- Ng'ombe - 500 magalamu (minced)
- mbatata - 4 zidutswa
- babu - chidutswa chimodzi
- karoti - chidutswa chimodzi
- Tsabola wa Chibugariya - chidutswa chimodzi
- bay tsamba - zidutswa ziwiri
- mchere - - kulawa
- tsabola - - kulawa
- Kubwereza - 1 Mbande (buckwheat, vermicelli kapena mpunga)
Msuzi ndi meatballs - zosavuta kukonzekera kwambiri chokoma msuzi ndi minced meatballs ndi greenery. Zakudya zophika zakudya zinapangidwa ndi oyang'anira a ku Italy. Choyamba muyenera nthawi, mchere ndi tsabola. Finely kuwaza mbatata. Bweretsani chithupsa chokwanira ndi madzi 2.5 malita. Kugona mu mbatata. Fryan anyezi, kaloti, okoma tsabola ndi kutumiza kukonzekera mbatata. Ikani zamasamba kwa mphindi zisanu. Mipira yakhungu ya nyama yamchere. Kukula sikulibe kanthu, chinthu chachikulu chiyenera kukhala chimodzimodzi. Ikani nyama zambewu mu msuzi wophika. Sakani msuzi ndi kuphika kwa mphindi 15 pa moto wochepa. Potsiriza yonjezerani tsamba la bay. Ngati mukufuna, mukhoza kuwonjezera msuzi ndi nyama mipira backfilling: buckwheat, mpunga kapena Zakudyazi.
Mapemphero: 3-4