- shallots, sliced - 450 magalamu
- mafuta a azitona - zinthu zitatu. makapu
- vinyo wosasa - 2 zinthu. makapu
- mpiru - 1 Art. supuni
- tchizi togaya ndi nkhungu (gorgonzola) - 1 chikho
- mafinya a blanche - 1/2 makapu
- mchere ndi tsabola - 1 Kulawa
Yambani uvuni ku madigiri 215. Pa pepala lalikulu lophika mumakhala shallot ndi supuni imodzi ya mafuta, nyengo ndi mchere ndi tsabola. Kuphika mpaka bulauni mpaka anyezi azisakaniza, kuyambira mphindi 25 mpaka 30. Lolani kuti muzizizira pang'ono, khalani pambali. Mu mbale yayikulu, mkwapulire supuni 2 zotsalira za mafuta, viniga, ndi mpiru, nyengo ya msuzi ndi mchere ndi tsabola. Molunjika musanayambe kutumikira, onjezerani amadyera ndi msuzi kwa shallots, kuwaza ndi tchizi ndi nkhono.
Mapemphero: 8