Glycerin mankhwala ndi mankhwala ake

Mankhwala a Glycerin ndi mankhwala ake apeza kwambiri. Kawirikawiri glycerin imagwiritsidwa ntchito mu cosmetology ndi mankhwala owerengeka. Zimadziwika kuti glycerin ndi yosavuta komanso yotsika mtengo kwambiri. Amaphatikizidwa ku zodzoladzola, sopo, mavitamini ndi mafuta odzola. Ndipo ndi chiyani chinanso chomwe chimadziwika ndi glycerin?

Mankhwala a Glycerin ndi madzi owopsa opanda mtundu ndi zonunkhira, okoma kulawa. Zimasakaniza ndi madzi muyeso iliyonse, osati poizoni. Komanso, glycerin imasungunuka bwino mowa, koma imasungunuka mu mafuta, arenes, ether ndi chloroform. Amatulutsa mono- ndi disaccharides, salt salt ndi alkalis. Ichi ndi chifukwa chake glycerine ili ndi ntchito zosiyanasiyana.

Kugwiritsa ntchito glycerin

Glycerin imagwiritsidwa ntchito m'madera ambiri. Mwachitsanzo, mu mankhwala komanso popanga mankhwala. Glycerin imagwiritsidwa ntchito kuthetsa mankhwala osokoneza bongo, kuonjezera mamasukidwe akayendedwe a madzi omwe akukonzekera, kutetezera kuyanika kwa zokometsera, mapepala, mafuta onunkhira, komanso kusintha kwa madzi akumwa. Glycerin imakhala ndi mankhwala osokoneza bongo.

Glycerin imagwiritsidwa ntchito monga chakudya chowonjezera E422 kuti likhale losasinthika popanga chipinda, pofuna kupewa chokoleti chochepa, kuwonjezera kuchuluka kwa mkate. Kuwonjezera glycerin kumachepetsa nthawi ya kuuma kwa mkate, ndipo pasitala imakhala yochepa. Glycerin imagwiritsidwanso ntchito popanga zakumwa zoledzeretsa. Chotsitsacho, chokonzekera pamaziko a glycerin, mu dziko losungunula limapereka kufewetsa "kuchepa".

Glycerin imachulukitsa kuwonongeka kwa sopo zambiri zamadzi. Glycerin imatha kusunga madzi, kuteteza khungu kuti lisatayike. Ikuwonjezeranso ku zodzoladzola zambiri. Pambuyo pogwiritsira ntchito wodzitemera ndi glycerin, khungu labwino limachepetsedwa ndipo limawongolera, limakhala losalala ndi zotanuka. Komabe, glycerin yoyera siigwiritsidwe ntchito pazinthu izi, chifukwa iyo imadzimitsa mopanda khungu. Mankhwala a mankhwala a glycerine amagwiritsidwa ntchito mwakhama pokonzekera zodzoladzola zapakhomo, kumene glycerol ndi gawo lofunikira.

Samalani

Pali malingaliro akuti kugwiritsira ntchito glycerin sikukuthandizani khungu, koma, mosiyana, kumapangitsa kuti awonongeke kwambiri, kutulutsa chinyezi kuchokera ku zigawo zake, ndikungozisunga pamwamba. Kotero chowonadi ndi chiyani? Glycerin imatulutsa chinyezi m'mlengalenga ndipo imadzaza ndi khungu lathu. Zotsatira zake, khungu limapanga filimu yonyowa, ndiko kuti, imakhala yochepa. Koma kuyamwa chinyezi m'madzi glycerin kumatheka kokha ngati chinyezi ichi chilipo mokwanira. M'madera ouma kapena mumtunda wouma podutsa khungu, glycerin imayamwa chinyezi kuchokera pakhungu lakuya. Choncho, kugwiritsidwa ntchito kwa glycerin mu cosmetology kumalimbikitsidwa kokha ndi kufunika kwa chinyezi cha mlengalenga. Kutonthozedwa kwa chinyezi 45 - 65%.

Glitzerin

Masks ndi glycerin

Kudyetsa ndi kusungunula maski. Sakanizani supuni 1 ya uchi ndi mlingo womwewo wa glycerin, lobster 3 supuni 3 ya madzi otentha owiritsa, yikani chisakanizo kuti chikhale chofanana. Kenaka yikani supuni 1 ya oatmeal, yesani kachiwiri. Kenaka, gwiritsani ntchito maski kwa mphindi 10 mpaka 15 pa nkhope, ndiye yambani ndi madzi otentha. Chigoba ichi chikulimbikitsidwa khungu labwino, louma komanso losakaniza.

Kusakaniza maski. Kuti tichite zimenezi, timasungunula supuni ya tiyi ya tizilombo toyambitsa matenda glycerin mu supuni 2 ya madzi, kenaka tiikani ndi 1 dzira yolk. Onetsetsani bwino nkhope ndi chisakanizo ndikuchoka kwa mphindi 15. Timatsuka pambuyo pa njirayi ndi madzi ofunda.

Kumatsitsimula ndi kutulutsa mask. Gwirani ndi peel 1 magawo a mandimu a kukula kwake. Kenaka timathetsa supuni 1 ya tizilombo toyambitsa matenda glycerin mu supuni 2 za madzi ndikusakanikirana ndi mandimu. Pambuyo pake pangakhale supuni 1 kirimu kapena kirimu wowawasa ndi 1 dzira yolk. Pindulitsani zonse ndikuziika pamaso kwa mphindi khumi ndi zisanu. Chigoba chimalimbikitsidwa kuti chiumeke khungu.

Maski odyetsa. Supuni 1 ya mbatata yosenda pa mkaka, pukuta ndi 1 dzira yolk, ndi supuni 1 ya uchi ndi supuni imodzi ya mafuta a masamba. Kenaka timathetsa supuni 1 ya tizilombo toyambitsa matenda glycerin mu supuni 2 za madzi, kuwonjezera pa kusakaniza. Zonse zosakanizika ndi kuvala nkhope yanu kwa mphindi 15. Timatsuka chigoba ndi madzi ofunda. Chigoba chikulimbikitsidwa khungu lakuda la nkhope.

Masks opangidwa ndi dothi. Chinsinsi chophweka cha chigoba: kutsanulira ufa wa dothi lobiriwira, loyera kapena la buluu mu mankhwala amadzimadzi a glycerin ndi kusakaniza. Kugwirizana kumayenera kukhala kokoma. Maski a dothi kwa 10 - 15 Mphindi ayika nkhope, ndiye tsambani ndi madzi ozizira.

Glycyrin

Mankhwala ndi glycerin

Kutsekemera ndi kotsitsimula kotsitsimula. Sakanizani muyezo wofanana wouma zitsamba ku kukoma kwanu, chifukwa cha izi kapena mtundu umenewo. Supuni 2 ya osakaniza kutsanulira 1 chikho cha madzi otentha, wiritsani pa moto wochepa kwa mphindi 25-30. Kenako chotsani kutentha, kuphimba ndi chivindikiro ndikuchoka mpaka utakhazikika. Kenaka yanizani msuzi ndi kuwonjezera pa madzi ake pagawo 1 supuni ya mchere (makamaka maluwa) ndi supuni 1 ya mankhwala achipatala a glycerine. Zonse zosakanikirana.

Kutsekemera ndi kutsekemera. Ikani gruel lonse lalanje (ndi khungu louma) kapena mandimu (ndi khungu lamoto). Thirani gruel 1 chikho cha madzi ozizira oyera ndikuchiyika m'malo amdima kwa sabata limodzi. Ndiye mavuto ndi kuwonjezera kwa chifukwa cha citron kulowetsedwa 1 supuni ya tiyi ya mankhwala glycerin.

Malingaliro a timbewu timbewu. Gawo la kapu ya zitsamba zouma zokhala pamwamba ndi madzi otentha, kuphimba mbale ndi thaulo, tikuumirira pafupi tsiku. Kenaka fyuluta ndi kuwonjezera supuni 1 ya mankhwala a glycerin. Malingaliro akupukuta nkhope ndi khosi m'mawa ndi madzulo m'malo momatsuka.

Malingaliro a chamomile. Sakanizani 3/4 chikho kulowetsedwa kwa chamomile maluwa, supuni 1 ya mankhwala glycerin, 1/4 chikho cha mowa wamphamvu. Sula nkhope m'mawa ndi madzulo.

Chikondi cha uchi. Tengani supuni 1 ya uchi ndi kuchuluka kwa mankhwala a glycerin, 1/3 chikho madzi, 2 - 3 magalamu a borax ndi supuni 1 ya vodika. Sakanizani mankhwala a glycerin ndi uchi, ndipo onjezerani madzi ndi bulauni kusungunuka mmenemo ndipo, potsiriza, vodka. Kutsekemera kumathetsa kupweteka, kumachititsa khungu kukhala lofewa komanso lofewa.

Chikondi cha manja. Sakanizani 40 g wa mankhwala a glycerine, supuni 1 ya ammonia, 50 g madzi, 2 - 3 madontho a mafuta onunkhira kapena mafuta oyenera. Manja amatsitsa lotion iyi m'mawa ndi madzulo.

Chifukwa cha mankhwala a glycerine ndi mankhwala, khungu lanu lidzatetezedwa nthawizonse.