- Mazira - chidutswa chimodzi
- Shuga - 3 Zojambula. makapu
- Mkaka - zinthu ziwiri. makapu
- Mafuta a mpendadzuwa - zinthu zitatu. makapu
- Kosowa ufa - 1 st. supuni
- Mpaka - 4 Art. makapu
- Pakuda Wophika Chifukwa Chakudya - Supuni 1
- Vanillin - 1 Pinch
Ndine wotsimikiza kuti chokhachi chosavuta komanso chofulumira chakumwa mu microwave chingakuthandizeni kangapo. Seti ya zinthu zomwe zimapangidwira nthawi zonse zimakhala pa mbuye aliyense. Mu njira yopanga keke, mukhoza kupanga kusintha kwanu - kuwonjezera zipatso zowonjezera, mtedza, mchere wa chokoleti. Kuyambira pano, kukoma kwa mbale kumapindula. Ndinapereka ndondomeko yachikale ya chophika cha kapu mu uvuni wa microwave. Ndiyeno-chifukwa cha kukoma kwanu ndi kulingalira. Keke ikhoza kudulidwa ndi kuthiridwa ndi kupanikizana, pamwamba ndi glaze, kirimu. Zidzakhala zokoma, ndikutsimikiziranso! Kotero, ife tikupitirira. 1. Lembani mbale za uvuni wa microwave, momwe timaphika mkate, ndi mafuta a masamba. 2. Kumeneko, gwiritsani dzira, kuwonjezera shuga ndi whisk ndi mphanda. 3. Onetsani mkaka, mpendadzuwa (kapena mafuta ena onse osunkhira), batala, kakale, ufa, ufa wophika ndi vanillin. Zonse zosakanikirana. 4. Ngati mwasankha kupanga kapu ndi zowonjezera monga mtedza, zoumba, chokoleti - ndi nthawi yoziwonjezera. 5. Timayika nkhungu ndi mayeso a microwave pa mphamvu ya 750 kwa mphindi 3-4. Chofufumitsa ndi okonzeka! Kuchuluka kwa mankhwala kumawerengedwa pa gawo limodzi, likhoza kuphikidwa ndi mphamvu ya malita 0,5. Mwamwayi pakuphika!
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