Mussels mu microwave

Ndikukuuzani kuti mupindule chingwe cha zidziwitso zowonjezera ndi Chinsinsi chokonzekera mussels mu mikro Zosakaniza:

• Mussels - 400 Gramu
• White Wine - 200 Milliliters
• Mafuta a azitona - zinthu ziwiri. makapu
• Butter - 2 Art. makapu
• Garlic - 2 magawo

Malangizo

Ndikulongosola kuti mupindule katundu wokhudzana ndi chidziwitso chodyera ndi chophika chophika mu uvuni wa microwave - kotero amapeza zakudya zokoma ndi zokometsera, ndi zonunkhira za vinyo wosakanizika, ndipo msuzi wokonzedwera kuti awatsindikitse bwino kupangika kwa mbale. Kotero kwa alendo ofunikira kwambiri, izi ndizo zomwe mukufunikira;) Choncho, chophimba cha mchere mu uvuni wa microwave: 1. Nsomba zimagwedezeka, ngati kuli kofunikira, zanga ndi kutsukidwa, koma sitiyesa kuwononga zipolopolo pokonzekera. 2. Tsatirani mbale yathu mu mbale yakuya kapena mphika, ndikutsanulira magalasi awiri a madzi, ndikutsanulira vinyo mmenemo. 3. Tumizani uvuni wa microwave kwa mphindi 15, ndipo muphike pansi pa chivindikiro pa mphamvu zonse, - Panthawiyi chipolopolo chiyenera kutseguka. Ngati sichoncho, tiphike mchere mu microwave pakhomo pang'onopang'ono, ndikuponya madzi. 4. Pamene nsomba zikukonzekera, konzekerani msuzi wa msuzi. Kuti tichite izi, mu mbale imodzi timasakaniza maolivi, osweka adyo, mchere, tsabola, ndi batala. Onetsetsani, ndipo khalani pambali. 5. Tikamaphika timaphika pamadzi, kuziika pa mbale, ndikutsanulira pa msuzi watsopano, kapena timatulutsa msuzi mosiyana. Kwenikweni, ndizo zonse - tsopano mukudziwa momwe mungakonzekere mchere mu uvuni wa microwave! Palibe kukayika kuti kudya koteroko sikungokonzedwe kawirikawiri, koma ndi koyenera - alendo kapena okondedwa anu adzakondwera ndi maluso anu ochiritsira! Mwamwayi pakuphika;)

Mapemphero: 2