Ngati zodzoladzola zikuchitika nthawi zina, ndiye kuti sipadzakhala zotsatira. Masks omwe ali ndi mankhwalawa akhoza kuchitidwa pa nkhope. Koma zothandiza kwambiri ndi maski ndi kirimu wowawasa tsitsi.
Kadzamu wowawasa tsitsi louma
- Chovala chabwino cha mtundu wa tsitsi wouma, wopangidwa kuchokera ku uchi, kirimu wowawasa, dzira yolk ndi mbatata yaiwisi. Timatenga mbatata tating'onoting'onoting'ono kameneka, tanizanipo, tiikeni pa tinthu tating'ono ting'ono, tanizani madzi, onjezerani supuni ya kirimu wowawasa ndi uchi, yaiwisi yolk. Zonsezi zimasakanizidwa bwino ndipo zimagwiritsidwa ntchito khungu ndi khungu, pitirizani kwa mphindi 20-25. Phimbani ndi paketi, kenako ndi thaulo lakuda. Maskiti amatsukidwa ndi shampoo (yomwe mumagwiritsa ntchito nthawi zonse).
- Zakuniketi ziwiri za kirimu wowawasa (supu zophika), zosakaniza ndi ziwiri zofiira za yolks, whisk bwino ndi kusakaniza izi zosakaniza tsitsi ndi khungu, tulukani kwa mphindi 15. Chigoba chiyenera kutengedwa ndi paketi.
- Maski wowawasa ndi burdock amathandizira kuchotsa nkhono, kulimbikitsa tsitsi ndi kupereka zakudya zabwino kumutu. Lembani ndi galasi (200 ml) ya madzi otentha st. l. shredded burdock, imani 1 ora ndi kusakaniza ndi 3/4 chikho cha kirimu wowawasa. Ndimasamba tsitsi langa ndikugwiritsira ntchito maski pa tsitsi loyera, lopanda madzi pang'ono kwa mphindi 15. Timatsuka ndi shampu yamba.
- Maski a tsitsi lophwa. Tengani supuni ya kirimu wowawasa, mafuta ndi mafuta, onjezerani dzira yolk, vzobem yonse ndi kuvala kwa mphindi 30 pamutu. Pa chigobachi akulangizidwa kuti aike pa phukusi. Timatsuka ndi shampoo, yoyenera tsitsi lofiira.
- Kudyetsa ndi kuchepetsa maski wa kirimu wowawasa, nkhaka ndi avocado pamutu wouma. Gwiritsani ntchito theka la blender la avokosi, kamodzi kakang'ono kasupe komanso 1/3 chikho cha kirimu wowawasa. Gruel imagwiritsidwa ntchito kwa tsitsi kwa mphindi 40, kutsukidwa ndi madzi ofunda pogwiritsa ntchito shampoo.
- Maski a tsitsi louma kwambiri. Tengani kadoko 1, 4 malita. kirimu wowawasa (tiyi), malita atatu. mafuta a maolivi (tiyi), makamaka kukanikiza kozizira koyamba, kusakaniza mu blender ndi kuyika kwa maminiti makumi awiri. pa tsitsi lonyowa.
Zakudya zonona zokhala ndi tsitsi labwino komanso louma
Nazi masikiti omwe ali oyenera mtundu wonse wa tsitsi ndi mtundu wamba.
- Timasakaniza supuni (tebulo) ya madzi a mandimu, hafu ya supuni ya mafuta a tirigu, awiri tsp. kirimu wowawasa ndipo perekani mphindi 15 pa tsitsi.
- Tengani supuni ziwiri za uchi ndi kuchuluka kwa kirimu wowawasa, sanganizani ndi kuyika maminiti 20 pa tsitsi.
- Tengani luso. supuni ya kokonati mafuta, kirimu wowawasa, yogurt, kusakaniza ndi kugwiritsa ntchito tsitsi lakuuma. Ndipo muiwale kwa theka la ora.
- 1 tbsp. l. kirimu wowawasa, uchi wochuluka, dzira yolk, theka la nthochi yophika imasakanikirana mpaka phokoso lokhazikika lagruel likugwiritsidwa ntchito ndikugwiritsidwa ntchito ku tsitsi. Chigobacho chatsalira kwa mphindi 40.
Masaki onsewa amatsukidwa ndi shampoo yoyenera ndi madzi ofunda. Ndi zofunika kuti tsitsi louma mwachibadwa, popanda kugwiritsa ntchito wouma tsitsi.
Masks ndi kirimu wowawasa tsitsi lovuta
- Pa tsitsi lofooka ndi loonda, pangani masikiti olimbitsa thupi: sakanizani muyezo wofanana ndi kirimu wowawasa ndi kefir ndikufunikiranso kwa mphindi 30 pamutu. Ngati mumapanga maskki omwewo mobwerezabwereza nthawi zonse, ndiye kuti tsitsi lanu lidzakula kwambiri.
- Ngati tsitsi likugwa mwamphamvu, akulangizidwa kuti apange kirimu wowawasa maski ndi karoti opangidwa kawiri pa sabata. Zaloti zatsopano zimadulidwa pa grater, pewani mu slurry ndi awiri st. l. kirimu wowawasa ndipo perekani mphindi 40 tsitsi ndi khungu. Mmalo mwa kaloti mungagwiritse ntchito madzi atsulo karoti. Chovalachi chimatsuka ndi shampo yomwe mumagwiritsa ntchito.
- Powonjezereka tsitsi, chigoba chopatsa thanzi chithandizira: kutenga imodzi imodzi. l. wokondedwa kwambiri monga cognac ndi mafuta otayika, supuni ziwiri za zonona zonona, dzira yolk. Whisk the yolks, yikani kogogoda ndi uchi kwa izo, gwiritsaninso kachiwiri, onjezerani kirimu wowawasa ndi mafuta odzola, ndi whisk kachiwiri. Musanayambe kugwiritsa ntchito, mcherewu umatenthedwa pang'ono pamadzi osamba ndipo umagwiritsira ntchito maola 1.5 ndi burashi lofewa pamutu, kutaya minofu kumadzu kwa tsitsi, kenaka mutsuke gruel kutalika kwa tsitsi lonselo. Pamwamba pa chigoba choikapo thumba ndikuchikulunga ndi thaulo lotentha. Chigobacho chimatsukidwa poyamba ndi madzi ofunda ndi kutentha kwake ndi shampoo. Tsitsi limatsukidwa ndi kulowetsedwa kwa burdock kapena tiyi yatsopano. Chigobachi chiyenera kuchitika kawiri pa mwezi kwa miyezi isanu ndi umodzi.
- Maski odyetsa a mtundu wabwino ndi owuma: awiri st. spoons 20 peresenti wowawasa kirimu 1 yolk, 2 tsp. madzi a udzu winawake, mandimu 0,5. Zonse zosakanikirana ndi kugwiritsidwa ntchito ndi kusunta minofu pamphuno ndiyeno pamutu. Timachikulunga ndikuchichotsa kwa theka la ora, kenako timatsuka ndi shampoo.
Mask Masewera a Kukula kwa Nsalu
- Kuti tsitsi likhale bwino, mukhoza kupanga wowawasa kirimu ndi horseradish: 2 yaing'ono horseradish mizu yasambitsidwa bwino, kutsukidwa, atatu pa grater ndi kuika mu chidebe cha ceramic. Tikuwonjezera luso limodzi. supuni ya kirimu wowawasa, theka la supuni ya supuni ya mandimu, tsp imodzi. uchi, hafu ya supuni ya mafuta a masamba. Zonsezi ndi zosakaniza, kutsanulira st. l. ya oatmeal ndi kusakaniziranso. Tikayika masikiti 40 mphindi zisanayambe kutsuka ndi tsitsi ndi kukulunga. Timatsuka ndi shampoo. Timachita chigobachi kawiri pa sabata kwa mwezi umodzi.
- Kuti tiwathandize kuchepa kwa tsitsi komanso chifukwa cha kuchulukitsa kwawo, timapanga masikiti otere: osakaniza 3 koloko, imodzi imodzi. l. madzi a kiranberi, tbsp imodzi. l. mpiru, kirimu wowawasa kwambiri, tsp imodzi. apulo cider viniga ndipo yesani tsitsi kwa mphindi khumi musanayambe kutsuka. Ndiye yambani ndi kusamba mutu wanga mwachizolowezi. Mbeu ya mpiru imatengedwa ngati mawonekedwe a mpiru wa mpiru ndi kuchepetsedwa ndi madzi.
Masikiti angapangidwe ndi eni ake ouma, ofooka komanso osowa tsitsi, koma eni ake a kirimu wobiriwira sayenera kugwiritsidwa ntchito. Koma ngati mukufunabe "kudyetsa" khungu la tsitsi ndi tsitsi, mugwiritseni ntchito zonona zonunkhira bwino (1: 1).
Kukonzekera masks a tsitsi ndi kirimu wowawasa, mumayenera kutenga zakumwa zobiriwira, choncho ndi bwino kupita kumsika kapena kugula kirimu wowawasa kwa wogulitsa yemwe amasunga famuyo. Ndiponsotu, zokoma zokoma zokoma zokhala ndi zowononga, zomwe tsitsi lidzakhala labwino, lamphamvu, lonyezimira, lakuda.
Masikiti onse agwiritsidwa ntchito mwamsanga atangokonzekera, pamene chigoba chidzaima, chinthu chochepa chomwe chimakhalabe mmenemo.