- Nkhaka - 6 zidutswa
- Selari phesi - zidutswa ziwiri
- Kulepheretsa - 1 Mbande
- Pepper wobiriwira wobiriwira - 2 Mbande
- Zomera anyezi - ziwiri
- Gulu la parsley - 1 Mbande
- Tsabola wonyezimira (jalapeno) - 1/2 Mbali
- Garlic - 2 Nsonga
- Mame a mkungudza - supuni 1
- Madzi a mandimu - 2 zinthu. makapu
- Vinyo wofiira - 1 st. supuni
- Mafuta a azitona - zinthu ziwiri. makapu (mungasankhe)
- Mchere, tsabola - - Kulawa
- Madzi - 1 galasi
Zosakaniza, monga mwinamwake kale anazindikira, kwathunthu wobiriwira mtundu :) Ndithudi zonse zosakaniza ayenera chaotically wosweka. Zonsezi, ndiye kuti tonse tidzaluma kuti tizitha kugwiritsidwa ntchito kwambiri mu blender, motero za kudula, simukusowa kudandaula. Pokhapokha ngati mandimu sichiyenera kuwonjezeredwa - muyenera kuzembera zest ndi kufinya madzi pang'ono. Timayika zitsulo zonse mu mbale ya blender kapena processor, palinso zest ndi mandimu laimu. Sungani kuti mukhale wofanana. Chilengedwe, tsabola. Musayese kukwaniritsa zogwirizana. Chinthu chachikulu - kuti panalibe masamba ambiri. Zosasinthasintha bwino, ngati zingatheke, mungapereke msuzi mtsogolo - kungowonjezera kupyolera mu sieve. Timatsanulira misa chifukwa cha mbale ya blender mu mbale ya supu. Ndimasangalala kwambiri ndi mpweya wotsika wa gazpacho, kotero sindinasungunulire kupyolera mu sieve, koma ngati mukufuna misala yochuluka kwambiri komanso yosalala kwambiri - kupyolera mu sieve. Kwenikweni, mpweya wa chakudya chofiira ndi wokonzeka - ukhoza kuikidwa m'matumba ndi kutumikiridwa. Mukatumikira, mukhoza kukongoletsa ndi tiyi tating'ono tomwe timapepala tokoma, nkhaka kapena anyezi. Chilakolako chabwino!
Mapemphero: 6