Kokonati: zothandiza katundu

Masiku ano, mukabwera ku sitolo, simudzadabwa ndi chipatso ichi chodabwitsa, ngakhale kuti dziko lachikomyuni ya kokonati ndizilumba za Pacific, Caribbean, Hawaii, India, Southeast Asia, Southern California ndi South Florida - malo onse otentha ndi nyengo. Mtedza wa kokonati unakula m'nthaŵi ya dinosaurs ndipo umatengedwa kuti ndi umodzi mwa mitengo yothandiza kwambiri padziko lapansi. Mizu yake ndi nkhuni zimagwiritsidwa ntchito popanga mipando yokha ndi ziwiya zapanyumba, zimagwiritsidwa ntchito monga zowonjezera zogona za matelo ndipo zimagwiritsidwa ntchito kuti zigwiritsidwe ntchito: zimapanga zokongoletsa ndi ziwiya. Kuchokera kumagulu a mitengo ya palmu ya kokonati kumapanga denga, kuchokera mu timadzi ta inflorescences timalandira shuga (zomwe zakumwa zoledzeretsa zimapangidwanso). Mutu wa nkhani yathu lero: "Kakhudzi: zothandiza katundu."

Tsopano mtengo wa kokonati ukhoza kupezeka kumadera otentha aŵiri zonsezi, zonse zakutchire komanso zachikhalidwe. Mtedza wa kokonati umakonda nthaka ya mchenga ndipo kawirikawiri imakula pamphepete mwa nyanja. Kale, kukula kwake kunali kwachibadwa: pamene kokonati ikupsa, imagwa pansi ndipo nthawi zina imalowa m'madzi. Kokonati ikhoza kuyandama kwa pafupi miyezi itatu, kuswa makilomita zikwi. "Kusunthira" kumtunda, kungatenge mizu mumchenga, chifukwa idakwera kale m'madzi.

Chikhatho cha kokonati chimakwera mamita 30 m'litali, chosasinthasintha ndi chochepa, ndi korona wawukulu, masamba owala kwambiri, ozungulira nyanja. Amakonda mpweya wozizira komanso mvula yambiri. Mtengo umodzi umapereka mtedza wa 60 mpaka 120 pa nyengo. Sungani mtedza wonse kapena kucha mwezi usanafike kucha. Zipatso za zipatso za kanjedza kwa nthawi yaitali - mkati mwa miyezi 10 mpaka 12.

Kokoti imakhala ndi mawonekedwe ozungulira aatali mamita 15 mpaka 30, olemera makilogalamu 1.5 mpaka 2.5. Mphamvu yosanjikiza kunja imayang'ana ngati chipolopolo cha nati, chotchedwa exocarp. Mkati mwa mtedza - woyera woyera - wotsekemera, 12 mm wakuda ndi endosperm. Endosperm ndi madzi a kokonati, madzi ndi ofunika. Pakati pa kusasitsa kwa mwana, limasanduka emulsion wa mtundu wofiira, ndiye thickens ndi kuumitsa. Pamwamba pa chipatso pali malo atatu, ndipo ngati atapanga mafunde, mukhoza kupeza madzi a kokonati popanda kutsegula chipatsocho. Nthawi zina madzi a kokonati ndi mkaka wa kokonati amasokonezeka. Mkaka wa kokonati umachokera ku magulu a kokonati, ndi yoyera komanso yosiyana ndi kukoma kwa madzi a kokonati. Mkaka uwu ndi wosavuta kukonzekera kunyumba. Pachifukwachi, makosweti amathira mafuta pamadzi, ndipo pakapita mphindi 20 amamangidwira mkaka wa mkaka wokonzeka. Madzi amenewa ali ndi mafuta ambiri ndi shuga, choncho nthawi zambiri amagwiritsidwa ntchito popanga sauces ndi maswiti.

Kokonati imathandizanso mankhwala: ili ndi mavitamini B ndi C, salt salt, sodium, calcium, iron, potassium, fructose, shuga ndi sucrose. Ma microelements omwe amapezeka mu zamkati ndi mkaka ali ndi zinthu zobwezeretsa, kusintha masomphenya, amagwiritsidwa ntchito pochiza kutsekula m'mimba ndi kolera. Kokonati imathandizira ndi matenda a genitourinary system, beriberi, ndi matenda amanjenje, amachitira zosayenera ndipo amathandiza kuchulukitsa kuchuluka kwa umuna. Mafuta a kokonati amayambitsa shuga m'magazi ndipo amachititsa kuti kutsekemera kwa insulini, komwe kumateteza shuga, kumagwiritsidwanso ntchito pochizira matenda a impso.

Mafuta a kokonati amagwiritsidwa ntchito popanga zodzoladzola: zokometsera, maski, shamposi, zopukutira zam'madzi zomwe zimakhala ndi mafuta onunkhira komanso osalimba. Mkaka wochokera kokonati umathandiza kuti khungu likhale labwino komanso labwino, limakhala ndi fungo losangalatsa kwambiri. Mafuta a kokonati amagwiritsidwa ntchito pa mitundu yonse ya khungu. Pogwiritsidwa ntchito, chimakhala chosadziwika chomwe chimapangitsa kuti madzi azikhala bwino chifukwa cha kuchepetsa, kuchepetsa thupi ndi zakudya zamthupi komanso kuteteza matenda athu ku zotsatira za chilengedwe. Choncho, pofuna kubwezeretsa khungu losalala ndi lotupa la nkhope, mafutawa sungatheke. Popeza kokonati mafuta ali ndi anti-yotupa komanso yotonthoza, imathandizira khungu losavuta ndi yotentha kuti lipirire mosavuta ndi kuyabwa ndi kufiira.

Gwiritsani ntchito kokonati mafuta onse nkhope ndi thupi. Amathandizira bwino khungu la elasticity ndi elasticity la khungu, limatulutsa khungu komanso limakhala ndi mawu ambiri. Sizowoneka kuti Central ndi South America akhala akugwiritsa ntchito mafutawa kwa zaka mazana ambiri ngati wothandizira. Chifukwa cha mafuta oteteza mafuta, amagwiritsidwa ntchito kwambiri pochizira zilonda ndi zilonda. Ndipo ngati zasakanizidwa ndi dzuwa kapena emulsion, mudzalandira mankhwala omwe angathe kudyedwa musanayambe dzuwa.

Oyeretsa kuphatikizapo kokonati mafuta ndi oyenera kuchotsa maonekedwe ndi nkhope. Chifukwa cha hypoallergenic zake, mafuta amagwiritsidwa ntchito kusamalira khungu la mwana. Sikuti imachepetsa khungu la mwanayo, komanso limalimbitsa chitetezo chake cha mthupi.

Kokonati amagwiritsidwa ntchito kwambiri pophika kuphika, mwatsopano komanso mwouma, monga kokonati shavings. Nsaluzi zimagwiritsidwa ntchito mu chipinda chokongoletsera kuti azikongoletsa ma makeke, mikate ndi zakudya komanso ngati zowonjezera ku yoghurts, ayisikilimu, saladi. Mazira a kokonati alibe cholesterol, choncho amagwiritsidwa ntchito osati kuzimitsa nyama, komanso nsomba. Sikuti imapatsa kukoma kwake kodabwitsa, komabe imatenganso mafuta ndi zonunkhira za zonunkhira. Pachifukwa ichi, ana a kokonati ndi oyenerera. Kuphatikiza apo, amakongoletsa bwino mbale, ndi okoma kulawa ndikusiya chilolezo chachilendo m'kamwa mwako. Iwo "amafunidwa" ngati mtedza wamba, vodka amaumirira pa iwo.

Mafuta a kokonati ndi mbali ya zophikira pamene akuphika margarine. Amaphatikizidwira ku supu, sauces ndi mtanda, zomwe zimapereka mlingo ndi kukoma kwa mbale. Kuchokera ku mkaka wa kokonati, zakudya zopatsa mphamvu zowonjezera zipatso komanso zakumwa zakuthupi zakonzedwa. Ndicho, kokonati, yomwe imathandiza kwambiri.