- mafuta a azitona - zinthu zitatu. makapu
- maekisi apakati, gawo loyera, lopangidwa pang'ono - zidutswa ziwiri
- sherry youma - 1/2 chikho
- mchere ndi tsabola - 1 Kulawa
- msuzi watsopano, komanso masamba okongoletsa - 1 st. supuni
- Mtedza wa Muscat, wothira ndi sliced - 450 Gramu
- maapulo, peeled ndi magawo - 450 magalamu
- katsamba ka Parmesan katsamba - 1/2 chikho
Yambitsani uvuni ku madigiri 175. Mu Frying poto kutentha 2 supuni mafuta pa sing'anga kutentha. Onjezani maekisi ndi supuni 2 za madzi, nyengo ndi mchere ndi tsabola. Mwachangu, oyambitsa, mpaka anyezi ayambe kuvunda, pafupi maminiti khumi. Onjezerani sherry ndi masewera ndi mwachangu mpaka madzi akuwonekera ngati glaze, pafupi maminiti atatu. Khalani pambali. Mu kuphika mbale kuika dzungu zigawo, nyengo ndi mchere ndi tsabola. Kufalitsa mofanana leek pa dzungu. Konzani maapulo mukhola limodzi pa anyezi. Thirani supuni yotsalayo ya mafuta, yeniyeni mwamphamvu ndi aluminiyumu yojambula ndi kuphika kwa mphindi 45. Chotsani zojambulazo ndikuwaza ndi tchizi. Kwezani kutentha kwa uvuni mpaka madigiri 230 ndi kuphika kwa mphindi 10 mpaka tchizi usungunuke ndi kutembenukira golide bulauni. Lolani kuti muziziziritsa kwa mphindi 10 musanayambe kutumikira. Lembani casserole ndi luso.
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