Masks a tsitsi kuchokera ku kakao

Kwa iwo omwe asandutsa khitchini kukhala malo otchedwa "chipinda chogwirira ntchito" ndipo dziko lino layamba kukuvutitsani, tikukulimbikitsani kuti mupume pang'ono ndikuyang'ana mmbuyo - pambuyo pake, khitchini ndi Klondike yonse ya salon yosamalidwa kunyumba. Ndipotu, mumangofunika kuyang'ana mufiriji kapena pawindo - ndipo mudzapeza chinachake kuti mukondweretse okondedwa anu. Mwachidziwikire, munthu aliyense wokhala nawo alendo amakhala ndi mankhwala osavuta monga kakale pa alamu a khitchini kapena m'zipinda. Chida ichi chingakuthandizeni kuti tsitsi lanu likhale lamphamvu, lathanzi komanso labwino. Ambiri amadziwa kuti kugwiritsa ntchito kakale kungakulimbikitseni mosavuta, koma uwu si khalidwe lalikulu la kakao. Kuchokera ku chipangizo ichi, mukhoza kupanga masikiti a tsitsi lalikulu. Ndipo ngati mumagwiritsira ntchito maskswa nthawi zonse, mawonekedwe anu odabwitsa ndi otsimikizika. Ndipo pokhapokha mutatha izi maganizo sangakhale abwino kwambiri?

Maphikidwe a tsitsi izkakao

Mwinamwake, tsitsi lirilonse limafuna masikiti otere, omwe ali ndi katundu wopatsa moyo. Sindingakhulupirire kuti pafupifupi 300, monga mavitamini ndi mchere (monga calcium, magnesium, iron, zinc, mkuwa, etc.), mchere komanso zinthu zina zofunika zowonjezera tsitsi.

Chophimba chophweka cha kakale chidzakuthandizani kuti muwone machiritso a ufa wozizwitsa - chifukwa ichi mukufunikira kutentha pang'ono koka batala, kugula mu mankhwala alionse, ndikugwiritsanso ntchito mizu ya tsitsi. Pambuyo poyambanso ntchitoyi, tsitsi lanu lidzakhala lofewa, silky ndikuwala ndi thanzi.

Makina otchuka kwambiri a tsitsi sali kuchokera ku chigawo ichi, komanso amawonjezera ndalama. Kwa masks otere, batala wa kaka ndi koka ndizoyenera. Tikukupatsani maphikidwe angapo:

1. Supuni imodzi ya ufa wa kakale imamera ndi supuni zitatu za kogogo ndi dzira limodzi. Ndiye muyenera kusakaniza zosakaniza. Pambuyo pa chigoba, panizani mizu, pezani mutu ndi thaulo ndikuchoka kwa mphindi 20. Pambuyo pake, sambani tsitsi lanu ndi shampoo.
2. Kokoyi imasungunuka ndi madzi mu chiŵerengero cha 1: 1 (mwachitsanzo, supuni ya kakao ndi supuni ya madzi), yikani dzira yolk ndi 50 ml ya kefir. Kenaka pukutani mzuzi wa tsitsi ndikupita kwa mphindi 20-30. Chigobachi chidzawathandiza omwe akudwala tsitsi.
3. Gawo la madzi otentha amatsanulira ndi supuni ziwiri za rosemary ndipo amasungidwa kwa ora limodzi m'malo amdima. Mu chifukwa msuzi kuwonjezera 3 supuni. kakala batala. Chovalachi chimagwiritsidwa ntchito kwa utali wonse wa tsitsi ndi kumasiya kwa maola awiri. Sungunulani mwachizolowezi.
4. Mafuta a masamba (burdock, azitona kapena azitsamba) amapangidwa ndi supuni imodzi ya koko ndipo amatsuka pa kusamba m'manja. Mazira a mazira mu chisakanizo ichi akuwonjezedwa pa chifuniro. Chigoba ichi chimakhala ndi tsitsi kwa ora limodzi. Nthaŵi zina mu cocoa ndi burdock mankhwala amachititsa mavitamini monga A ndi E kapena madontho awiri a zipatso zamtengo wapatali.
5. Supuni ya tiyi ya uchi imasakanizidwa ndi 50 g ya koko, 20 g wa kogogamu ndi supuni ya madzi amchere. Onetsetsani ndikupita kwa masiku angapo m'firiji mu thiresi yomwe ili ndi chivindikiro chochepa. Musanayambe kugwiritsa ntchito mask kutentha, kutsanulira mmenemo madzi ofunda - chigoba kuti zikhale zosavuta kuvala tsitsi. Osapitirira theka la ora.
6. Sakanizani supuni ziwiri za kakale ndi henna zopanda mtundu, kenaka kuwonjezera madontho a 3-5 mafuta ofunikira ndi madzi ofunda. Chigobacho chimagwiritsidwa ntchito ku tsitsi lonse ndipo chimakhala kwa mphindi 30 pamutu. Ndiye amatsukidwa ndi madzi ofunda.

Zofunika zofunika

Masikisi ofananawo samalangizidwa kuti agwiritse ntchito blondes - kakale ikhoza kuyatsa zophimba pang'ono ndipo tsitsi lidzasanduka lofiira. Pofuna kukhala ndi zotsatira zabwino, masks a kakale amagwiritsidwa ntchito kutentha. Patangotha ​​masiku angapo, masikitiwa samalangizidwa kuti agwiritse ntchito mankhwala aliwonse osamalira tsitsi, popeza malo omwe ali ndi cocoa mumasikiti ndikuti wothandizira mankhwalawa amatha maola 48. Ndalama zina panthawi imeneyi zingathe kuwononga zotsatira.

Kuti masikisi oterewa abweretse phindu lalikulu ndikupatsa tsitsi lanu mawonekedwe odabwitsa, ndi bwino kugwiritsa ntchito masks kuchokera ku kakawa kawiri pa sabata kwa miyezi 1-2 mzere. Mukamagwiritsira ntchito maski, ndikofunika, kaya mumagwiritsa ntchito ufa wa kakao kapena batala wa cocoa, zomwe mumapeza mofulumira, kenaka yesetsani.