- ufa - 1 galasi
- chimanga cha tirigu - 1/2 chikho
- kuphika ufa kwa mtanda - 1 galasi
- soda - 1/2 Art. makapu
- sinamoni - 1/2 Art. makapu
- mchere - 1/2 st. makapu
- dzira - chidutswa chimodzi
- nthochi - 1 galasi
- shuga wa confectionery - 1/3 Galasi
- sitiroberi yogurt - 1/4 galasi (mafuta otsika)
- mafuta apamwamba - 2.5 st. makapu
- vanila kuchotsa - 1 st. supuni
- strawberries - 1 galasi (mwatsopano kapena mazira)
1. Konzani nkhungu 12 pazakapanga - aluminium kapena silicone, mwasankha. Apatseni mafuta ndi mafuta kapena mafuta a mpendadzuwa. 2. Mu mbale yaikulu, sakanizani ufa, chinangwa cha tirigu, kuphika ufa, soda, sinamoni ndi mchere. 3. Mu mbale yayikulu-yeniyeni, ikani mazira, mbatata yosambira, shuga, yogurt, mafuta obwezeretsa (kapena analog) ndi vinyumba. 4. Sakanizani dzira ndi nthochi zowuma mpaka mutenge mtanda wambiri. Sungani mosamala hafu ya galasi ya strawberries mu mtanda. 5. Gawani mtanda mu nkhungu 12. Pamwamba ndi aliyense wotumikira wogawanika otsala strawberries. 6. Kuphika mufini mu ng'anjo yamoto pa 190 ° Celsius kwa mphindi 18-20. Kuti muwone kukonzekera, mutenge kapu ndi chotokosera mano. Ngati imakhala yoyera, ndiye kuti mchere uli wokonzeka. 7. Pangani zikho zowonongeka mu uvuni, muwalole kuti azizizira pang'ono, azichotseni mu nkhungu. Kutumikira mkaka kapena zakumwa zina.
Mapemphero: 6