Zopindulitsa katundu ndi ntchito kwa mankhwala zolinga za litchi zipatso

Monga lamulo, mu wogula lero, mawu oti "lychees" sagwiritsa ntchito mayanjano aliwonse omwe ali okhudzana ndi chakudya. Komabe, dzina ili liri ndi zipatso zokoma zamasamba. Ndipo mopanda pake ife sitimapereka mosamala chifukwa chazomwe, pambuyo pake, mochititsa chidwi, osati kokha kokha chokoma, koma ndi chopindulitsa. M'nkhani yamakono "Zopindulitsa zogwiritsira ntchito lychee chipatso cha mankhwala" tidzayesera kumvetsetsa bwino chomwe chiri chodabwitsa cha chipatso ichi chosadziwika kwa ife.

Litchi, monga zipatso zambiri, imakula pa mtengo womwe uli ndi dzina lomwelo. Zimakula ku America, ndi ku Asia, ndi ku Africa; Nthawi zina zimapezeka ku Australia.

Ndizosamvetsetseka kuti tiyang'ane mitundu yonse panthawi imodzi ndi ulendo wonyenga, kotero tidzakumbukira za mitundu yomwe imakula m'dera lathu lakummawa kwa dziko la Asia.

Anthu amtunduwu amachitcha kuti "lychees" amakhalabe "nkhandwe" kapena "ligies", ndipo, pogwiritsa ntchito mayina awo, zingaganize kuti chiyambi cha lychee chimatengedwa ku China. Monga kutsutsana kwina kudalira chiphunzitso ichi, wina akhoza kutchula kuti Achi China anayamba kudya zipatso zowonongeka kuyambira zaka za m'ma 2000 BC. Patangopita kanthawi litchi inalowa m'mayiko ena oyandikana nawo ndipo kumeneko adabweranso kukhoti: anthu adadziwa nthawi zonse kukoma kwawo.

Koma a ku Ulaya anaphunzira kukoma kwa lychee patapita nthawi, ndipo kwa nthawi yoyamba kuchokera pakamwa kwa Spaniard Gonzalez de Mendoza, akuphunzira mosamala mbiri ya China wakale. Anati chipatso ichi chowoneka chimawoneka ngati mtengo wodziwika, koma uli ndi katundu wodabwitsa - sikutheka kudya chipatso ichi, mosasamala kuchuluka kwa zomwe wadya, koma sadzasiya mimba mwake pambuyo pake , koma kudzangobweretsa kutentha komweko.

Zipatso za mtengo umenewu sizitali kwambiri, kutalika kwake sizoposa masentimita 4, ndipo zimakhala zolemera, ndipo zimakhala zofiira, zosapitirira 20 magalamu. Zipatso zonse zimakulungidwa mu pepala lakuda la mdima wofiira; kunja sikopa chidwi kwambiri - ndi tuberous, ndi ziphuphu. Komabe, imachotsedwa mosavuta, ndipo kudabwa kwinakwake kumayang'ana mkati mwa wokonda chipatso chodabwitsa ichi: zomwe zili mkatizo zikufanana ndi magetsi odzola, zojambula mu kirimu yunifolomu kapena zoyera, koma zimakonda zodabwitsa - kukoma kokoma kophatikizana ndi zokoma. M'kati mwake, payenera kukhala mbewu yaikulu ya brownish. Koma chinthu chodabwitsa kwambiri pa litchi ndi fungo la thupi lake. Palibe chokongoletsera chomwe chingakhoze kufotokoza izo mwa mawu osavuta. Mwa njirayi, ndi chifukwa cha kapangidwe kake - mbewu yofiira yomwe ili mkati mwa mapera oyera - iye analandira chikhalidwe choterocho chifukwa cha dzina la Chitchaina - diso la chinjoka. Diso lomwelo la chinjoka, ngati nkhaka zomwe timakhala nazo, liri ndi madzi abwino atsopano, komanso owonjezera muzakudya, mafuta ndi mapuloteni. Koma kuchuluka kwa shuga kumatha kusiyana ndi 6 mpaka 14 peresenti - poyamba, izi zimadalira momwe zimakhalira kumene mtengo umakula.

Zopindulitsa za lychee zimachokera ku mavitamini ndi minerals osiyanasiyana. Ambiri a lychee ali ndi vitamini C ndi calcium. Chifukwa cha lychee nthawi zambiri amalangizidwa kuti adye anthu omwe akudwala matenda a mtima.

Momwemonso, nthawi zambiri ku China ma lychees amadyedwa ndi makoswe. Komabe, alangizi a ku China adamulangizanso kuti adye anthu omwe ali ndi matenda odwala matenda a atherosclerosis kapena omwe akufuna kuchepetsa kuchuluka kwa kolesterolini m'magazi. Kuphatikiza kwa lychee ndi mandimu, a Chinese amachititsa khansa. Mwachidule, chipatso ichi chozizwitsa chimachiza matenda osiyanasiyana.

Kummawa, chipatso ichi chimaonedwa kuti ndicho chipatso cha chikondi ndipo chimatchulidwa kuti ndicho chithandizo cha kuchiza kudzimbidwa, kupatsirana magazi, matenda a m'mimba komanso matenda ena; anthu omwe ali ndi nthawi yochuluka yogwiritsira ntchito magwero a madzi amayamikira litchi kuti alipire ludzu loipa.

Komabe, masiku ano lychees amagwiritsidwanso ntchito popewera, chifukwa amakhala ndi impso pa impso ndi chiwindi. Komabe, kawirikawiri chipatsochi chimagwiritsidwa ntchito pa mankhwala, ndipo chifukwa chabwino, pambuyo pake, icho chikhoza kuchiza bronchitis, mphumu, chifuwa chachikulu ndi matenda ena a tsamba lopuma.

Mwa njira, lychee ndi chipatso cha odwala shuga. Akatswiri apeza kuti ndikwanira kudya zipatso zokwana 10 zokha za mtengo wozizwitsa tsiku lirilonse, ndipo msinkhu wa shuga wa magazi udzabwerera.

Choncho, palibe chodabwitsa chifukwa kulima malonda a litchi kumakhala kopindulitsa kwambiri. Zimalimbikitsidwa ndi kuti ma lychees akhoza kusungidwa kwa nthawi yaitali popanda kuwononga, ndipo mwa mawonekedwewa angathe kutengedwa kutalika. Kupindula koyamba kwa ntchitoyi kunamveketsedwa ndi anthu a ku Thailand - tsopano akukhala malo oyamba kutumizira chipatso ichi. Komabe, dziko la Vietnam linapezanso mwayi wambiri mu bizinesiyi - limaperekanso litchi ku mayiko osiyanasiyana, kuphatikizapo Russia.

Komabe, ndikofunika kuti muzindikire bwino momwe zinthu zogulira zakhalira. Ngati khungu la litchi ndi lakuda ndi lakuda, ndi bwino kudutsa - kapena kulawa, kapena kupindula kuti simungamve. Mtundu wamba wa chipatso ichi ndi wofiira. Mdima wandiweyani, utakhala wotalikira pa nthambi, koma kukoma kwake kumangowonongeka. Sitiyenera kukhala kuwonongeka kwina kwa khungu - ziyenera kukhala zofewa ndi zosangalatsa kukhudza.

Inde, anthu ochepa okha ali ndi mwayi wopezeka kukoma kwa litchi, chifukwa mungathe kuziwona bwino ndikungoyesera zipatso zatsopano osati kuzizira komanso osati zamzitini. Komabe, ndi matenda ambiri a lychee amakhala ofunika, ndipo tiyenera kukhutira ndi zomwe zili pa pepala.

Mwa njira, n'zosadabwitsa kuti izi zikumveka, koma zingwe zikhoza kudyedwa mwachindunji ndi aliyense, kupatula kwa anthu omwe amatsutsa chipatso ichi. Komabe, muyenera kudziwa nthawi zonse - kumwa mowa kwambiri kwa lychee kungakukhudzeni ngati mawonekedwe osokoneza bongo, ziphuphu, kapangidwe kakang'ono kamene kamatha kuvutika. Ana ayenera makamaka kukhala osamala: kumbukirani, sangapereke magalamu 100 patsiku.