- Spaghetti - 450 Gramu
- Ng'ombe - 450 Gramu
- Mchere - 1/4 supuni
- Tsabola wakuda - 1/4 supuni
- Tsabola wobiriwira wobiriwira - 1/2 chikho
- msuzi wa tomato ndi basil - 750 Gramu
- kirimu wowawasa - 3/4 galasi
- masamba anyezi - 1/2 chikho
- kirimu tchizi - 240 Gramu
- Cheddar tchizi - 5.5 Zikhopu
Mu lalikulu saucepan kubweretsa pang'ono mchere madzi kwa chithupsa. Onjezani pasitala ndi kuphika kwa mphindi 8 mpaka 10, mpaka mutaphika. Sungani madzi. Yambitsani uvuni ku madigiri 175. Mu frying poto pa sing'anga kutentha, bulauni ndi mince mpaka bulauni. Onjezani mchere, tsabola, adyo ufa, tsabola, msuzi ndi pasitala. Bweretsani kwa chithupsa, kuchepetsa kutentha ndi kuphika kwa mphindi 20. Mu yaing'ono mbale, sakanizani kirimu wowawasa, kasupe anyezi ndi kirimu tchizi, khalani pambali. Lembani mbale yophika ndipo yikani yophika spaghetti. Pamwamba ndi tchizi osakaniza, yikani nyama ndi kuwaza ndi cheddar tchizi. Phimbani ndi kuphika kwa mphindi 25. Chotsani chivindikiro ndikuphika kwa mphindi zisanu.
Mapemphero: 7