- Ng'ombe - 350 Gramu (chifukwa cha nyama ya minced)
- nkhumba - 150 magalamu (nyama yamchere)
- anyezi - 400-500 magalamu (nyama yamchere)
- mchere, tsabola, zonunkhira - 1 Kulawa (kwa nyama yamchere)
- mkaka, yogurt - 0,5 malita (kwa mtanda)
- kirimu wowawasa - 2 zinthu. supuni (kwa mtanda)
- dzira - chidutswa chimodzi (kwa mtanda)
- yisiti - 5-7 gm (mtanda)
- madzi, mkaka - 20-30 magalamu (poswana yisiti, preheat)
- mchere - supuni 1 (kwa mtanda)
- shuga - 2 zinthu. supuni (kwa mtanda)
1. yisiti youma kuthira pang'ono madzi ofunda kapena mkaka. Lolani kuti muime kwa mphindi zisanu ndi zisanu ndi ziwiri. 2. Ikani ufa mu mbale yayikulu. Thirani mu mbale iyi ya yisiti yokonzeka bwino ndi kusakaniza zosakaniza mosamala, osakaniza mu nkhaniyi akuthandizani bwino. Mtanda weniweni udzakhala wamadzi. Iyenera kumatsalira mu mbale kwa ola limodzi. 3. Sambani nyama, yanizani madzi owonjezera. Peel anyezi ndi kudula mu zidutswa zingapo. Konzani minyewa yokhala ndi mavitamini mwa kulola nyama ndi anyezi kupyolera mu chopukusira nyama. Ngati mukufuna kupeza kukhuta kodabwitsa, pezani mince kawiri. Mchere ndi zonunkhira kuwonjezera pa nyama yosungunuka ayenera kukhala mwamsanga musanayambe kukonza belaya. 4. Atatha ola, mtanda sunamenyedwe, kudula mu zidutswa 8-10. Pa kompyuta, ufa wochuluka wa ufa. Chigawo chilichonse chimakulungidwa mu ufa ndipo timapanga keke. 5. Pa keke iliyonse ya pulogalamu yamphongo ife timafalitsa kufalitsa. Tsopano zashpllyaem forcemeat - iyi ndi mfundo yofunika kwambiri. Ngati simukufuna kupondereza ntchito yanu, perekani belyasha mawonekedwe a nthawi zonse, koma musapite kutali ndi mawonekedwe ozungulira. Ngati mwakonzeka kukonzekera, pamapeto pake mtandawo uyenera kuukitsidwa mofanana, pangani "thumba" ndipo mutseke, mutsikemo mzere. Chonde chonde! Ngati mukufuna jeryy belyashi, musapange dzenje! 6. Timalola oyera kukhala okwera kwa mphindi 20-30. Mwachangu pa sing'anga kutentha mu masamba a mafuta (ayenera kutsanulira mu poto osachepera 1 cm mu msinkhu), osachepera 7-8 mphindi mbali iliyonse. Ngati mutasiya dzenje, muyenera kupanga mafuta ochulukirapo, kuti Belyashas awonongeke ngati zakuya, chifukwa sangathe kutembenuka! Pambuyo pa mphindi 15, Belyashi zonunkhira ndi zofiira zakonzeka. Ayenera kutumikiridwa mwamsanga pa tebulo - azungu otentha ndiwo okoma kwambiri.
Mapemphero: 8-10