Osangopulumuka, ndiko kubweretsa tulo, ndiko kusangalala. Ndipo, ngati theka la banja likuthandizani kukonzekera zikondwerero, ndiye kuti ndizokhaokha, koma zosafunika kwenikweni. Malinga ndi umboni wa akatswiri a maganizo a m'maganizo a momwe usiku waukwati umadutsa, mgwirizano wapamtima ndi chidziwitso pa moyo wanu udzadalira.
Choncho, pazochitika zonsezi musanakwatirane muyenera kupeza nthawi yochuluka ya malo apamtima. Chinachake chimene mungaganizepo pasadakhale, kuti musayambe kuimitsa chinthu chilichonse pamphindi womaliza.
Mwachitsanzo, kupita kukagula ndi zitsulo ndikumupeza Iye Wachikondi ndi Wopanga Magetsi omwe ali oyeretsa kwambiri ndi okongola. Pazinthu zotero nthawi zambiri zimakhala zomvetsa chisoni ndalama - komabe pano palipadera ndipo mwachidziwikire n'zosatheka kuti mumvetse. Choncho, momwe mungathere ndi njira zidzakhala masituni, nsalu, silika ndi satini. Dziwani kuti chinthu chanu chatsopano sichiyenera kukhala chokhazikika pa imodzi yokha. Ngati mukufuna kumunyoza wokondedwa wanu, ndiye kuti mutha kuyamba usiku mumtundu wambiri (iye adzakupatsani inu chiwerengero chochepa komanso chonyenga).
Pambuyo "momwe mungapere mphuno" mu bafa, mobwerezabwereza mubwerere kwa wokondedwa wanu mu fano latsopano la mkwatibwi wonyengerera. Mwachitsanzo - muzinyoza ndi zokopa. Ndipo pambuyo pa magalasi awiri a champagne - ingotembenukirani ku phwando laukwati kuchokera ku chikondwerero chaukwati pamlendo (panthawi ino, mfundo zosafunikira ndizo zosayenera).
Zovala zanu zokopa ndizochepa chabe zomwe zimakhudza chisangalalo cha usiku woyamba wa chikondi. Samalani ndi bafuta. Zingathenso kuyang'anitsanso kale, kotero kuti m'masiku otsiriza simungagule choyamba m'manja mwanu. Nsalu yotchuka kwambiri ya "zovala za bedi lako" ndi yovuta ndi satin. Chifukwa zimapangidwa ndi thonje, zimasangalatsa kukhudza komanso "kupumira". Amene amakonda mapepala a silika, kumbukirani kuti ndi otsekemera. Choncho, ndi bwino kugula chisakanizo cha silika ndi thonje.
Zojambula zamakono ndi bedi la satin lomwe lapangidwa makamaka ndi dongosolo lanu, lokongoletsedwa ndi lace ndi lokongoletsedwa ndi nsalu zokongoletsera zokongoletsedwa. Ngati mupempha chithandizo kuchokera kwa akatswiri mumakampani aukwati, ndikhulupirire, iwo amapereka uphungu waluso pa kapangidwe, zokongoletsa ndi mtundu. Choncho, ngakhale kuti inuyo ndi mnzanuyo mwakumana nawo nthawi yaitali musanakwatirane, khalani otsimikiza kuti kuyesayesa kwanu kudzayamikira.
Gawo lotsatira pakuphika liyenera kukhala posankha malo a usiku wapaderadera. Ngati mukukhala ndi makolo anu, ndiye kuti mukulunga usiku uno mukutengeka kwenikweni kwa malingaliro ndizosatheka, kodi mungathe kulankhula ndikunong'oneza ndi kuyenda pa tiptoe? Komabe, izi siziri konse. Njira yabwino ndi kubwereka chipinda cha hotelo. Kumeneko mungathenso kuitanitsa botolo la vinyo kapena champagne wabwino, chipatso ndi zakudya zina zachilendo. Mwa njirayi, m'mahotela ena ngakhale apo pali zipinda za okwatirana kumene ali ndi mphotho monga mphatso - mbale yapadera kapena botolo la zakumwa zabwino. Monga ndi trifle, koma zosangalatsa.
Chinthu chokha chimene inu mungadalire pa bwenzi ndi kuwaza bedi lanu ndi njira kuchokera pakhomo ndi maluwa otulukira. Pankhaniyi, nthawi yodabwitsa idzakhala yanu. Iwe mpaka mphindi yotsiriza sudzadziwa momwe izo zimawonekera mu Baibulo lomaliza. Koma pamene mukufuna kupanga zonsezi, ingolani maluwa omwe mumawakonda ndikuziika momwe mumakonda.
Nthawi zina akwatibwi amakhala kale ndi malo awo okhala. Choncho, mungathe kuchitembenuzira kukhala nyumba yachikondi nthawi yachisanu cha ukwati. Pamene chisangalalo chabwino chidzakhalapo kwa kanthawi. Ndipotu, simukufunika kuchotsa zochitika zonse za holide tsiku lotsatira.
Yesetsani kukumbukira nyimbo zomwe mumakonda kwambiri. Mungasankhe chinthu chatsopano, koma chikondi. Nyimbo zokoma ndi chinthu chofunika kwambiri pachithunzi cha usiku.
Musaiwale za makandulo. Payenera kukhala paliponse ndi kulikonse. (Ngati mukufuna kugwira hares ziwiri mwakamodzi, makandulo angakhale okoma.) Ngati mumaphika zonse mosamala, pamapeto omaliza - sankhani fungo limene limakondweretsa kukopa kwa chikoka.) Rose, jasmine ndi lavender - kuchepetsa kutopa ndi kukhumudwa , kupereka mphamvu ndikulimbikitsa kugonana. Izi zimayesedwa osati kwa zaka, koma kwa zaka mazana ambiri. Onetsetsani kuti ngakhale pambuyo pa phwando laukwati lovuta, simukuzindikira mnzanuyo.
Pofuna kuyambitsa chiyeso ndi kukonda, mungagwiritsenso ntchito mafuta kapena mafuta ofunikira a basil, ylang-ylang, lalanje ndi zipatso zonse za citrus zomwe zimapangitsa kuti hormone oxytocin ipangidwe. Zimalimbikitsa chilakolako cha kugonana.
Mukamaliza kukonzekera konse, kumbukirani malamulo ochepa.
Pa tsiku lomaliza musanachite chikondwerero, muyenera kugona tulo tosangalatsa. Ndipotu ngakhale zodzoladzola zabwino sizibisa nkhope yanu yotopa. Ngati chirichonse chikhalabe chosatha - musamamvetsera. Iwe umangokwatirana kamodzi, kotero zinthu zonse zazing'ono sizikhala ndi phindu kotero kuti zisawononge maganizo.
Pamsonkhano, yesetsani kusokoneza zakudya ndi mowa. (Izi ziyenera kulangizidwa ndi kukondedwa), mukhoza kuyesa zosangalatsa tsiku lotsatira. Zonsezi, chirichonse sichingadye. N'chifukwa chiyani mumadula thupi.
Ukwati wanu ndi usiku waukwati ndi maola 24 a ulamuliro wanu. Dziko lapansi limangokhalira kukwatirana kumene, kotero mavuto onsewa amatha kumbuyo. Mwa njira, kuti muwathetse iwo muli ndi moyo wautali wam'tsogolo patsogolo.
Musaphonye mphindi yanu yowala kwambiri ya chisangalalo ndi chimwemwe, chikondi ndi chiyembekezo, masewera achiwerewere ndi kuvomereza kwachikondi kwa chikondi. Sizinali zopanda kanthu kuti L. Tolstoy analemba mu ntchito yake imodzi: "Gwirani nthawi ya chimwemwe. Dzipangitse wekha kudzikonda nokha ndikudzikonda nokha. Ndiponsotu, chikondi ndicho chinthu chokha chomwe chili choyenera kukhala m'dziko lino lapansi. "