba a basil ndi mozzarella. Chomera, tsabola ndi kupukuta m'mphepete mwa mtanda kuti mkate wodzaza. Lembani mtanda ndi dzira lomenyedwa. Kuphika kwa mphindi 30 pa madigiri 180. Zachitika! :)
Mapemphero: 6-8