Chomera cha ayisikilimu ndi chokoleti chipake

1. Peel strawberries ndi kudula mu magawo. Mu blender kapena chakudya purosesa, sakanizani Zosakaniza:

• Froberries - 360 Gramu (kuphatikizapo 120 g kuti mudzaze)
• kirimu tchizi - 240 Gramu
• kirimu wowawasa - chikho chimodzi
• mkaka wokhala ndi theka ndi kirimu 1 chikho
• madzi a mandimu - 1 st. supuni
• shuga - 1 chikho (kuphatikizapo 2 teaspoon ya kudzaza)
• Mchere - uzitsulo 1
• Chokoleti chowawa - 1/4 Zikhomo (kudzaza)
• mafuta obiriwira - supuni 1 (filler)
• Chokoleti chokoleti - zidutswa zitatu (kudzaza)

Malangizo

1. Peel strawberries ndi kudula mu magawo. Mu blender kapena chakudya purosesa kuphatikiza strawberries, zonona tchizi, kirimu wowawasa, mkaka mu theka ndi zonona, mandimu, shuga ndi mchere mpaka kusagwirizana kwa puree. 2. Thirani kaphatikizidwe mu ayisikilimu ndi kufungatira molingana ndi malangizo, kwa mphindi 30. 3. Pamene ayisikilimu yatentha, konzekerani kudzaza. Peel ndi strawberries ndi kudula mu magawo. Mu mbale yaing'ono, sakanizani strawberries ndi shuga ndikuyika mufiriji. 4. Sungunulani chokoleti chowawacho ndi kirimu mu uvuni wa microwave pa 50% mphamvu pa mphindi zitatu, mukuyendayenda pakapita nthawi mpaka chokoleticho chimasungunuka. Mukhozanso kuchita izi mu kusamba madzi. 5. Gwiritsani ntchito chokoleti cha spatula, mafuta a chokoleti ndi chokoleti yosungunuka ndikuyika mufiriji. 6. Pafupifupi 5 Mphindi isanayambe ayisikilimu isakwane kupeza strawberries ndi opanga friji. Onjezerani strawberries ndi opukuta osakaniza ndi chokoleti ku ayisikilimu. Muziganiza. 7. Tulutsani ayisikilimu mu chidebe ndikufota mufiriji mpaka mutakonzeka kapena mutumikire mwamsanga, ngati mukufuna ayisikilimu wambiri.

Mapemphero: 8