Chi Greek tsatsika msuzi ndi almond Tsatsiki, tzatziki, zadziki (tzatziki) - awa ndi maina a mbale imodzi, yomwe ili ndi kusiyana. Dziko lakale la msuzi umenewu limatchedwa Greece. Tsatsiki kuphika ndi Kuwonjezera kwa kirimu wowawasa, yogurt, mkaka wowawasa mkaka, ndiko kuti, ntchito yamkaka wowawasa amagwiritsidwa ntchito. Mulimonse la msuzi, pali wosweka, finely grated pa chabwino grater ndi kufinya kuchokera madzi a mwatsopano nkhaka. Kuchuluka kwa chinyezi kungapatse msuzi madzi okwanira ndipo zimapangitsa kuti mbaleyo iwonongeke mwamsanga. Nkhaka yamadzi ikhoza kuponyedwa ndi gauze kapena nsalu, mukhoza kungochita ndi dzanja. Madzi otulutsa madziwa samatsanulira, amazimitsa madzi ozizira, omwe angagwiritsidwe ntchito kuti aswe. Msuzi wapamwambawu ndinagwiritsa ntchito ma amondi, kapena m'malo mwake. Anapatsa mbaleyo mphamvu yowonjezera komanso yowonjezera zakudya. Pali mitundu yambiri ya tzatsi ndi kuwonjezera kwa grated yaiwisi kaloti. Msuzi umaphatikizapo masamba owiritsa, popanga zakudya zophika pa grill. Msuzi angagwiritsidwe ntchito monga kuthira, ndiko kuti, kuthira masamba atsopano mmenemo. Chokoma chokoma kwambiri, mwinamwake chokoma kwambiri, mwa lingaliro langa, ingogwiritsani ntchito msuzi ku mkate watsopano (wina aliyense, wakuda kapena woyera) kapena wosakaniza.
Zosakaniza:- Kirimu wowawasa 100 g
- Nkhaka 2 ma PC.
- Madzi a mandimu 2 tbsp. l.
- Dill watsopano 10 g
- Garlic 1 clove
- Mafuta a azitona 2 tbsp. l.
- Mchere 1 uzitsine
- Mafuta a amondi 1 tbsp. l.
- Kusakaniza kwa tsabola 1 g
- Khwerero 1 Konzani kirimu wowawasa, nkhaka, katsabola, mandimu, chisakanizo cha tsabola, mafuta, adyo, ufa wa amondi.
- Khwerero 2 Sambani nkhaka ndi kabati.
- Gawo 3 Finyani madzi, ikani mu mbale, uzipereka mchere, tsabola, tsabola ndi adyo wodulidwa, finely akanadulidwa katsabola.
- Gawo 4 Onjezerani kirimu wowawasa, maolivi, mandimu, ufa wa almond.
- Gawo 5 Sakanizani ndipo mukhoza kutumikiridwa patebulo.