Naan zokhazikika

Sakanizani zonse zouma bwino. Mosiyana ndikutentha, ndi chiyambi cha yoghurt, zakudya Zosakaniza:

• Ufa wa tirigu - 500 Gramu
• Powola kuphika - 1/2 Masupuni
• Soda yosakaniza - 1/2 teaspoonfuls
• Shuga - 1/2 supuni
• Mchere - 1/4 supuni
• Mkaka - chikho cha 1/2 (kutentha)
• Yogurt - 120 milliliters
• Mafuta - 1/2 st. makapu (mwachangu)
• Zodzoladzola zitsamba - - Kulawa (zosankha)

Malangizo

Sakanizani zonse zouma bwino. Patsani preheat, yambani yogurt, mulole imire mphindi 10-15, ndiye kutentha mkaka ndi kusakaniza ndi yogurt. Pakatikati pa zowonjezera zouma, pangani phokoso ndi kutsanulira theka la mkaka wosakaniza. Sakanizani pang'ono ndi pang'ono ndikuwonjezera mkaka ndi yoghurt. Knead ndi mtanda ndi mafuta manja ndi supuni. Izi sizilola kuti mayesero akhale. Tsopano yikani mtanda ndi chopukutira chonyowa ndipo mupite kwa maola awiri. Pambuyo maola awiri, perekani ufa pang'ono pa ntchito ndikuika mtanda. Sakanizani kwa maminiti awiri, kenaka pangani bwalo laling'ono, kotero ndilophweka kwambiri kugawaniza mu zigawo zofanana. Gawani mtanda mu magawo 8, perekani malo ogwira ntchito ndi ufa ndikupaka mtanda mu mawonekedwe a oblong, koma osati zoonda. Lembani mbali imodzi ndi madzi. Mukhozanso kuwonjezera zonunkhira kukoma kwanu (adyo, paprika, etc. ndi kusankha komwe mungathe kuganiza momwe mukufunira). Sakanizani poto pamoto wandiweyani (ndibwino kugwiritsa ntchito chitsulo chosungunuka). Ikani mbali yophika mafuta ndi kuphika kwa masekondi 30-60. Ndiye yesani kutembenuka, ngati ayi, perekani mkate wina ndi mphindi 15 ndikuyesetsanso. Komanso palinso njira ina yowotcha mbali yachiwiri, ndikuyifotokozera pa sitepe yotsatira. Pofuna kukwaniritsa kulawa ndi maonekedwe, Naan ayenera kukazinga pamoto. Izi ndi zoyenera kwa mpweya wa gasi. Ndi bwino kunyumba, mwachangu mbali imodzi mu poto yophika, ndipo yachiwiri pamwamba pa malawi. Ndi makina a khitchini ife timatenga mkate ndi mwachangu pamoto kwa masekondi 30 nthawi zonse. Ngati mulibe mwayi wochita zimenezi, ndiye kuti zili bwino, zophikidwa bwino mu poto, ndi zokoma kwambiri. Pambuyo itakonzeka, perekani mkate ndi mafuta ndipo mutha kuzigwiritsa ntchito patebulo. Chilakolako chabwino.

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