Gem kuchokera ku jamu ndi chitumbuwa chokoma

Timakonza kupanikizana kwa jamu ndi chitumbuwa chokoma. Kunja n'zosatheka kusiyanitsa kupanikizana ndi kupanikizana, ngakhale kuti luso lakonzekera ndilosiyana ndi kuphika kwa kupanikizana. Kukonzekera kwa kupanikizana, zipatso ndi zipatso zolemera mu pectin (chinthu chomwe chimalimbikitsa kupanga mapangidwe odzola ngati odzola) amagwiritsidwa ntchito. Zapadera zamtengo wapatali ndi zipatso za currants zakuda ndi zofiira, cranberries, cowberries, hawthorn, dogrose, gooseberries, phulusa la mapiri, Kalina, komanso maapulo a nkhalango (wowawasa kabichi). Kawirikawiri kupanikizana kumakonzedwa kuchokera ku zipatso zosiyanasiyana kapena zipatso, kuphatikizapo zipatso zabwino za pectin ndi osauka. Mwachitsanzo, mungathe kuphatikiza maapulo ndi mapeyala, jamu ndi raspberries, cranberries ndi maapulo, ngati mutenga theka la mtundu uliwonse wa zipatso. Zipangizo zamakono ziyenera kukhala zabwino, ngakhale mutha kugwiritsa ntchito zipatso zopunduka ndi zochepa. Kupanikizana kumaphika padera limodzi.

Timakonza kupanikizana kwa jamu ndi chitumbuwa chokoma. Kunja n'zosatheka kusiyanitsa kupanikizana ndi kupanikizana, ngakhale kuti luso lakonzekera ndilosiyana ndi kuphika kwa kupanikizana. Kukonzekera kwa kupanikizana, zipatso ndi zipatso zolemera mu pectin (chinthu chomwe chimalimbikitsa kupanga mapangidwe odzola ngati odzola) amagwiritsidwa ntchito. Zapadera zamtengo wapatali ndi zipatso za currants zakuda ndi zofiira, cranberries, cowberries, hawthorn, dogrose, gooseberries, phulusa la mapiri, Kalina, komanso maapulo a nkhalango (wowawasa kabichi). Kawirikawiri kupanikizana kumakonzedwa kuchokera ku zipatso zosiyanasiyana kapena zipatso, kuphatikizapo zipatso zabwino za pectin ndi osauka. Mwachitsanzo, mungathe kuphatikiza maapulo ndi mapeyala, jamu ndi raspberries, cranberries ndi maapulo, ngati mutenga theka la mtundu uliwonse wa zipatso. Zipangizo zamakono ziyenera kukhala zabwino, ngakhale mutha kugwiritsa ntchito zipatso zopunduka ndi zochepa. Kupanikizana kumaphika padera limodzi.

Zosakaniza:

• Gooseberries 500 g
• Cherry 300 g
• Shuga 700 g

Malangizo

• Khwerero 1 Kukonzekera kupanikizana muyenera kutenga zipatso za gooseberries zofiira, zipatso za pinki kapena yamatcheri yamatcheri ndi shuga.
• Gawo 2 Zipatso za gooseberries zimatsukidwa ndi zouma. Mikanda yodula sepals ndi zimayambira.
• Gawo 3 Madzi okonzeka a gooseberries amaika poto, kutsanulira madzi pang'ono, kuphimba poto ndi chivindikiro ndikulola chipatsocho kuti chichepetse.
• Khwerero 4 Patsani jamu kupyolera mu chopukusira nyama kapena kupukuta kupyolera mu sieve.
• Khwerero 5 Sambani zipatso za chitumbuwa, chotsani zimayambira ndi mafupa ndi kusonkhanitsa madzi omwe anamasulidwa pakadula.
• Khwerero 6 Peelani chitumbuwa chokoma ndi madzi mu supu, tsanulirani madzi pang'ono ndi wiritsani kwa mphindi zisanu.
• Khwerero 7 Add 175 magalamu a shuga, jamu puree ndi kuphika mpaka yamatcheri okoma akuwonjezeredwa ku chitumbuwa.
• Gawo 8 Kusakaniza muzing'ono (kuti musasiye kuwira) yikani shuga otsala ndikuphika kupanikizana ndi kutentha kwakukulu. Pezani mphutsi yomwe imayambira pokhapokha mutatha kuphika. Wokonzeka kunyamula kupanikizana mu mitsuko yosawilitsidwa. Phimbani chithupsa, titsekani mabanki, yang'anani mozondoka, kukulunga mu bulangeti ndi kuwasiya iwo kuti azizizira.