Kusamalira tsitsi lachikuda: zabwino zokometsera maphikidwe

Tsitsi pambuyo povina liyenera kusamala kwambiri, lomwe liyenera kuyambitsidwa mwamsanga pambuyo pa kujambula. Mbali yaikulu ya chisamaliro ichi ndi ntchito yake yambiri: Kuwonjezera pa chakudya chokwanira ndi kuchepetsa, ziyenera kuteteza mtundu wa pigment muzokongoletsera tsitsi, komanso zimapatsa kuwala ndi zotupa. Zofunikira zonsezi zimagwiridwa ndi mankhwala ochiritsira, makamaka, masks a tsitsi lofiira lomwe lingakonzedwe kunyumba.

Tsitsi litatha kudetsa: zosamalira

Kwa mthunzi watsopano umakondweretsani inu mwamsanga momwe mungathere, ndipo zopiringazo zakhalabe zathanzi ndi zotanuka, nthawi zonse tsatirani zotsatirazi.

Choyamba, nthawi zonse mutatha kuchapa mutu wanu, mugwiritseni ntchito mandimu, yomwe inakonzedweratu kukwaniritsa zosowa za tsitsi lonse. Ikani izo, ngakhale ngati mumavala zojambulajambula ndi njira zachilengedwe - henna kapena basma.

Kulemba! Tsitsi pambuyo povina ndi henna ndi basmosa akhoza kutsukidwa patatha masiku atatu okha, popeza kukonza utoto kumakhala pafupi masiku atatu.

Chachiwiri, tsitsi lovekedwa ndilofunika kuti likhale ndi masikiti osiyanasiyana. Ndipo izo zikhoza kukhala zojambula zodzikongoletsera zamaphunziro ndi maski opangidwa ndi manja omwe alipo pafupifupi pafupifupi nyumba iliyonse.

Chachitatu, mugwiritseni ntchito zowononga zachilengedwe, zomwe, kuphatikizapo kusungunuka ndi kunyezimira, zimapangitsanso kukonzanso. Kotero, mwachitsanzo, ngati muli ndi tsitsi lofiira, ndiye kuti mungagwiritse ntchito mankhwala a zitsamba kuchokera ku mtengo wa oak kapena masamba a mtedza. Koma pofuna kutsindika kuunika kwa mitundu yofiira ndi yowala kumathandiza kuchepetsedwa kwa maluwa a chamomile. Konzani wokonza nyumba ndi losavuta: ingozani 2-3 tbsp. l. mchere wokwana 500 ml wa madzi otentha, mulole iwo akhale maola angapo ndi mavuto kupyolera mu mpweya. Pambuyo pake, kulowetsedwa kwazirala kutentha kwa firiji ndipo kumagwiritsidwa ntchito kumapeto kwa kutsuka kwa mutu kumutu.

Maphikidwe a chisamaliro cha tsitsi lofiira m'nyumba

Kusungunula mask of avocado

Maskiti ndi mapuloteni amachititsa khungu, kumadyetsa komanso kulimbikitsa tsitsi lofiirira, kumawapatsa mphamvu ndi kuwala kokongola. Chipatso cha advocate chili ndi mafuta ambiri othawa, folic acid salt, mavitamini K, C, E, B6, omwe ndi malo ofunika kwambiri a kukongola ndi mphamvu ya tsitsi la mtundu uliwonse.

Zosakaniza zofunika:

Ndondomeko yokonzekera:

  1. Timadula avocado m'magawo awiri ndikuchotsa mwalawo, womwe umayenera kudulidwa ndi magawo limodzi akupera mu ufa wofiira ku ufa.
  2. Thupi limachepetsa foloko ndi mphanda kapena blender.
  3. Onjezani pansi fupa ndi yolk ku zamkati. Onetsetsani bwino.
  4. Thirani madontho awiri a mafuta onse oyenera: coriander, tiyi, cypress. Muziganiza mofatsa.
  5. Pa tsitsi loyeretsa bwino, gwiritsani ntchito maski, kukanika pakhungu, pang'onopang'ono kugawirana ndi mfundo.
  6. Timayika kapu ya cellophane pamwamba pa thaulo lamoto.
  7. Patapita ola limodzi, yambani ndi madzi otentha.

Mafuta pa zitsamba zamaluwa za kubwezeretsa tsitsi

Mafutawa ali ndi machiritso apadera komanso amathandiza kwambiri tsitsi lomwe linawonongeka pambuyo powaza.

Zosakaniza zofunika:

Ndondomeko yokonzekera:

  1. Pa supuni ya zitsamba zonse timaiika mu galasi chidebe ndikutsanulira 200 ml ya masamba mafuta. Tsekani chivindikiro ndikuchiyika m'malo amdima kwa masiku 14.

  2. Pambuyo masiku khumi, mafuta otsirizidwa pa zitsamba zitsamba. Mtengo woyenera wa ntchito imodzi (3-4 zinthu malita) umatenthedwa m'madzi osambira.

  3. Tsitsi lisanadze ndi shampoo. Panopa pazitsulo zosalala bwino timayika mafuta pazitsamba kuchokera ku zitsamba kupita kumidzi ndi burashi zodzoladzola.

  4. Timayika kapu ya cellophane, tikulumikize ndi thaulo. Sambani pakatha mphindi 45.