- Tchizi kapena tchikotta tchizi - 450 Gramu
- Tsabola ufa - 150 Gramu
- Mazira - zidutswa 6
- Lemon peel - 1/2 supuni
- Sol - 1 Dinani
- Mpunga - 50 Gramu
- Butter - 30 Gramu
Tchizi ta kanyumba kakang'ono kamenyedwa ndi chosakaniza. Onjezerani ufa ku tchizi tchizi, kenanso tambani. Onetsetsani mchere, ufa wa shuga, mazira ndi zitsimu. Whisk mpaka yosalala. Mawonekedwe ophika amadzola ndi mafuta. Thirani mtanda mu chophika chophika. Ife timayika mu uvuni, kutenthedwa kufika madigiri 190, ndi kuphika kwa mphindi 40. Timayang'ana kukonzekera kwa Fiadon ndi mpeni kapena mankhwala opangira mano. Ngati mpeni umakhala wouma pambuyo pake, ndiye Fiadon okonzeka. Fiadone yozizira kwambiri ndikutumikira. Chilakolako chabwino!
Mapemphero: 8