Dya ndi tchizi ndi ham stuffing

Konzani mtanda kuchokera ku ufa pogwiritsa ntchito madzi omwe shuga ndi yisiti zinasungunuka .. Nach Zosakaniza:

• Flour - 900 Grams
• Yiti - 30 magalamu
• Madzi - 500 Gramu
• Shuga - 1 Zojambula. supuni
• Mafuta a Azitona - 85 Gramu
• Mozzarella Buffalo tchizi - 200 Gramu
• Phwetekere msuzi - 200 magalamu
• Mchere, basil - chidutswa chimodzi (kulawa)
• Zosakaniza zokometsera nyama - 200 magalamu (okonzeka)

Malangizo

Konzani mtanda kuchokera ku ufa pogwiritsa ntchito madzi omwe shuga ndi yisiti zatha. Yambani kupukuta ndikuonjezerani mchere. Gawani mtanda mu mavalo 6. Mwamsanga pamene mtanda ukukwera, pezani mawonekedwe onse pa ma diski ozungulira. Pakati, ikani phwetekere msuzi Mozzarella ndi ham. Pindani chipikacho ndi kusindikiza mapeto, kotero kuti chitumbuwa ndi kudzazidwa chinasanduka crescent. Thirani msuzi wa phwetekere ndi malo mu uvuni. Kutentha kumafunika kukhala 250 ° C. Momwe tingapangire kutumphuka kwa golide, timachotsa. Angatumikidwe ku gome.

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