Kodi tingatsuke bwanji mankhwala a ubweya kunyumba?

Zima zikubwera posachedwa, zomwe zikutanthauza kuti ndi nthawi yokonzekera ubweya wanu nthawi yatsopano. Atsikana ena atangotha ​​kutha kwa nyengo yozizira amatsuka malonda awo, ndipo atangotumizidwa kumalo osungirako. Ena amachoka pakali pano nyengo isanayambe. Mulimonsemo, kuti ubweya umasungidwa bwino komanso utakhala wotalika, uyenera kuusamalira bwino.


Mavuto a nyengo yathu yozizira - ubweya, zimakhala zofunikira kuposa zamtengo wapatali. Ubweya wa chilengedwe umakhala wovuta kwambiri, choncho malaya amoto ndi zipewa zimakhala bwino kutsukidwa mu swoosh. Koma ngati, pazifukwa zina, simukufuna kupereka chinthucho kwa opusitsa, muyenera kuzisamba nokha.

Musanayambe kutsuka, muyenera kudziwa ngati chovala chanu cha ubweya chimafunikira. Ingozani mpweya wozizira pa ubweya ndikuwone:

Posachedwapa, zida za nkhuni kapena nthambi yaing'ono yamphongo zinkagwiritsidwa ntchito poyeretsa ubweya. Njirayi ikugwiransobe ntchito lero pokonza ubweya wa m'nyumba. Kuonjezera apo, izo ziri zotetezeka kwathunthu komanso zachilengedwe. Pofuna kuchotsa ubweya, amayenera kufalikira pamtunda pamwamba pake, ndipo mofanana amawaza bulu kapena utuchi ndi kuwapera bwino ndi burashi. Pambuyo pake, sawdust kapena bransi imaswedwa ndi burashi. Ngati ndi kotheka, njirayi ikhoza kubwerezedwa.

Momwe mungatulutsire ubweya wowala

Utoto woyera ndi wonyezimira ndi nthawi umatembenuka chikasu ndipo umataya kukongola kwake. Choncho, ndikofunikira kuyeretsa kawirikawiri. Chovala cha mink kuwala kapena ubweya wina woyera akhoza kutsukidwa m'njira zingapo. Komabe, ndi bwino kuyeretsa ndi chithandizo cha mango, wowuma wa mbatata kapena ufa wa tirigu. Mwa njira, iyi ndiyo imodzi mwa njira zabwino kwambiri zoyera ubweya wofiira kunyumba.

Kuyeretsa ndi zipangizozi kunali kovuta kwambiri, njira zowonjezera ziyenera kuyendetsedwa poto mpaka madigiri 80. Chofunika kwambiri ndi chakuti mbale, ufa kapena ufa sizitenthedwa, mwinamwake padzakhala zizindikiro pa ubweya. Ngati mehnachal chikasu, ndiye kuchokera ku yellowness akhoza kuchotsa ntchito hydrogen peroxide. Pachifukwachi, muyenera kupukuta ubweya ndi 5% ya hydrogen peroxide. Njirayi iyenera kubwerezedwa kangapo.

Pali njira ina imene mungatsukitsire ubweya woyera. Muyenera kutenga mbatata kapena chimanga ndi kusakaniza ndi mafuta. Chida ichi chikulimbikitsidwa kuti chigwiritsidwe ntchito m'madera ang'onoang'ono, oipitsidwa kwambiri. Ndikofunika kuti mafuta ayambe kutsukidwa. Chida choterocho chidzayeretsa mosavuta tsitsa la mafuta, kolala yonyezimira, utoto kuchokera ku madzi ndi zina zotero. Lembani nkhakayi ku malo odetsedwa, pang'anani mosakaniza, kenako mugwiritsire ntchito burashi kuchotsa gruel ku ubweya.

Gasolini ndi fungo lenileni, kotero ubweya waubweya ukatha kutsukidwa uyenera kupachikidwa pa mbiya kuti mpweya wabwino. Tiyenera kuzindikira kuti mafuta samatsuka bwino ubweya, koma amakhalanso ndi moyo.

Momwe mungatsukitsire mankhwala ena a ubweya

Mechs akale amatha kutsukidwa ndi zikopa za mbatata. Zisanayambe, amafunika kutsukidwa bwino pansi pa madzi, kenako amadutsa chopukusira nyama. M'njira ya gruel ndikofunika kuwonjezera pang'ono ammonia. Sakanizani chisakanizo pamalo odetsedwa ndi kuzikaka ndi burashi, ndiye tsambani bwino ndikupukuta ubweya. Pambuyo kuyeretsa, malaya a ubweya amafunika kuyanika pamtambo wozizira pansalu ya hanger.

Poyeretsa ubweya ndi mulu wautali, mwachitsanzo, malaya amoto kuchokera ku nkhandwe kapena Arctic Fox, nkofunika kugwiritsa ntchito mchere. Tengani mchere wabwino ndikuuwaza ndi ubweya. Kenaka yendani malaya akunja ndi burashi. Ngati ubweya uli wodetsedwa kwambiri, konzekerani kuyeretsa yankho lotere - tengani supuni zitatu za mchere, zithetsani mu lita imodzi ya madzi ndikuwonjezera supuni ya supuni ya ammonia. Potsatira njirayi, yikani kansalu koyeretsa zovala ndi kuyenda mofunda pamoto. Lolani yankho kuti liume.

Pochotsa utoto wobiriwira kuchokera ku ubweya, konzekerani njira yotere ya mowa mwauchidakwa ndi mchere: mu theka la lita imodzi sungunulani supuni imodzi ndi hafu ya mchere ndi supuni ya supuni ya ammonia. Sungunulani siponji mumsampha womwe umachokera ndipo pang'onopang'ono chotsani tsaya ku chovalacho.

Ngati phokosoli ndi lopangidwa, ndiye kosavuta kuliyeretsa. Kwa izi, m'pofunika kukonzekera gruel ku dothi la detergent. Mwa njira, ubweya wopanga sungathe kusamba mosavuta. Koma musanayambe kuvala chovalacho, m'pofunika kutsegula chipindacho.

Kodi mungatani kuti ubweyawu usakhale wachikasu komanso wowala?

Chida chopangidwa ndi mankhwala sichiyenera kutsukidwa. Komabe, imatayika ndipo imakhala yachikasu. Pofuna kubwezeretsanso ulusi wa mankhwalawa, m'pofunika kuigwiritsa ntchito ndi chisa chachitsulo komanso nthawi zambiri. Ngati palibe chisa chotere, ndiye kuti mungagwiritse ntchito njira ina. Konzani njira yothetsera vinyo wosasa ndi zakumwa zachipatala. Yesetsani yankho ndi chinkhupule kwa ubweya.

Pofuna kutembenuza chovala cha ubweya, chiyenera kumenyedwa mosamala. Pambuyo pake, pamwamba pa thumba, muyenera kuyenda ndi burashi zovala zomwe zimagwidwa ndi mafuta (oyeretsedwa). Kwa ubweya woyera suli wachikasu, umayenera kupukutidwa mwamsanga mutagula njira yothetsera hydrogen peroxide. Pofuna kuthetsa vutoli, onjezerani gome la hydrogen peroxide ndi lita imodzi ya madzi. Utoto wofiirira umatsukidwa ndi njira yomweyo, ndizofunika kwambiri. Kuti asawononge ubweya, ubweya uyenera kupukutidwa pamwamba.

Toshuba anali ndi chilakolako chokongola ndi chokhazikika, ndikofunika kuti awononge ubweya ndi chinkhupule kapena nsalu yowonjezera yothira mafuta. Chofunika kwambiri ndizovuta kwambiri, choncho muyenera kugwira ntchito ndi magolovesi a mphira. Komanso, mukhoza kubwezeretsanso mankhwalawa ndi mtedza. Kuti muchite izi, tengani maso a walnuts ndi kuwaza, ndikulunga iwo mu gauze ndikuwapukuta ndi ubweya pansalu. Orehovomaslo amalowa mu ubweya, ndipo ubweya umakhala wowala. Chovala cha ubweya chidzawoneka ngati chatsopano. Pambuyo pake, ubweya umafunika kuti ukhale wosakanikirana ndi bristle kuti apange zovala ndi burashi ya bristle.

Momwe mungasamalire bwino zokolola za ubweya

Osati ubweya wonyansa okha, komanso chisamaliro chosayenera chingasokoneze mawonekedwe a zovala zanu za ubweya kapena ubweya wina. Mwachitsanzo, chitsulo chokopa chikopa. Kuti mubwezeretse, tengani dzira la dzira, glycerin kapena mafuta odzola. Yolk kusakaniza supuni imodzi ya Vaseline kapena glycerin ndipo yikani apo theka la lita imodzi ya madzi ofunda. Pogwiritsa ntchito mankhwala osakaniza, pukutani kumbuyo kwa ubweya, kenaka muumitse bwino mankhwalawa.

Ngati ubweya wouma wonyezimira wonyezimira, ndiye kuti izi zikhoza kukonzedwa mosavuta. Tengani supuni ziwiri za viniga ndikuzisungunula mu lita imodzi ya madzi. Kenaka sungani njira yowonjezeramo ndikuyendetsa mofatsa, yongolani ubweya m'njira zosiyanasiyana. Njirayi iyenera kubwerezedwa kangapo maola awiri kapena atatu. Pewani chovalacho ndikuchipaka ndi emulsion: Tengani 100 g ya mafuta a mafuta, onjezerani madontho 15 a ammonia ndi kuchepetsa zonse ndi lita imodzi ya madzi otentha Shubu pindani ndi masdra khungu, maola anayi). Pambuyo pake, yanizani malaya amoto ndi kuuma bwino.