Ndikuganiza kuti ambiri amavomereza kuti Chaka chatsopano ndilo tchuthi lofunika kwambiri pa chaka! Pambuyo pake, dziko lonse likukonzekera izo ndipo aliyense akufuna kulichotsa ilo mu bwalo la anthu oyandikana ndi okondedwa. Nthawi yokonzekera tchuthi imatenga zambiri, koma ngati mukuganiza kudzera mu ndondomeko ya ntchito ndikugawira maudindo pang'ono, zosakonzekera siziyenera kutha. Kuwonjezera pa mitundu yambiri ya zakudya ndi saladi, ndikufuna kupanga keke yachinyama kapena chinthu chophweka, koma osachepera. Pachifukwa ichi, ma cookies amawonekedwe a Chaka Chatsopano (mtanda wa nkhuku nthawi zambiri sumachita khama komanso nthawi), wokongoletsedwa ndi icing kapena kapu yamtengo wapatali, komanso mu yunifomu ya Chaka chatsopano, ndi zabwino! Lero timapereka chophika cha mtanda wosavuta wa mkate, wophikidwa mu nkhungu za mtengo wa Khirisimasi! Mukhoza kupeza mosavuta ndi kuphika kwa Chaka Chatsopano! Konzekerani makapu awa akhoza kukhala shuga, kusungunuka chokoleti choyera, kupanikizana kapena kokonati shavings!
Zosakaniza:- Ufa wa tirigu 1 tbsp.
- Shuga 1 tbsp.
- Mazira nkhuku 3 ma PC.
- Mkaka 50 ml
- Butter 120 g
- Chokoleti woyera 100 g
- Kokonati shavings 100 g
- Kuphika Powder 0.5 tsp.
- Khwerero 1 Kuti mukonzekeke mikateyi, mumasowa ufa, shuga, mazira, batala, chikopa cha kokonati ndi chokoleti choyera. Zonsezi zimayenera kutentha.
- Gawo 2 Gwirizanitsani batala wofewa, shuga ndi mazira.
- Gawo 3 Ndibwino kugwirizanitsa chilichonse ndi whisk.
- Gawo 4 Yambani ufa ndi kuphika ufa ndi kuyambitsa kachiwiri.
- Khwerero 5 Kenako tsitsani 50 ml mkaka mu mtanda.
- Khwerero 6 Koperani mtanda wosakanikirana.
- Khwerero 7 Lembani nkhungu za kuphika ndi mafuta ndi kuwaza ufa. Ikani mtanda.
- Khwerero 8 Pikani kutsogolo kwa ola 170 ° C kwa mphindi 25-30, okonzeka kuyang'ana ndi mtengo wamatabwa, uyenera kusiya mtanda wouma.
- Khwerero 9 Pang'onopang'ono chotsani muffin mu nkhungu, mafuta omwe amasungunuka chokoleti choyera ndi kuwaza ndi zikopa za kokonati.