Kodi mungasamalire bwanji nkhope: mkaka wodzoladzola?

Mitsinje ya mchere - mwa maonekedwe awo mu cosmetology Mitsinje iyi imakhala ndi mkaka wamba wambiri, womwe umatulutsa madzi ndi mafuta.
Mkaka wamakono wamakono umabwereza ndondomeko ya chilengedwe ichi mwa njira yake ndipo ndi mafuta osakaniza. Ndipo kuti muyimbikire mafuta ndi madzi mu emulsion imodzi yokha, cosmetologists amagwiritsira ntchito mapulaneti apadera a emulsion. Choncho mkaka wokometsera amabadwa.

Nthawi zonse wayandikira. Pothandiza kwambiri mkaka wa mkaka kwambiri kuti Cleopatra yokongola ingatiuze ife, koma zokondweretsa zoterezi sizingatheke tsiku ndi tsiku, koma mkaka wokometsera ndi wosavuta kukhala nawo - komanso kunyumba, pamsewu ndi pa tchuthi. Ntchito yake yaikulu ndi kuthandiza khungu m'njira yabwino kwambiri yoyeretsedwa m'mawa ndi madzulo asanayambe kugwiritsa ntchito izi kapena kusamalira. Molochko imakhala ndi mtundu woyeretsa wothira mafuta womwe umatenga mafuta, thukuta ndi maselo akufa, komanso amatsuka pores. Ndipo kuti kuyeretsa koteroko kwadutsa bwino kwambiri, nkofunikira kusankha njira zodzikongoletsera mu dongosolo lokha - malinga ndi mtundu wake wa khungu.

Njira yowonekera. Ngati khungu lanu limakhala lochepetseka kapena limakhala louma, ndiye kuti cosmetologists akulangizidwa kuti asasambe ndi madzi, koma nthawi yomweyo ayambe kukonza maukonde a mkaka wokometsera: perekani kuyeretsa ndi thonje ya thonje, kusisita minofu, pang'onopang'ono kugwira khungu ndi mapepala, ndikuchotsani zotsalira za mkaka. Ndi khungu lenileni, kuyeretsa mkaka kumakhala kosiyana kwambiri poyamba muyenera kutsuka, mwachitsanzo, nkhope ndi madzi ozizira, ndiyeno mugwiritsire ntchito mkaka mwachindunji kumtambo wonyowa. Pambuyo pake, khungu lamafuta liyenera kutsukidwa ndi madzi ofunda kapena kutentha - mkaka wodzoladzola mwamsanga umasungunuka mkati mwake ndipo umatsuka mosavuta. Koma ndi mtundu wosakaniza, muyenera kuyeretsa khungu lonse ndi mkaka, ndiyeno perekani malo olemera ndi swab ya thonje yoviikidwa m'madzi otentha kapena tonic. Ndipo kumbukirani kuti ndi msinkhu, osati kutulutsidwa kwa mafuta ndi thukuta kokha, koma khungu limatulutsa ndi kusunga chinyezi ndilofooka. Choncho, musadabwe ngati mukupeza kuti muyenera kusinthana mkaka wodzoladzola.

Dairy Brothers
Poyang'anitsitsa mitsinje yokongoletsa, timayang'ana kuti mcherewu umaphatikizapo maluwa. Zimagwira ntchito zake kuyeretsa khungu sizowopsya kuposa zinyama zake. Ndipo nthawi zina, bwino kwambiri. Pali mitundu yambiri ya mkaka wokongoletsa: mpunga, soya, oatmeal, khola, kokonati ndi amondi. Onsewa ali ndi mavitamini osiyanasiyana, amchere, antioxidants.

Njira yokhala panyumba ndi yotheka . Nawa maphikidwe ochepa palemba. Khungu louma. Sakanizani supuni ziwiri za mkaka wa kokonati ndi supuni zitatu za zonona. Zosakaniza zofanana ndizokwanira kugwiritsira ntchito nkhope ndi decolleté zone.
Kwachibadwa. Preheat mazana awiri magalamu atsopano mkaka, kuwonjezera apo petals munda 9ne wowonjezera kutentha) maluwa ndi supuni imodzi ya mafuta a amondi. Sakanizani zonse zowonongeka ndikuzikwapula ndi chosakaniza mpaka zowonongeka, zongolani muzitsulo za gauze ndikutsanulira mu glassware.

Kwa greasy. Sungunulani supuni imodzi ya mkaka wa soya mu 50 magalamu a madzi otentha kutentha ndi kuwonjezera madontho awiri kapena atatu a mafuta a tiyi. Gawo ili ndilokwanira kusamalira khungu ndi madzulo.
Kuchotsa zodzoladzola. Tengani phwetekere imodzi ndi gawo limodzi mwa magawo atatu a kapu ya mkaka watsopano. Gwiritsani ntchito juicer kapena mixer. Pachiyambi choyamba, nthawi yomweyo mumapeza juzi, ndipo chachiwiri - gruel, yomwe imayenera kudutsa ndi sieve kapena gauze. Sakanizani madzi chifukwa cha mkaka. Ikani mkaka wokongoletsa pamaso ndi pakhosi khungu kwa mphindi 10, ndiye tsambani ndi madzi ofunda. Yokwanira nkhope yamphongo ndi yosakaniza ndi decollete.