Amagazi a orange

Ndi lalanje tisiye (pogwiritsa ntchito mpeni wapadera, kapena kabati). Finyani ndi Zosakaniza:

• lalanje - chidutswa chimodzi
• shuga - 150 magalamu
• Vanillin - masipuni awiri
• margarine kapena mafuta odzola - 150 magalamu
• mazira - zidutswa zitatu
• ufa wophika - supuni 2
• ufa - 200-250 magalamu

Malangizo

Ndi lalanje tisiye (pogwiritsa ntchito mpeni wapadera, kapena kabati). Sakanizani madzi a lalanje (ayenera kukhala pafupifupi 50-70 ml) Dulani mafuta ndi shuga ndi shuga ya vanila. Onjezani mazira, sakanizani. Onjezani madzi ndi pepala lalanje, sakanizani. Onetsetsani ufa, kuphika ufa, musadye mtanda wambiri. Ikani mtanda mu mafuta ndi masamba kapena mafuta batala zoumba (mudzaze nkhungu za 2/3). Ikani uvuni mu uvuni wa preheated. Kuphika kwa mphindi 20-25.

Mapemphero: 12-15