Bowa wa tiyi umalimidwa padziko lonse lapansi. Ikhoza kusintha mosavuta ndikuyendetsa bwino kusintha kusintha. Kulimbana kwambiri ndi kutentha kwapadera, mosavuta kumagwiritsa ntchito shuga osiyanasiyana ndi zakudya zowonjezera. Ntchito zomwe zimangokhala ndi mabakiteriya a actictic acid ndi yisiti fungi zimalola kusintha kwa zinthu zovuta komanso kusinthanitsa zinthu chifukwa cha malo osungiramo katundu. Ngati muli ndi bowa wa tiyi panyumba, kumbukirani kuti kuyambira pano adzakhala bwenzi lanu, amene ali ndi mankhwala komanso amene adzapulumutse. Koma pobwezera muyenera kudziwa momwe mungasamalire bowa wa tiyi.
Ngakhale bowa ndi zotheka, koma zimafuna zikhalidwe zina. Choyamba, bowa amafunika oxygen, choncho chotengera, kumene bowa amakhala, chiyenera kuikidwa ndi gauze, osati ndi chivindikiro. Kwa bowa, mtsuko wa lita imodzi kapena atatu ndi imodzi yabwino, pamene imadutsa bwino. Komabe, ndi bwino kuika mtsuko mumthunzi, koma osati pansi pa dzuwa. Zidzatenga zida ziwiri: malo amodzi a bowa, wachiwiri, chifukwa chotsamo zakumwa zopangidwa mokonzeka.
Poyamba, mwapang'onopang'ono mulekanitse filimuyo kuchokera ku bowa ndikuika bowa mu mtsuko wina woyera, mudzaze nawo madzi ofunda. Musatenge bowa kuchokera ku bowa, ndipo izi zimapweteka bowa. Bowa ikhoza kupulumuka, koma ndizotheka kuti izi zidzapweteka. Ndi bowa wa tiyi sayenera kukhala amwano.
Wotayika mwana wamkazi filimu, yomwe ili mu mtsuko wa lita imodzi, imatsanulira bwino ndi madzi otentha, ophimbidwa ndi choyera. Pambuyo pake, banki imaikidwa m'chipinda chosentha kwa tsiku. Panthawiyi, sikuvomerezeka kuika shuga kapena tiyi mu mtsuko, monga bowa amangozoloŵera ndikudwala. Bankiyo iyenera kukhala yokutidwa ndi chidutswa cha bowa kuti bowa lisamwalire, chifukwa bowa lotseguka ndi malo abwino a ntchentche, zomwe amakonda kuika mazira awo. Ngati filimu yopangidwa ndi laimu ya bowa inali pansi pa chotengera, ndiye kuti munachita zonse bwino.
Pambuyo maola 24, bowa ikhoza kuikidwa muzochita zake zowonjezera. Imwani bwino kukonzekera motere: Choyamba pa madzi owiritsa timakonzekera 1% mu tiyi ndikuwonjezera shuga (pa mlingo wa 1:10). Timayika bowa wa tiyi m'kati mwake. Bowa wokhwima mofanana ndi keke yonyezimira.
Kumbukirani kuti kulowetsedwa kwa bowa wa tiyi kungadye mwathunthu ngati mukudyetsa tsiku ndi tsiku ndipo asidi omwe ali ndi ndondomeko ndi ofooka kwambiri. Koma ngati kulowetsedwa kwa bowa kuli wamphamvu, ndiye kuti iyenera kuchepetsedwa mu chiŵerengero cha 1: 2 (osachepera). Kuwonjezera apo, kumwa mowa kumakhala kovuta kwambiri. Kulowetsedwa kumakhala kosavuta kumva kosangalatsa, sikukwiyitsa kamvekedwe ka m'kamwa, sikumayambitsa kuyimba kwakukulu.
Pamwamba pa zamoyo zam'mimba pambuyo pa masiku 2-3 ziyenera kupangidwa ndi filimu yofewa yosaoneka yosaoneka bwino. Pambuyo pa masiku ochepa pa filimu iyi idzawoneka kuti imakhala yoyera kwambiri. Pambuyo pake zigawozi zimayamba pang'onopang'ono kulowa mu coloni imodzi yaikulu ndikupanga filimu yakuda. Kukula, filimuyi ikuwonjezeka mu makulidwe ndipo patatha masabata angapo kufika 10-12 mm.
Panthawi yonse ya kulima, kulowetsedwa kumakhala koonekera, ndipo filimuyo iyenera kuti ikhale yopupa (ngati kusamalira bowa molondola). Patapita kanthawi, malo ochepetsetsa ayamba kuoneka akuda, kupeza mabala a brown brown brown. Komanso, zingwe ziyamba kuyendetsedwa, pansi pa ngalande idzaphimbidwa ndi lotayirira ndi dothi lofiira.
Pafupifupi tsiku la 7 mpaka 10 mutangoyamba kumene, mukhoza kulawa bowa, kumwa makapu 2-3 patsiku.
Pambuyo pa bowawo, imakhala yambiri, imakhala yosungunuka bwino, imasambitsidwa ndi madzi ozizira, imalowetsedwa mu chidebe china, chomwe chimakhala ndi zakudya zam'mimba. Bowa wa tiyi amafunika kuthandizidwa ndi tiyi yochepa ndi shuga 10 peresenti (kudyetsa kamodzi pa masiku awiri kapena atatu).
Komanso, pafupifupi masabata awiri aliwonse bowa amafunika "kusambira pansi". Kuti mugwire bwino ntchitoyi, m'pofunikira kuchotsa mowa kwambiri mu bowa kuchokera mu kulowetsedwa ndi mosamala, koma tsambani bwino mu madzi owiritsa (madzi ayenera kukhala ozizira). Pambuyo pa bowa umabwerera ku kulowetsedwa.