Cheesecake "New York"

Maphikidwe a Cheesecake Ophika "New York" Maphikidwe a cheesecake ndi osiyanasiyana, keke ya tchizi ikhoza kuphikidwa pamaziko a kanyumba tchizi, ricotta, kirimu kirimu mascarpone ndi Philadelphia. Chotsatira chake, mudzapeza chitumbuwa chofewa, chokoma. Kutumikira bwino ndi zipatso zatsopano kapena zokoma ndi wowawasa mabulosi kupanikizana. Lero ndimapanga kupanga cheesecake "New York" kuchokera ku tchizi la Philadelphia - Ndimakonda njirayi kwambiri! Kekeyo inakhala yosangalatsa komanso yovuta. Kukonzekera ndi kosavuta, chinthu chofunika kwambiri ndi kukonzekera zinthu zonse pasadakhale ndi kuwasiya iwo atagona kutentha kwa maola awiri. Konzekerani "tchizi" bwino ndi mchere wosakaniza (kapena blender pa othamanga), chifukwa kukula kwa tchizi kumakhala kokwanira (kwa magawo khumi ndi awiri)! Yesetsani kuphika Cheesecake "New York" ndipo mumakhala wokonda kwambiri komanso wophika mkate wa tchizi!

Maphikidwe a Cheesecake Ophika "New York" Maphikidwe a cheesecake ndi osiyanasiyana, keke ya tchizi ikhoza kuphikidwa pamaziko a kanyumba tchizi, ricotta, kirimu kirimu mascarpone ndi Philadelphia. Chotsatira chake, mudzapeza chitumbuwa chofewa, chokoma. Kutumikira bwino ndi zipatso zatsopano kapena zokoma ndi wowawasa mabulosi kupanikizana. Lero ndimapanga kupanga cheesecake "New York" kuchokera ku tchizi la Philadelphia - Ndimakonda njirayi kwambiri! Kekeyo inakhala yosangalatsa komanso yovuta. Kukonzekera ndi kosavuta, chinthu chofunika kwambiri ndi kukonzekera zinthu zonse pasadakhale ndi kuwasiya iwo atagona kutentha kwa maola awiri. Konzekerani "tchizi" bwino ndi mchere wosakaniza (kapena blender pa othamanga), chifukwa kukula kwa tchizi kumakhala kokwanira (kwa magawo khumi ndi awiri)! Yesetsani kuphika Cheesecake "New York" ndipo mumakhala wokonda kwambiri komanso wophika mkate wa tchizi!

Zosakaniza:

• Amakoka 130g
• Butter 80 g
• Shuga 2 tbsp. l.
• Mchere 1 uzitsine
• Philadelphia tchizi 1500 g
• Shuga 2.25 tbsp.
• Tirigu ufa 0 tbsp.
• Owawasa kirimu 1 tbsp.
• Shuga, vanila 15 g
• Mazira nkhuku 5 ma PC.

Malangizo

• Khwerero 1 Kuti mupange chitumbuwa, muyenera kutenga tchizi la Philadelphia, crackers, kirimu wowawasa, mazira, ufa ndi shuga. Zonsezi zimayenera kutentha. Mudzafunikiranso madzi otentha kuti mupange cheesecake.
• Khwerero 2 Pewani kansalu mu nyenyeswa zazing'ono.
• Gawo 3 Yikani batala, shuga ndi mchere wambiri.
• Gawo 4 Sakanizani zinthu zonse mozungulira.
• Khwerero 5 Kuphika nkhungu ndi masentimita 26 masentimita ndi mafuta (pansi ndi mbali).
• Khwerero 6 Ikani choponderezekacho - chochepeta, kupanga chimanga.
• Khwerero 7 Pindikizani nkhungu 2-3 zigawo za zojambulazo (izi ziyenera kuchitika kuti pamene kuphika madzi osamba samadziwoneka ndi chitumbuwa). Ikani chovalacho mufiriji kwa mphindi 15.
• Gawo 8 Kenaka ikani kekeyi mu uvuni wa preheated kufika 180 ° C ndikuphika mphindi 15 mpaka golide wofiira. Siyani keke kuti muzizizira kwa mphindi 30.
• Gawo 9 Pakadali pano, tiyeni titenge gawo la tchizi. Tchizi zimalowa mu chidebe chachikulu ndi chikwapu pamunsi othamanga kwa mphindi zitatu.
• Gawo 10 Padera phatikizani ufa, shuga ndi shuga wa vanila.
• Gawo 11 Muzigawo zina, lowetsani zouma zouma mu tchizi (osakaniza ayenera kuthamanga mofulumira).
• Gawo 12 Onjezerani kirimu wowawasa.
• Gawo 13 Mmodzi mwa amodzi, lowetsani mazira pamene mukupitiriza kumenyana pamunsi.
• Khwerero 14 Chifukwa cha zimenezi, mudzakhala ndi tchizi lopangidwa mosiyanasiyana.
• Gawo 15 Thirani msuzi pa keke yowonongeka pang'ono.
• Gawo 16 Ikani cheesecake pamphika wophika, ndipo tsanulirani madzi otentha mmenemo, kuti madziwo afikire theka la mawonekedwe.
• Khwerero 17 Dyani cheesecake kwa mphindi 45 pa 180 ° C, ndiyeno kenaka mphindi 30 pa 160 ° C. Kenaka mutseke uvuni, mutsegule khomo ndipo mulole keke ikhale ora limodzi.
• Khwerero 18 Kenaka cheesecake iyenera kuyikidwa mufiriji kwa maola 6-8. Musanayambe kutumikira, lolani kekeyo kuimirira mphindi 15-20 kutentha.