Tsitsi la Sekushchiesya likuwonekera chifukwa cha chisamaliro chosayenera kwa iwo, ndi kugwiritsa ntchito njira zolakwika pakukwaniritsa kukongola. Kugwiritsiridwa ntchito kwa mankhwala, kusungunula, kudetsa ndi mankhwala opweteka ndikupangitsa kuti ziume, ndipo, monga momwe zimadziwira, zimatsogolera ku mtanda. Ndondomekoyi ikuwoneka motere: pa nsonga za tsitsi, mamba omwe ali pamtunda wa tsitsi imayamba kuwuka ndikukhala kunja. Chifukwa chaichi, tsitsi limayamba kugawanika ndi kutuluka pamapeto. Ngati vutoli layamba, ndiye kuti mtolowo ukhoza kufalikira kwa kutalika kwa tsitsi lonse, pang'onopang'ono zidzasokonekera ndikukhala zophweka komanso zofooka. Mitundu yonse ya zinthu zovulaza idzatha kudutsa pakati pa tsitsi, lomwe m'kupita kwanthaŵi lidzafa basi. Inde, ngati sakumuka asanafe pamene akumenyana.
Zifukwa za tsitsi logawanika
Chifukwa chachikulu komanso chofunikira kwambiri chogawanika ndi tsitsi lawo. Kugwiritsa ntchito mankhwala osiyanasiyana kumatanthauza tsitsi - madzi othandizira kuwongola kapena kuwongola tsitsi, pogwiritsa ntchito utoto wa tsitsi, wowunikira aliyense, ndi zina zotero, timapanga zinthu zonse kuti ziume. Komanso, saloledwa kutsukidwa tsitsi ndi sopo, chifukwa zimakhala zochepa kwambiri, zomwe zimapweteka kwambiri. Ndipo pa tsitsi, ngakhale mutasambitsa mutu wanu, payenera kukhala pali sebum kakang'ono yomwe imagwiritsa ntchito mamba pa chipolopolocho.
Malo achiwiri mu mndandanda wa adani a ubweya wathanzi, wosagawanika, pali mitundu yonse yowatsamira kuti awongolere, zitsulo zokometsera, zotupa, zotupa, ndi zina zotero. Pambuyo pake, amathanso tsitsi lawo ndi kutentha kwawo, chifukwa amayamba kukhala wofooka komanso wofooka. Kuuma tsitsi kumatha kutsogolera ndi madzi ndi kulemera kwakukulu, mwachitsanzo, ndi madzi a m'nyanja.
Mwachidziwikire, munthu ayenera kunena kuti osati kunja kokha kukopa, komanso zinthu zamkati za thupi lanu zingayambitse vuto la tsitsi logawidwa. Mwachitsanzo, ngati mulibe vitamini kapena kagayidwe kake kamene kangayambitsenso tsitsi louma.
Ngati muli ndi tsitsi lalitali, ndiye kuti inunso mungakumane ndi vuto losasangalatsa ngati kupatulidwa tsitsi. Ndipotu, panthawi imene khungu la tsitsi limatsekedwa ndi sebum, silifika pamapeto a tsitsi, zomwe zimapangitsa kuti ziume. Chifukwa cha izi, mamba kumapeto kwa tsitsi sizinasunthike, choncho tinabwera momwe tingathandizire tsitsi lathu losawuka komanso louma. Pa nkhaniyi tidzathandiza masks. Mwachidziwikire, m'nthawi yathu ino simungathe kudandaula ndi kudzikonzekera tsitsi, chifukwa pamasamu a mdima wawo muli mdima. Koma, musasokoneze, kugula masks kumaphatikizapo mankhwala omwewo omwe tikufuna kuchotsa, kuti tiwongole tsitsi lathu. Koma mu mankhwala ochiritsira onse ndiwo zamoyo. Sizimayambitsa vutoli ndipo zimawapangitsa kukhala otchipa kutuluka.
Maphikidwe a maski a tsitsi logawanika
Mwachitsanzo, chigoba cha yogita. Ikani ku khungu ndi tsitsi, mkaka wofewa wamphongo kwa mphindi 30, ndiye mutsuke ndi madzi ofunda. Chifukwa chake, mumakhala ndi tsitsi lowala komanso lowala. Ndi njira zitatu zokha zomwe zimakhalira zokongola pamtundu wachifundo komanso kukhudza. Kefir amalimbitsa tsitsi, amathetsa ubwino ndi kuuma.
Mukhozanso kugwiritsa ntchito chigoba cha dzira, chomwe chimagwiritsidwa ntchito pa khungu ndi kugawira tsitsi lonse kwa mphindi 30-40. Kuti mupange, muyenera kutenga dzira limodzi yolk, supuni ya mandimu, mafuta ambiri a masamba ndi kusakaniza ndi theka la kapu ya madzi otentha. Choyamba ayenera kutsukidwa m'madzi ozizira, kenaka amatsuka mu njira yothetsera: mu madzi okwanira imodzi, sungunulani supuni imodzi ya madzi a mandimu. Chigobachi chimapatsa kachidindo ka mutu, kumapangitsa kuti tsitsi likhale lopangidwa, limapangitsa kuti zisamakhale zowonongeka.
Kukonzekera maski a tsitsi logawanika, mungagwiritse ntchito pichesi yomwe imatha kuyendetsa ndi kutseka mamba pakagawanika tsitsi. Kuti muchite izi, muyenera kufalitsa ndi kusakaniza mapepala awiriwa, kuwonjezera supuni zitatu za mkaka watsopano, madontho asanu ndi limodzi a oregano mafuta. Chovalachi chiyenera kugwiritsidwa ntchito pa tsitsi ndi kutsukidwa ndi madzi ofunda ndi shampo pambuyo pa mphindi 30-40.
Palinso maski a uchi kuti athetse mapeto. Chigoba ichi chimathandiza kulimbikitsa ndi kusintha tsitsi. Kuti mupange chigoba ichi, muyenera kutenga supuni imodzi ya uchi, supuni zinayi za anyezi, zomwe muyenera kuziyika, ndi kuwonjezera pa osakaniza supuni imodzi ya maolivi otentha kapena mafuta a masamba. Gwiritsani ntchito chigoba pa kutalika kwa tsitsi lonse ndikutsuka ndi madzi ozizira ndi shampo pambuyo pa mphindi 50.
Kuthandiza tsitsi logawanika likubwerabe horseradish ndi kirimu wowawasa. Horseradish imathandiza kulimbitsa kuthamanga kwa magazi ku khungu, pamene kulimbikitsa tsitsi, ndipo zimayamba kukula mofulumira. Ndipo kirimu wowawasa ali ndi malo ochepetsa kuchepa kwa horseradish ndikudyetsa mababu a tsitsi. Kukonzekera chigobachi mumayenera kuyika imodzi muzu wa radish radish finely, komanso chophimba cha ceramic chisakanikireni ndi supuni imodzi ya kirimu wowawasa ndi mafuta omwewo. Pambuyo poyika maskiki pamutu, amafunika kukulunga mu polyethylene ndi thaulo kwa mphindi 30. Kenaka musambe ndi madzi otentha ndi shampoo.
Malangizo pang'ono
Kuwonjezera pa masks kwa tsitsi logawanika kale lingakhale lochitapo kanthu popewera mkhalidwe wosasangalatsa uwu. Zimatheka nthawi zonse komanso moyenera kuti muzisamalira tsitsi lomwe vutoli silinakukhudze. Nazi zomwe muyenera kuchita pa izi:
- Sambani tsitsi lanu molingana ndi mlingo woyambitsa ndi kusankha shampo yomwe imakuyenererani;
- mutatha kutsuka tsitsi muyenera kugwiritsa ntchito conditioner yoyenera kwa iwo;
- Yesetsani kumeta tsitsi lanu mwachidwi, pogwiritsa ntchito chisa cha matabwa ndi burashi, zomwe zingathandize kugawira sebum kudutsa tsitsi.
- Yesetsani kugwiritsa ntchito chowumitsa tsitsi ndi zipangizo zina zamagetsi zomwe zimadula tsitsi lanu.
- Musagwiritse ntchito utoto wa tsitsi mobwerezabwereza kuposa kamodzi pa mwezi. Tsopano mungagwiritse ntchito utoto wa tsitsi wosakhala ammonia wambiri.
Masikisi awa ophwanyika a tsitsi logawanika kunyumba amakulolani kuti muwasamalire bwino kwambiri ndikuwapangitsa kukhala olimba ndi osasuntha!