Msuzi wa tomato ndi nyemba Msuzi ndi chakudya chabwino kwambiri - zimatenthetsa, zimapatsa mphamvu, zimakhala zosavuta kuti zikhale zogwirizana ndi chakudya chamasana ndi chakudya chamadzulo patatha tsiku lakale la ntchito, pamene chakudya chimakhala chouma. Msuzi wa nyemba wa nyemba ndi wosavuta kukonzekera. Chinthu chachikulu ndi kukonzekera nyemba: musanayambe kuthira madzi ozizira. Nyemba zikhoza kuthiriridwa kwa maola 2-3 ndipo usiku wonse kuti kuchepetsa kwambiri nthawi yokonzekera! Msuziwu ndi wotsamira, koma ndi okwanira, chifukwa chofunika kwambiri mu nyembazo. Nyemba ndi chimodzi mwa zikhalidwe zofala kwambiri za banja la legume. Ndipo ndi chomera chofunika kwambiri ku South ndi Central America, ndipo ndi chimodzi mwa zikhalidwe zakale kwambiri za dziko lapansi. Pa gawo la nyemba za ku Russia zinabwera zaka 17-18 zokha, poyamba zinakula monga chomera chomera, koma m'kupita kwa nthawi zamasamba zakhala zikugwiritsidwa ntchito kwambiri pakuphika!
Zosakaniza:- Nyemba zoyera zouma 200 g
- Karoti 1 pc.
- Madzi a phwetekere 100 ml
- Matimati wa phwetekere 2 tbsp. l.
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
- Parsley watsopano 0,5 gulu
- Malo a masamba a Bay 2.
- Pepper wakuda wakuda 1 uzitsine
- Nutmeg pansi 0.5 tsp.
- Zowonongeka pansi 0.5 tsp.
- Ground coriander 0.5 tsp.
- Asafoetida 0.25 tsp.
- Nkhumba za Fenugreek (Shambhala) 0,25 tsp.
- Sakani 2 pinch
- Khwerero 1 Kuti mupange supu mudzafunika nyemba, kaloti, phwetekere, tomato, mafuta a masamba, zonunkhira ndi zitsamba.
- Gawo 2 Ikani nyemba zowonjezera maola awiri m'madzi ozizira, tsitsani madzi atsopano ndi zithupsa mpaka mutakonzekera mphindi 25-40 (nyemba ziyenera kukhala zofewa).
- 3 Kaloti amayeretsa ndi kudula ana ang'onoang'ono.
- Gawo 4 Mu poto, perekani mafuta a masamba ndi mwachangu zonunkhira: masamba oyambirira a laurel 1-2 mphindi zonse, nutmeg, cloves, coriander, asafoetida ndi shamballa - masekondi pafupifupi 15.
- Khwerero 5 Ndiye mwachangu mu karoti zonunkhira mpaka kuphika.
- Khwerero 6 Ikani mu poto nyemba zophika, zophika zouma, phwetekere phwetekere, ndi madzi owonjezera (pafupifupi lita imodzi).
- Khwerero 7 Bweretsani chirichonse kuwira ndi kuphika kwa mphindi 15-20 pa moto wochepa.
- Gawo 8 Kumapeto, onjezerani mchere ndi tsabola wakuda kuti mulawe, perekani ndi zitsamba.