Khungu pa nkhope ndi scaly, ngati:
- Pamaso pa khungu khungu,
- mutatha kutsuka mumamva kuti nkhopeyo imachotsedwa mwamphamvu,
- khungu limakwiya chifukwa cha kusintha kwa nyengo kapena chifukwa cha kirimu chatsopano.
Chifukwa chokopa chidzakhala chisamaliro chosayenera cha khungu. Ndipo, mwinamwake khungu lanu ndi hypersensitive ndi dehydrated. Mtundu wa nkhope ukhoza kukhala chirichonse. Khungu loopsya, louma komanso losakaniza. Chinthu choyamba kuchita ndi kuyeretsa nkhope ya mamba a khungu lotchedwa katalatinized, zochitika zina sizikhala zomveka, ngati izi sizinachitike.
Pambuyo kuyeretsa, sungani maskiki, sakanizani supuni imodzi ya madzi a nkhaka, supuni 1 ya mandimu, supuni 1 ya wowuma, mbatata 1 ya madzi a karoti. Ikani kusakaniza kwa mphindi 15 pamaso, kenaka musambe ndi madzi ofunda ndikugwiritsa ntchito zonyowa zonona. Zotsatira zidzawonekera pomwepo. Chokomacho chiyenera kukhala chinyezimira. Pambuyo pake, khungu lamadzimadzi limasowa chinyezi.
Ngati:
- khungu limatuluka pamtunda ndi pamaso,
- kutsuka zoposa 2 pa tsiku, kugwiritsa ntchito njira yogwira ntchito,
- Tengani kusambira tsiku lililonse.
Ukhondo waumwini uyenera kulemekezedwa, koma ndi izi mungathe kuugonjetsa. Ngati nthawi zonse mumagwiritsa ntchito mankhwala okhala ndi zigawo zotsutsana ndi mabakiteriya, ndiye kuti mumaletsa khungu la chitetezo chachirengedwe. Zomwezo zimachitika ngati mumakhala osambira nthawi zonse. Khungu limayamba kuuma. Motero, kukwiyitsa ndi kupweteka kumachitika. Sungani ma gelsi anu ndi sopo. Ndikofunika kuti mutenge mankhwala ochepetsetsa pogwiritsa ntchito chinyezi, yogwira ntchito. Kutentha kotentha kumatenga nthawi zosaposa 2 pa tsiku. Ndipo mutatha kumwa mankhwalawa, gwiritsani ntchito mkaka pakhungu.
Ngati simungathe kukhala osasamba, dziperekeni zosangalatsa zosaposa 2 pa sabata. Madzi sayenera kutentha. Zikanakhala bwino kuwonjezera mafuta abwino osambira. Zidzasintha khungu ndi kubwezeretsanso chitetezo. Khungu siliyenera kupukutidwa ndi thaulo mulimonsemo, kungoyenera kupeza kanyontho kakang'ono.
Chinthu chosavuta kumva khungu lachilengedwe ndi mafuta. Ili ndi dongosolo lapadera ndipo limangotenga khungu nthawi yomweyo. Chinsinsicho ndi chosavuta, pambuyo pa kusamba kapena kusambira, gwiritsani ntchito mafuta ochepa pakhungu. Pakatha mphindi 10 kapena 15, perekani mafuta otsala ndi chopukutira.
Ngati khungu la nkhope likuwonekera:
- khungu lopukuta likuphatikiza ndi kuyabwa kwakukulu,
- khungu ndi losalala ndi lamoto,
- vuto ili silinathetseke kwa milungu yoposa itatu.
Pano muyenera kuganiza. Kujambula kungayambane ndi mavuto ambiri, kuphatikizapo seborrhea, eczema, psoriasis. Ndipo ngati mutayankha mafunso okwana 1 pa atatu, nthawizonse muzifunsira kwa dermatologist. Musadzipatse nokha kirimu ndi mafuta opangira mahomoni. Ndi bwino kusiya mafuta ndi mafuta onunkhira.
Yolk mask kuti ayang'anitse khungu
Yonjezerani ku dzira la dzira lakayi supuni ya supuni ya buckwheat, madontho 10 a madzi a mandimu, madontho 3 kapena 4 a mafuta a masamba. Sakanizani chisakanizo mpaka mtundu wa thovu, kenaka yikani supuni 1 ya oat flakes kapena oatmeal. Chigoba chimayendetsa bwino madzi, chimadyetsa ndi kuyeretsa khungu.
Mankhwala othandiza kuthetsa ndi kuchepetsa zizindikiro
Zomwe zimadziwika kuti khungu likugwiritsidwa ntchito ndizifukwa zosiyanasiyana, koma chithandizo chimangotenthetsa.
Tiyeni tisiye sopo losakaniza. Sopo zambiri zimakhala zovuta khungu louma. Nthaŵi zambiri, mukhoza kuchotsa khungu la khungu kosatha, ngati titasunthira ku sopo zofewa ndi mafuta ambiri. Nthawi zambiri amalimbikitsidwa kugwiritsa ntchito sopo "Nkhunda". Khungu lina limayeretsa bwino khungu komanso onse chifukwa chakuti ali ndi mafuta a maolivi. Anthu ena amafunika kuchoka ku lotions ndi lanolin, zomwe zimachititsa kuti anthu ambiri asamavutike.
Musati muzidula khungu lanu
Ngati mutakhala ndi khungu pambuyo poti musambe, muyenera kuyamwa khungu popanda kuisakaniza, koma ndi thaulo chabe kuti palibe khungu. Ngati madzi a m'nthaka akutha, khungu limayamba kutupa, pomwepo madzi amachoka pamwamba pa khungu komanso kuchokera ku kuya kwake.
Gwiritsani ntchito zamadzimadzi ndi zotsitsimula. Khungu likayamba kukhala louma, muyenera kuyiritsa ndi mtundu wina wa chinyezi. Pali kusankha kwakukulu kotereku, ambiri amapanga mafuta. Izi zimapanga madzi osanjikiza pakati pa khungu ndi mlengalenga, zomwe zimaletsa kutaya kwa chinyezi pakhungu. Vaseline ndi chitsanzo cha mafuta odzola. Mu pharmacies, pa kugulitsa kwaulere, pali njira zosiyanasiyana zothetsera kuchepa ndi khungu la khungu. Ngati chikopa chikukulirakulira, funsani dokotala kuti akuuzeni zovuta zanu.
Samalani kuteteza chinyezi pakhungu. Kuwonjezera pa kugwiritsira ntchito zowonjezera mafuta, ndi khungu louma, louma, muyenera kutenga zina zowonjezera, kuti ndalamazo zilowe m'kati mwa khungu.
Ngati mulibe matenda ndi khungu louma kwambiri, mutha kugwiritsa ntchito kirimu limodzi ndi hydrocortisone. Zakudya zonona zimagwiritsidwa ntchito pakhungu musanakagone, kenaka vinyl kapena magolovesi apulasitiki amaikidwa m'manja, zomwe zingagulidwe pa mankhwala alionse.
Chochita ndi khungu la nkhope. Ngati mukuyang'ana pamaso pamphepete mwa tsitsi, mphuno, nsidze, muyenera kugwiritsa ntchito 0,5% kirimu ndi hydrocortisone. Katemerawa sayenera kugwiritsidwa ntchito kuposa 1 nthawi patsiku kwa masabata amodzi kapena awiri.
Masks a khungu lotupa ndi louma
Nsabwe ya mpiru ku khungu louma
Tengani supuni 1 ya mpiru wouma ndi kusakaniza supuni imodzi ya mafuta a masamba ndi kuwonjezera madzi pang'ono owiritsa. Kusakaniza kumeneku kumagwiritsidwa ntchito ku nkhope kwa mphindi zisanu, ndiye kuti udzatsukidwa ndi madzi ofunda. Ndi khungu lofiira lopindika, timakhala ndi mphindi 4 kapena 5 pamaso a zidutswa za mpiru. Pambuyo pa njirayi, tiyenera kugwiritsa ntchito zonona zokoma.
Wouma, khungu lopweteka limafuna chakudya chabwino ndi kusakaniza. Tengani supuni ya ½ ya uchi, 2 kiyi, supuni 2 ya mafuta a masamba. Chirichonse chiri bwino ndipo chimatenthetsa pang'ono.
Malembawa akugwiritsidwa ntchito mphindi zisanu iliyonse pa nkhope, zingapo. Gwiritsani chigoba pa nkhope yanu kwa mphindi 20, ndipo chotsani ndi swab wothira ndi laimu decoction, kapena kusamba ndi madzi ofunda wamba.
Maski odyetsa pa khungu louma. Sakanizani mofanana (supuni 1) mafuta a maolivi, madzi a karoti, mkaka wofunda ndi tchizi. Zonse zimasakanikirana mpaka minofu yunifolomu ikatengedwa, ndi kuika zowonjezera pamaso. Ndipo patapita mphindi 15 tidzatsuka nkhope ndi madzi otentha, ndipo zidzakhala bwino ngati tipukuta nkhope yathu ndi madzi a madzi ophika.
Ngati muli ndi khungu lakuya yesetsani kupanga njira yotere: Chabwino, supuni 1 ya mafuta a kanyumba tchizi, supuni 1 ya mkaka wofunda, komanso mafuta obiriwira m'malo mwa mkaka. Sakani supuni imodzi ya mafuta a masamba, mchere wambiri ndi kuwonjezera pa osakaniza. Apanso, imbani ndi mphindi 15, yikani nkhope, kenako musambe ndi madzi kutentha.
Chophikira cha kirime cha khungu la khungu louma . Tengani supuni imodzi ya tchizi, tiyi ya supuni imodzi ya mafuta otsekemera kapena supuni ya tiyi ya mafuta a nsomba, supuni imodzi ya tiyi ya tiyi yolimba, supuni imodzi ya parsley, supuni ya supuni ya mandimu ya mandimu, mandarin kapena lalanje (musanakhale ufa). Sakanizani ndikumanga pamaso pa mphindi 10 kapena 15, kenako musambe nkhope yanu ndi madzi ofunda. Zabwino kwa iwo amene asungunula capillaries.
Tengani supuni ziwiri za elderberries kulowetsedwa, (chifukwa cha izi, masipuniketi awiri a maluwa akuluberry owuma tidzakudza ndi chikho cha madzi owira, chiphimba ndi chivindikiro ndikuchoka kwa mphindi 30, kenako kupsyinjika). Supuni imodzi ya oat flakes, yophika mu mkaka mpaka phala lituluke, ndi kusakaniza chirichonse (kulowetsedwa kwa elderberry ndi oatmeal porridge). Tidzaika msuzi pamutu ndi kumaso ndi tinthu tambirimbiri, kenako timatsuka nkhope yoyamba ndi madzi otentha kenako ndi madzi ozizira. Pambuyo pa njirayi, khungu lokulitsa limatsitsimutsidwa bwino ndipo limachepetsedwa.
Kwa khungu lofiira, sungani kutentha kwa masamba kapena mafuta a maolivi. Tidzasungunula bwino swab ya thonje mu mafuta ndikupaka nkhope yake. Ndi mafuta pamaso tidzakhala theka la ora, ndipo tidzatsuka ndi madzi otentha.
Chigoba chofewa cha khungu lakuda la nkhope. Kuti muchite izi, tengani supuni imodzi ya piritsi, kutsanulira 1 chikho cha madzi owiritsa, wiritsani mpaka kusinthasintha si phala wandiweyani. Limbikitsani mchere kuti ukhale wofunda, ndipo perekani kwa mphindi 10 kapena 15, kenako yambani masikiti ndi madzi ofunda. Zili ndi ubwino wochepetsetsa komanso zimathandiza kuthetsa khungu.
Edzipukuta ndi kuyeretsa khungu lopangidwa ndi khungu ili : msuzi wa maluwa a zitsamba zouma udzatsanulira chikho cha madzi otentha ndi ozizira. Tengani supuni ya linden ndi kusakaniza ndi supuni imodzi ya oatmeal ndi supuni imodzi ya maolivi. Ngati chisakanizocho ndi chokwera, chotsani ndi kulowetsedwa kwa mandimu. Ngati n'kotheka, yonjezerani madontho pang'ono a vitamini E. Momwe umayambira, yikani nkhope yanu ndipo mutatha mphindi 15, yambani ndi madzi ofunda.
Mayi maski. Tengani dzira limodzi yolk, onjezerani supuni 1 ya oat flakes odulidwa ndi kusonkhezera ndi supuni imodzi ya mafuta a masamba. Timayika pamaso, timisisita pang'ono. Pambuyo pa mphindi 15, yambani ndi madzi ofunda. Chigoba ichi chidzakhala bwino pokopa khungu.
Masakiti a nkhope. Tengani supuni 1 zouma zitsamba: chamomile, wort St. John's, yarrow, masamba a mabulosi akutchire, strawberries, timadontho ta mapiko. Sakanizani ndi kumwa supuni imodzi ya zitsambazo ndikutsanulira 1 chikho cha madzi otentha, ndipo tiyeni tiyese kwa mphindi 20. Tengani supuni 2 za kulowetsedwa madzi, kuwonjezera supuni ya madzi kuchokera ku apulo lokoma, 1 yolk ndi supuni 1 ya uchi. Tidzasinthasintha nkhope ndi chisakanizo ichi ndipo tidzasiya pamaso kwa mphindi 15, ndiye tidzatsuka ndi madzi ofunda.
Supuni ya tiyi ya zonunkhira zowonjezera ndi supuni ya supuni ya mayonesi ndi supuni ya tiyi ya tiyi yakuda. Tidzakhala pa khosi ndi nkhope muzonda, ngakhale zosanjikiza, pambuyo pa maminiti awiri kapena atatu, tidzagwiritsa ntchito wosanjikiza umodzi. Pambuyo pa 10 kapena 15 Mphindi, tidzasamba ndi mkaka wofunda, umene udzasinthidwa ndi madzi mofanana.
Chophimba cha mask odyetsa, othandizira pa khungu louma. Bzalani bwino dzira la dzira ndi supuni imodzi ya kirimu wowawasa, yikani mutsemphana wouma wa mandarin mu khofi ya khofi ndikuphimba kusakaniza ndi chivindikiro. Pambuyo pa mphindi 15, onjezerani supuni 1 ya mafuta a masamba ndi kusakaniza. Ndi tinthu tating'onoting'ono tomwe timaika masikiti pamaso ndi kuupukuta pang'ono, ndiye kuti timasamba ndi madzi ofunda.
Kulemba kwa mask obwezeretsa pa khungu lakuda la nkhope. Tidzatenga supuni imodzi ya kirimu wandiweyani, supuni ya madzi a nkhaka ndi madontho 20 a propolis mpaka chithovu chikuwonekera. Lembani mobwerezabwereza gawoli kwa mphindi khumi ndi zisanu, ndikuchotseni ndi madzi otentha a thonje.
Zosangalatsa zokometsera timbewu ta khungu. Tengani supuni 2 zamasamba omwe ali watsopano kapena wouma ndi kuwaza iwo ndi kapu ya madzi otentha. Tiyeni tiwiritse kwa mphindi zitatu, tiyeni tizizizira pang'ono ndi zovuta. Gruel wofunda kuchokera pamasamba adzagwiritsidwa ntchito pa nkhope ndipo patatha mphindi 15 timachoka ndi cotton pad.
Kutsekemera ndi kuteteza maski kwa khungu louma. Tengani supuni ya mafuta okoma kirimu, sakanizani supuni ya masamba wobiriwira parsley. Valani maskiti a nkhope ndipo patatha mphindi 15 kapena 20 timatsuka nkhope ndi madzi ofunda.
Zodzoladzola mayonesi zowonongeka ndi khungu louma la nkhope. Tidzasuntha bwino dzira la dzira ndi supuni imodzi ya mafuta a mpendadzuwa ndikusakaniza ndi mankhwalawo. Pambuyo pa mphindi 15, sambani maskikiwa ndi madzi ofunda. Izi zimapezeka ngati mayonnaise, omwe ndi oyenera kudya ndi kukonzekera nkhope masks.
Chophimba cha maskiti othetsera thanzi la khungu lofiira ndi louma loyera. Timasakaniza mofanana ndi zonona, kirimu wowawasa, mkaka ndi mafuta a kanyumba tchizi. Tidzakakamiza kuti maskiti adzalandila khosi lakuda pa khosi ndi nkhope kwa mphindi 15, ndiye tidzatsuka ndi madzi ofunda.
Tiyeni tigwiritse ntchito yolk ndi uchi, kuwonjezera mafuta a pichesi. Ikani chigoba mu zigawo zitatu, muyeso uliwonse uume pang'ono. Mzere wotsiriza umachitikira kwa 10 kapena 15 mphindi. Sambani maski ndi madzi otentha, ndipo ngati kuli kotheka, khalani kirimu pamaso panu. Njira ya mankhwala ndi masikiti 25 tsiku lililonse.
Maski a khungu louma la nkhope. Tengani supuni 2 za uchi, supuni 1 ya mafuta achilengedwe, apricot 1, nthochi ya 1/3.
Ngati simukudziwa kuti batala ndi chirengedwe, mmalo mwake mukhale ndi masamba, mwachitsanzo, azitona kapena amondi. Timagwiritsanso ntchito kanyumba tchizi, zonona, zonona zonona.
Konzani maskiki: chifukwa cha izi timawombera apurikoti, timadzadzaza ndi madzi ozizira, kuchotsani peel ndikuchotsa mwalawo. Tidzadutsa nthochi yowonongeka ndi apurikoti kupyolera mu chopukusira nyama kapena tidzawaza mu chosakaniza. Tiyeni tigwiritse ntchito uchi ndi batala ndi kuwonjezera misa chifukwa cha chipatso cha zipatso. Zonse zosakanikirana bwino. Tikayika maski pamphindi 15 kapena 20, tidzatsuka ndi madzi ofunda. Timapanga maski 2 kapena katatu pamlungu mwezi umodzi.
Tsopano ife tikudziwa choti tichite ngati khungu pa nkhope liri lovuta. Kugwiritsa ntchito maphikidwe a maski awa, mukhoza kusintha mkhalidwe wa khungu lanu. Kenaka muyenera kutsata khungu lanu kuti likhale losangalatsa komanso labwino.