Zinsinsi za msuzi ndi celery ndi curry Msuzi wosakhwima kwambiri wa tchizi wosungunuka uli ndi fungo losangalatsa, ndipo ubwino wake waukulu ndi kufulumira kwa kuphika, kukoma kokoma ndi kupindulitsa thupi. Simudzapitirira oposa theka la ola kuti mudyetse banja lanu chakudya chamadzulo komanso chotsala. Makamaka msuzi ndi curry ndi kusungunuka tchizi adzakondweretsa okonda udzu winawake ndi iwo amene amafuna kutaya thupi popanda kuvutika zakudya. Ndipotu, udzu winawake wambiri, womwe ndi chimodzi mwa zinthu zenizeni za msuzi umenewu, uli ndi mtengo woipa wa caloric, kutanthauza kuti thupi lake limagwiritsa ntchito ma calories kuposa momwe limagwiritsiridwa ntchito. Kuwonjezera apo, masambawa amaonedwa kuti ndi amphamvu mwachilengedwe aphrodisiac, kotero kuti msuzi timapereka ukhoza kukonzeka osati chakudya chamasana okha, komanso chifukwa cha chikondi chamadzulo monga chotsalira cha chikondi. Ndipo ufa wowonjezera wothira ku mbalewo umangowonjezera zotsatira, chifukwa zonunkhira zomwe zimapanga sichikhoza kuthetsa chilakolako ndi kukhala ndi tanthauzo lofunika. Mungathe kukonzekera nokha, kuphatikizapo zonunkhira zingapo, momwemo zidzakhala ndi zonunkhira komanso zonunkhira.
Zosakaniza:- Cream tchizi 300 g
- Anyezi 1 pc.
- Karoti 1 pc.
- Selari imachokera 1 pc.
- Butter 25 g
- Thirani 50 ml
- Tsamba 1 tsp.
- Madzi owiritsa 1.5 l
- Mchere 1 uzitsine
- Khwerero 1 Kuti mupange msuzi ndi kusungunuka ndi kusungunuka, tengani: kaloti, udzu winawake, anyezi, kusungunuka tchizi, zonona, mafuta ndi zonunkhira.
- Gawo 2 Anyezi, kaloti ndi udzu winawake wothira peyala ndi kudula muzing'ono zazing'ono.
- Gawo 3 Kusungunuka tchizi kumadulidwa bwino, ndi bwino kutenga tchizi popanda zowonjezera - chokoma chokoma.
- Gawo 4 Sakanizani ufa wa kirimu ndi curry.
- Gawo 5 Mu poto, sungunulani batala.
- Gawo 6 Fryani masamba odulidwa mmenemo kwa mphindi 10.
- Gawo 7 Thirani madzi okwanira 1.5 malita.
- Gawo 8 Pamene ndiwo zamasamba zithupsa, yambani kufotokozera zidutswa zingapo za tchizi losungunuka, mpaka zitatha.
- Khwerero 9 Pezani kutentha pang'ono, kutsanulira kirimu ndi curry ndikuchotserani pambuyo pa mphindi imodzi kutentha.
- Khwerero 10 Tumikirani supu ya tchizi losungunuka ndi mikate yoyera zinyenyeswazi.