Njira zamagulu zochotsa matenda a periodontal.
Garlic.
Pafupifupi njira zonse zachikhalidwe zochizira matenda zimagwiritsa ntchito adyo, ndipo parodontosis sizomwezo. Kukonzekera: 1-2 tbsp. l. Mkaka wophika umasakanizidwa ndi clove awiri odulidwa a adyo. Kusakaniza kumeneku kumasungidwa pakamwa, kuyesera kuigwiritsa ntchito pazisinkhu zomwe zakhudza. Bwerezani izi katatu patsiku.
Tincture waaire, propolis ndi timbewu timbewu.
Tincture iyi imalimbitsa mano ndi chingwe. Kukonzekera: Tengani malita awiri a mowa 30%, onjezerani phula (ngati kukula kwa nkhonya) kwa izo, onjezani mizu youma ya ayr (pafupifupi magalamu 100) ndi timbewu tating'ono pang'ono. Kusakaniza kumeneku kumaphatikizapo kwa mwezi umodzi pamalo amdima. Pambuyo pa chakudya chilichonse ndi kutsuka mano, tsambani pakamwa panu ndi tincture iyi. Kutaya magazi ndi kupweteka kudzatha pasanathe milungu iwiri, ndipo dzino lachitsulo lidzalimbikitsidwanso. Ngati mugwiritsa ntchito mankhwalawa nthawi zonse, mudzatha kukhala ndi mano abwino mpaka mutakalamba.
Msuzi wa Cowberry.
Njirayo imagwiritsidwa ntchito ngakhale m'milandu yosanyalanyazidwa kwambiri. Kukonzekera: muyenera kulumikiza swab ya thonje yotsekemera ndi madzi a mchere wathangi ndi nsanamira. Chifukwa cha njira iyi, msanga kutupa kwa nsanamira kumachotsedwa, chifukwa cha zomwe amachiyanjanitsanso mano.
Kulowetsedwa kwa wort St. John's.
Onetsetsani pamene nsanamira imachoka. Kukonzekera: 200 ml ya madzi otentha amatenga nyemba imodzi ya St. John's wort, ndipo kutsekemera kumatentha (tsiku ndi tsiku), m'mawa, tsutsani pakamwa.
Mchere.
Pambuyo kudya, nthawi zonse zimalimbikitsa kutsuka mkamwa mwako ndi madzi amchere - izi zimathandizira kutaya magazi ndi kutupa kwawo.
Komanso, pofuna kuchiza matenda a periodontal, muyenera kusisuntha nsagwada ndi dzino la mano popanda mano.
Ngakhale pochiza matenda a periodontal, pali njira yina yogwiritsira ntchito mchere: muyenera kupukuta nsabwe zonse ndi mchere pogwiritsa ntchito mankhwala a mano, kenaka musambani mafupa anu ndi kukakamizidwa kuti muwapatse madzi, ndiye kuti mukuyenera kutsukidwa ndi mankhwala a hydrogen peroxide. Ngati mumagwiritsa ntchito njira zoterezi, zimbudzi zimasiya magazi ndipo dzino limatayika.
Mafuta ndi amtengo wapatali.
Njira yokonzekera: onjezerani madontho asanu a mafuta osapitirira theka la kapu ya madzi, kenaka mugwiritse ntchito swasu ya thonje muzitsulo, kapena muzimutsuka pakamwa ndi njira yothetsera vutoli.
Mafuta a buckthorn.
Kugwiritsa ntchito: ndi chala, chimene muyenera kuyika mu mafuta a buckthorn mafuta, kusungunula chifuwa kwa mphindi zitatu kapena zinayi, kawiri patsiku. Mmalo mwa mafuta a buckthorn mafuta mukhoza kugwiritsa ntchito rosehip mafuta. Nsomba zotuluka m'magazi zotheka, sizikusowa mantha. Maphunzirowa amachitika kwa milungu iwiri, kenako mphindiyi ndi masabata awiri, ndiye maphunzirowo akubwerezedwa kachiwiri. Chaka chino, mankhwala asanu ayenera kumalizidwa.
Lemon, soda komanso hydrogen peroxide.
Njira imeneyi imachotsa mano, imalimbitsa mano, imatulutsa utsi wamagazi ndipo imayeretsa mano . Kukonzekera: Sakanizani theka la supuni ya supuni ya soda ndi madontho 2-3 a mandimu, kuwonjezera pa hydrogen peroxide (madontho 10-15). Kusakaniza kwasakaniza kutsuka mano, mutatha kutsuka kwa mphindi 15, musamamwe kapena kudya, ndipo osatsuka pakamwa panu.
Soseji wa uchi.
Zophimba zomwe zimasindikiza maselo a uchi, ndipo pali uchi zabrus. Kukonzekera: kamodzi pa tsiku fufuzani zabrus kwa mphindi 15-30.
Mankhwala opumira mano a Amwenye.
Amagwiritsidwa ntchito kuthetsa kutupa ndi kuchotsa ziphuphu zamagazi. Kukonzekera ndi kugwiritsidwa ntchito: sungani mchere wa mchere ndi zouma zoumba zamasamba, tengani supuni zitatu za mchere pansi, zomwe zimasakanizidwa ndi tiyipiketi awiri a nthochi. Ndiye kuchepetsa zotsatirazi kusakaniza ndi mafuta, kotero kuti zimatengera kusasinthasintha kirimu wowawasa. Kugwiritsa ntchito ndikofunika, kupaka phala m'matumbo, kawiri pa tsiku. Ngati saliva amamasulidwa, musamalavulire, sungani kwa mphindi khumi, kenako mulavulire. Osatsuka pakamwa pako.
Masamba a plantain.
Muyenera kutafuna masamba a plantain, ndipo mcherewu umakhala pafupi ndi nsanamira.
Soda, mchere ndi phulusa.
Kukonzekera: mu gawo limodzi, kusakaniza nkhuni phulusa, mchere ndi soda. Ndipo tsambulani mano ndi chisakanizo ichi. Soda - imabwezeretsanso mano, mchere - amachiza mafupa, phulusa - amachiritsa ndikuyeretsa mano.
Tincture wa celandine.
Kukonzekera: gawo limodzi la madzi a celandine amachotsedwa pa gawo limodzi la mowa. Kenaka muyenera kuchepetsa tincture yomwe imapezeka m'madzi ndi chiwerengero cha supuni ya tiyi ya madzi ndikutsuka pakamwa panu.
Tiyi ndi wobiriwira.
Panali vuto pamene mavuto onse ndi chingamu anadutsa, kupweteka ndi kutaya magazi zinatheratu. Ndipo zinachitika patatha munthu atasinthidwa kukhala tiyi wobiriwira.