Kodi kuphika tirigu wa tirigu

Maphikidwe a tirigu amatha kukhala ochuluka kwambiri, ndipo mkazi aliyense wa nyumba amakonzekera m'njira yake. Wina amakonda kukhuta tirigu pamadzi, wina amawusangalatsa ndi zipatso ndi mtedza, ndipo wina amakonda kukonda nyama yankhumba ndi nyama yankhumba. Pa zokonda simukutsutsana, kotero tidzagawana maphikidwe a zakudya zokoma kwambiri ndikukuuzani momwe mungaphikire tirigu wa tirigu.

Kodi kuphika tirigu wa tirigu

Pali zothandiza zambiri, zomwe mungatsatire nthawi zonse kuti mudzalandira tirigu wamtengo wapatali wa tirigu.

Malangizo othandiza:

1. Masiku ano mumasitolo mungapeze mitundu iwiri - Poltava ndi Artek. Poltava imakhala ndi tirigu wochuluka komanso tirigu akuluakulu, kotero ndi bwino kupanga makeke okoma kwambiri ndipo amagwiritsidwa ntchito kuwonjezera msuzi. Artek, mmalo mwake, amasiyanitsa ndi tirigu ang'onoang'ono ndipo ndi oyenera kwambiri pa zophika ndi mbale za ana amodzi.
2. Ndikofunika kusamba rump, koma osati onse. Mwa njira iyi, Poltava yekha amafunikira, ngakhale ambiri a amayi, opanda chizolowezi (kapena umbuli), amasamba mitundu yonse.
3. Madzi ataphika, onetsetsani kuti kuchotsa chithovu (monga kuphika msuzi). Lili ndi zinyalala zochepa, zomwe zingasokoneze kukoma ndi "kuipitsa" mmimba.
4. Ngati simukudziwa kuti mtengo wogula ndi wotani, onetsetsani kuti palibe miyala yaying'ono. Monga momwe chiwonetsero chimasonyezera, kugwiritsidwa ntchito kosavuta kumathandiza kuti mano anu asamayende bwino. Kotero ngati mutasankha kupulumutsa pa rump (ngakhale kuti ndi yotchipa), ndibwino kuti mukhale otetezeka, kuti musapite pambuyo pake pazithandizo za madokotala.

Tirigu phala pamadzi

Musanaphunzire maphikidwe ovuta, muyenera kudziwa kuphika phala pamadzi. Ndi zophweka, koma muyenera "kuyika dzanja lanu" pa chiyambi cha pulayimale, kuti musayesedwe ndi zovuta kwambiri.

Zosakaniza zofunika:

• phala - 1 galasi
• madzi - makapu awiri
• mchere - kulawa
• Butter - 20 magalamu

Njira yokonzekera:

1. Thirani croup mu saucepan ndi kutsanulira magalasi awiri madzi ozizira.
2. Bweretsani ku chithupsa, kuwonjezera mchere, kuchepetsa kutentha kwazing'ono ndi kuphika kwa mphindi 15-20, kupweteka nthawi zina.
3. Ngati madzi akuthawa musanayambe kudya, yonjezerani ndalama zofunikira.
4. Lembani mafuta ndi kusokoneza.

Tirigu phala pamadzi akhoza kuphikidwa ngati zokongoletsa kapena mbale yosiyana, mwachitsanzo, kwa kadzutsa.

Tirigu phala pa mkaka

Tirigu woumba mkaka ndiwothandiza kwambiri kwa ana. Zimathandizira kuimiritsa ntchito ya m'matumbo ndi kuwonjezera thupi ndi mchere wothandiza. Ndipo ndi chokoma kwambiri komanso kwenikweni "kunyumba", kotero ngati mukufuna kupita muubwana, ingodzipangirani nokha!

Zosakaniza zofunika:

• Zomera - 0,5 makapu
• mkaka - 1 galasi
• mchere - uzitsine
• shuga - 1-2 tsp.
• Butter - 20 magalamu

Njira yokonzekera:

1. Mkaka kutsanulira mu supu ndi kuyembekezera chithupsa.
2. Pamene thovu zoyamba zikuwonekera, tsitsani mkaka mu mkaka, uzipereka mchere ndikuwonjezera shuga. Gwiritsani ntchito mpaka zosakaniza zosakaniza zisungunuke.
3. Pamene zithupsa, pangani moto wawung'ono kwambiri, kuphimba ndikupita kwa mphindi 30-40. Sitiyenera kusokonezeka, ndiyenso kuti tisatsegule chivindikirocho.
4. Pambuyo pa nthawi yeniyeniyo, yikani mafuta, gwedezani, kuphimba poto ndi chivindikiro ndipo tiyeni tiyime kwa mphindi khumi.

Pofuna kukonza tirigu wobiriwira mkaka, ndi bwino kugwiritsa ntchito poto lopanda kanthu, mwinamwake lingathe kutentha.