Kuchiritsa katundu wa koumiss

Mbiri ya koumiss inayamba ndi zaka zachisanu, pamene Asikuti akale anayamba kugwiritsa ntchito mkaka wowawasa, omwe amapezeka mkaka wa mares. Chakumwa choyera chonyezimiracho chinakhala chothandiza kwambiri kwa munthu. Zinaoneka kuti zakudya zamachiritso ndi machiritso ndizosiyana. Pakalipano, akuyesera kuti asamangotulutsa mkaka wamkaka, komanso mkaka wa mbuzi ndi ng'ombe, komanso ku Asia - kuchokera ku mkaka wa ngamila.

Kuchiza kumakhudza thupi la munthu.

Koumiss akulimbikitsidwa kuti amwe ndi matenda osiyanasiyana. Koma, musayiwale kuti pali malamulo ena othandizira kutenga koumiss. Kumys ali ndi vitamini C wambiri, ndipo, mukumwa mkaka wa mare, ndi zambiri kuposa ng'ombe ya koumiss. Pachifukwachi, koumiss imalimbikitsidwa kugwiritsa ntchito matenda omwe amafunika kulimbikitsa thupi ndi chitetezo cha mthupi - chimfine, kutopa kwambiri thupi ndi mantha, pofuna kupewa matenda odwala matenda opuma opatsirana komanso matenda opatsirana kwambiri.

Kumys angagwiritsenso ntchito njira zovuta zothandizira kuchiza chifuwa chachikulu (poyambira ndi magawo apakati). Mogwirizana ndi uchi, koumiss amachiza zilonda za duodenum ndi m'mimba.

Mu koumiss muli zothandiza lactic asidi, zomwe zimaimira acidity mu gastritis, amachititsa kanyumba, kumawonjezera mapangidwe bile, chapamimba madzi. Izi zimapangitsa kuti chilakolako chowonjezeka cha kudya ndi kudya chikhale chokwanira.

Koumiss ndi mankhwala osakaniza achilengedwe a kamwazi, kutsegula m'mimba, chiwindi cha typhoid.

Odwala omwe ali ndi hemoglobini yotsika m'magazi angagwiritse ntchito koumiss kuti ikhale yoyenera.

Pochiza matenda amanjenje, koumiss imagwiritsidwa ntchito ngati chokhalira.

Komanso, katundu wa koumiss amagwiritsidwa ntchito kuchotsa poizoni ndi mowa.

Kugwiritsidwa ntchito kwakukulu kwa koumiss komwe kumapezeka pa zakudya za odwala matenda a mtima, ovutika ndi matenda a oncology kapena matenda a khungu.

Pambuyo pochita opaleshoni ndi kutaya magazi ambiri, kapena ndi dystrophy ndi kuchepa kwa madzi m'thupi, koumiss iyenera kudyetsedwa peresenti ya 1.5 malita masana, nthawi yomweyo, maola 0.5 mutatha kudya.

Kumys amathandizanso ngakhale kubwezeretsa kutuluka kwa mimba pambuyo poyembekezera mimba ndi kumudyetsa mwana, ngati mumamwa madzi tsiku lililonse kwa makapu awiri. Zimalimbikitsanso kupopera tizilombo toyambitsa matenda pogwiritsa ntchito atomizer, ndiyeno tamezani ndi thaulo lofewa ndipo musatsuke kwa maola 1-2. Kuchotsa toxicosis pa nthawi ya mimba koumiss ayenera kutenga supuni 2 pa theka la ola limodzi.

Kodi ndiyenera kuti ndiwononge ndalama zochuluka bwanji kuti zithetse? Ndibwino kumwa zakumwa 1 galasi pa tsiku 30 mphindi mutatha kadzutsa.

Kodi n'zotheka kuphika kanyumba kunyumba?

Tiyeni tiyang'ane momwe koumiss amasinthira.

Pambuyo pa kubadwa kwa mbidzi, mazira aang'ono amapatsa maola angapo a mkaka panthawi iliyonse yomwe imakoka 3-4 pa tsiku. Mafuta awiri a mkaka woyera ndi wa buluu wopangidwa ndi kuwala kofiira kuchokera kumtundu uliwonse wodula amalowa mu tchire lalikulu la birch, ndipo umasakaniza ndi yisiti yambiri. Zowonjezeranso zinawonjezeka ndi zoyambira zokonzeka kuchokera ku mafuta a kavalo wosuta ndi mapira wouma.

Ndi teknoloji yoyenera, koumiss ayenera kukhazikika ndi kuyendayenda kwa maola eyiti kapena khumi. Ndikofunika kuti nyengo yozizira panthawiyi isapitirire madigiri 30. Ndi njira iyi yokha yomwe mumapezera chokoma ndi "okhwima". Kumapeto kwa nayonso mphamvu, mkaka wowawasa umathamangitsidwa kuti ukhale ndi mpweya wabwino ndipo umasungidwa kwa maola asanu ndi awiri.

Kutentha kwa kumys, koyenera kugwiritsidwa ntchito, kuyenera kukhala kozizira, koma osati kuzizira, pafupi madigiri 20. Kumys wa ukalamba wofooka (tsiku limodzi) ali ndi 1% mowa, kusakanikirana (masiku awiri) - 1.75%, ndipo kukalamba kwakukulu (masiku atatu) kungakhale ndi 5% mowa.

Choncho, koumiss sikuti ndi mkaka wokha, koma mkaka wopangidwa ndi mkaka wokonzedwa mothandizidwa ndi teknoloji yapadera ya fermentation.

Kunyumba, koumiss ikhoza kusungidwa mu firiji, koma osapitirira masiku atatu kuchokera kumapeto kwa kucha. Pochiza matenda, mphamvu zowononga sizigwiritsidwe ntchito. Waledzera, kwenikweni, ngati chakumwa, amachotsa ludzu, m'malo mowa mowa.

Kugwiritsa ntchito koumiss mu cosmetology.

Machiritso a zakumwa amachititsa kuti zitheke kuzigwiritsa ntchito monga zodzoladzola. Kufulumira kwa kubwezeretsa khungu ndi nkhope kumaphatikizapo ndi kusamba nthawi zonse ndi zakumwa.

Pakalipano, mungagule koumiss ngati mawonekedwe owuma, omwe ali oyenera kupanga zakumwa ndi masikiti osiyanasiyana a nkhope.

Mothandizidwa ndi koumiss, mutha kuchotsa mabala a pigmentu, ngati nthawi zonse mumachotsa khungu ndi ubweya wa thonje womwe umadzaza mowa.

Zakudya zam'madzi zimathandiza kwambiri. Pakuti kukonzekera koumiss kumasakaniza ndi dzira yolk, amagwiritsidwa ntchito ku tsitsi ndi bwino kuzungulira. Ndiye imani kwa maminiti makumi awiri ndikutsuka. Zowonongeka zimatha kutsuka tsitsi - imani kwa mphindi zitatu ndikutsuka. Imeneyi ndi njira yabwino yoperekera tsitsi ndi kulimbikitsa mizu ya tsitsi.

Ngakhale m'nthawi yathu ino, anthu amagwiritsa ntchito mankhwala osokoneza bongo. Monga zaka mazana ambiri zapitazo, zimathandiza munthu kusunga kukongola ndi kuchiza matenda. Onetsetsani kuyesa kukoma, ndipo mwinamwake kudzakhala wothandizira wanu pakupitiriza ndi kulimbikitsa thanzi.