Kodi mungatani kuti musamalidwe ndi chifuwa?

Aliyense amadziwa chomwe chiri chifuwa, koma kutsokomola ndi phlegm kumayambitsa mavuto ambiri. Izi zikutanthauza kuti bronchi inakhudza njira yotupa ya exudate, imatchedwa phlegm. Chifuwachi chitha kuchiritsidwa ndi mankhwala. Pochiza chifuwa, mankhwala monga sinecode, ATSTS, lazolvan ndi ena ndi abwino. Koma pali milandu pamene mankhwalawa akutsutsana. Ndipo kuposa apo kuchiza chifuwa ichi? Ikhoza kuchiritsidwa mothandizidwa ndi maphikidwe a anthu, zomwe sizidzakhala zosavuta kuposa mankhwala osokoneza bongo.
Mankhwala ochizira a chifuwa ndi chifuwa
Ngati chifuwa chokhala ndi kachikuta chikutha msanga, mankhwala othandizira adzakhala achitsamba kapena zipatso za Kalina. Poyambirira, tidzawagwetsera madzi otentha ndipo mothandizidwa ndi blender tidzasintha zipatsozo. Kwa puree yowonjezera, onjezerani kuchuluka komweko kwa laimu uchi ndi kusakaniza. Kusakaniza kumeneku kumatengedwa kumimba yopanda kanthu kwa 1 tbsp. katatu patsiku. Chithandizo chikuchitidwa mpaka bronchi yatha.

Pochizira chifuwa timagwiritsa ntchito madzi a kiranberi. Zimasakanizidwa ndi uchi ndi kumwa kulowetsedwa kwa 1 tbsp. m'mawa ndi madzulo.

Anthu ambiri amadziwa njira yotsatira yakukodola ndi phlegm. Amaphatikizapo kulowetsedwa kwa timbewu masamba, uchi, adyo, mkaka ndi anyezi. Mu lita imodzi ya mkaka, timadula mitu 10 ya anyezi, mutu wa adyo, ikaphika, kuonjezera 200 ml ya timbewu timbewu timadzi timadzi timadzi timadzi timadzi timadzi awiri timene timayambitsa madzi. wokondedwa. Sakanizani bwino ndi kutenga 1 tbsp. ola lililonse.

Ingot kulowetsedwa
Kuchotsa chifuwa cha madzi kumathandiza mkuyu. Timakonzekera motere. Tengani nkhuyu zochepa ndikuziphika mu lita imodzi ya mkaka. Cook zipatso kwa mphindi 30. Ndiye musiye kusakaniza uku kunamirira. Patapita maola atatu, nkhuyu zophika zimasanduka mbatata yosakanizidwa, ndipo timadya chikho ½ chikho katatu patsiku.

Kukuda ndi phlegm kuchiza kulowetsedwa kwa zitsamba. Tili ndi oregano, alteem ndi amayi ndi abambo opeza. Timatenga supuni imodzi ya zitsamba zonse, kuziyika mu mtsuko ndi kuzidzaza ndi madzi otentha. Chotsitsacho chimayikidwa pamalo amdima ndi ofunda kwa maola anayi. Pambuyo pake, timadwala ndikuyamba kuchiza chifuwa, timamwa mmalo mwa madzi.

Mafuta a badger adzakuthandizira kwambiri kuchiza chifuwa. Amapukuta chifuwa chawo ndi nsana asanagone. Pambuyo pa njira zitatu, chifuwa chidzachepa ndipo sichidzabweretsa mavuto.

Kutentha kwa mpweya
Zotsatira zabwino ndi steam inhalation. Zimapangidwa ndi mankhwala a zitsamba ndi mafuta ofunikira. Njira yothetsera chifuwa ndi mimba imakhala yotsutsa, anti-inflammatory, multivitamin, mucolytic, expectorant action. Pochizira chifuwa ndi phlegm, kutentha kwa mpweya kwa ana kumathandiza.

Pine masamba
Tengani masamba ochepa a pine ndi kuwadzaza ndi galasi la mkaka wophika, kukulunga ndi kuwalola kuti ikhale ya ola limodzi. Timamwa nthawi zofanana tsiku lonse. Njira iyi ndi yabwino yoperekera chifuwa ndi phlegm.

Anyezi ndi mankhwala abwino kwambiri
Pali maphikidwe ambiri omwe amagwiritsira ntchito chilengedwechi. Konzani msuzi - mababu awiri osaphimbidwa amphika hafu ya lita imodzi ya madzi kwa ola limodzi. Pakuphika, onjezerani shuga ya shuga. Pambuyo pake, msuzi umagwiritsidwa ntchito poyendetsa pamlomo. Timatenga chikho ½ chikho patsiku.

Kamwana anyezi kapena theka lamasamba ndi finely akanadulidwa, oyendetsa mu zowonjezera mbale ndidzaza ndi supuni 1 ya shuga. Pamene anyezi alola madzi, madziwa amatenga ½ tsp. katatu patsiku.

Mankhwala Amitsamba
Timatenga timbewu timbewu tating'onoting'ono, plantain, amayi ndi abambo opeza, tizilombo toyambitsa matenda, kusakaniza zonse zomwe zimagwiritsidwa ntchito mofanana, kutsanulira madzi otentha pa galasi la madzi otentha kwa supuni imodzi. zitsamba ndikuumirira pa kusambira kwa madzi kwa mphindi 15. Msuziwu umanyekedwa pa mimba yopanda kanthu katatu patsiku.

Chithandizo chamankhwala chikhoza kukhala chogwira ntchito ngati chikuchitidwa pamodzi ndi mpweya wotentha wa nthunzi. Kuchita inhalation kudzaza hafu ya supuni ya supuni ya soda ndikutsanulira kapu ya madzi otentha. Tidzadikirira mpaka madzi athe pang'ono pang'ono, kotero kuti nthunzi yotsekemera siimapweteka. Musanalowe mpweya, onjezerani madontho atatu a mafuta osungira madzi. Njirayi iyenera kuchitidwa musanagone.

Musanagwiritse ntchito njira iliyonse yothetsera chifuwa ndi pulogm, muyenera kufunsa dokotala wanu.