Scythe - apulo kukongola Apple ndizodzaza kwambiri kwa pies. Lero ife tidzakalipira apulo onunkhira akuyika mu nsalu. Keke yathu idzakhala yosangalatsa komanso yokongola. Mkate uwu ndi alendo si tchimo kukumana, ndipo achibale odabwa. Zomwe zimayambitsa kuyesa yisiti ndizopambana kwambiri. Kukoma kwa chitumbuwa ndiyodabwitsa chifukwa cha zonunkhira zomwe zimaphatikizidwa ku mtanda ndi kuyika. Ife sitingakhoze kokha maapulo mu nsalu. Kukhuta kulikonse - zipatso, masamba, nsomba kapena nyama mu chitumbuwa chimenecho chidzakhala chokoma. Yesani, yesani apuloti!
Zosakaniza:- Nutmeg 2 gr
- Mavitamini ochepa a biscuit 50g
- Apple ma PC 6.
- Butter 50 g
- Shuga 80 g
- Orange 0.5 ma PC.
- Ndimu 0.5 ma PC.
- Chitsamba chamchere 4 g
- Cardamom 2 g
- Mazira nkhuku 1 pc.
- Mpweya wa shuga 70 g
- Madzi a mandimu 20 ml
- Yisamba youma 10 g
- Butter 85 g
- Shuga 154g
- Mazira nkhuku 2 ma PC.
- Mchere 10 g
- Ndimu 0.5 ma PC.
- Orange 0.5 ma PC.
- Nutmeg 2 gr
- Mpunga, tirigu 350 g
- Madzi 50 ml
- Mkaka 100 ml
- Mafuta a azitona 15 ml
- Cardamom 2 g
- Gawo 1 Kuti mupange keke, muyenera kutenga ufa, yisiti, madzi, shuga, mchere, batala, mazira, mandimu ndi mapulogalamu a lalanje, maapulo, cardamom, nutmeg, ufa wa shuga, madzi a lalanje, mabisiketi.
- Gawo 2 Konzani supuni: kutsanulira yisiti ndi madzi ofunda, yikani shuga (4 magalamu). Siyani kutentha kwa mphindi 15.
- Gawo 3 Dulani mafuta mu cubes, kutsanulira mkaka wofewa, kuwonjezera 150 g shuga. Sungani kusakaniza. Iyenera kukhala ofunda.
- 4 Yambani ufa. Onjezerani zest lalanje ndi mandimu kwa 1 tsp, cardamom ndi nutmeg. Muziganiza.
- Gawo 5 Pangani mazira a dzira, onjezerani yisiti yosakaniza.
- Khwerero 6 Mu youma chisakanizo cha ufa kuwonjezera mazira, anafika yisiti osakaniza ndi ofunda chisakanizo cha mafuta ndi shuga. Muziganiza zonse.
- Khwerero 7 Knead pa mtanda - zidzakhala zofewa kwambiri. Mafuta a azitona amawongolera makoma a mbale, kuika mtanda. Phimbani ndi chophimba. Siyani kutentha kwa maola awiri.
- Gawo 8 Konzani kudzazidwa: peel maapulo, kudula mu magawo, kuwaza ndi mandimu.
- Gawo 9 Sakanizani batala. Onjezani shuga. Pitirizani kuyambitsa kwa mphindi imodzi. Onjezerani zonunkhira ndi zest kwa 1 tsp.
- Gawo 10 Ikani magawo apulo mofatsa. Kuphika maapulo, oyambitsa mpaka zofewa. Siyani mu msuzi.
- Khwerero 11 Yokonzeka mtanda wololedwa mu makoswe 35x30 masentimita. Gawani magawo atatu. Pakatikati muli ndi ma coki osweka. Dulani mbali ya mtanda pambali kumbali zonse ziwiri.
- Gawo 12 Pa cookie crumb, ikani apulo akuyika pakati pa keke.
- Gawo 13 Mphindi amajambula pang'onopang'ono. Mphepete mwayi muli ndi burashi yonyowa (glued).
- Khwerero 14 Sungani mosamala kake ku zikopa. Ikani pepala lophika. Phimbani ndi chophimba. Siyani kuima kwa mphindi 40. Pambuyo pake, ikani kekeyi mu uvuni wa preheated kufika 190 ° C. Kuphika kwa mphindi 25-30.
- Khwerero 15 Pambuyo pa mphindi 10 chiyambireni kuphika, perekani keke ndi dzira yolk. Okonzeka keke kuti azizizira pa kabati. Dulani pamwamba pa keke ndi icing.
- Gawo 16 Chitumikireni keke ya tiyi.