Zakudya zoziziritsa kukhosi Ndiponso kachiwiri, kondomu kwa okonda pasta, pizza, lasagna ndi zakudya zina za ku Italy. Timawakonda, koma nthawi zonse sitidali ndi nthawi yokwanira yokwanira yokonza chakudya chokwanira. Komabe, izi sizikutanthauza kuti njira yokhayo yopezera kupita kumalo odyera kapena kugula chinthu chopangidwa ndi gawo limodzi ndikuchikumbutsa kunyumba. Mungathe kunamiza ndikuphika mofulumira kwambiri, koma kuti mulawe, osati ochepetsedwa ndi choyambirira. Mwachitsanzo, pasitala ndi nyama ndi masamba. Kodi si lasagna ndi "yofunadi, koma palibe nthawi"? Ngati pali chokonzekera chokonzekera mu firiji, ndiye kuti nthawi yochuluka idzatengedwa pokonzekera msuzi wa Béchamel, komanso kuti munthu wodziwa bwino izi si vuto. Ngati simunadziwepo pano, ndiye ..., kodi mukufunikira kukhala mmodzi? Kotero tiyeni tiyambe ndi zosavuta - kuphika paseka yosangalatsa ya pasitala. Choyamba, mbale iyi idzayamikiridwa ndi ana omwe nthawi zambiri amasangalala osati kudya mbatata, mpunga kapena nyama, koma pies ndi casseroles zomwe zimagwiritsidwa ntchito. Zowonjezera zazikulu za mbale izi ndizokuti nthawi yophika nthawi zambiri yophikidwa mu uvuni, zomwe sizikusowa chidwi chanu.
Zosakaniza:- Ng'ombe yamatsitsa 300 g
- Ngwewe ya nkhumba 200 g
- Anyezi 1 pc.
- Karoti 1 pc.
- Pepper wokoma 1 pc.
- Garlic 2 cloves
- Tomato 3 ma PC.
- Tchizi zolimba 150 g
- Macaroni nthenga 400g
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
- Tsabola wakuda pansi 2 uzitsine
- Mchere 3 uzitsulo
- Mkaka wa 500 ml
- Butter 20 g
- Tirigu ufa 2 tbsp. l.
- Ground nutmeg 1 tsp.
- Khwerero 1 Kukonzekera casserole mudzafunikira nyama yamchere, kaloti, anyezi, tsabola wokoma, adyo, mtedza wa pasitala, mkaka wa msuzi, mafuta a masamba ndi zonunkhira.
- Gawo 2 Anyezi, adyo, kaloti ndi tsabola okoma amatsukidwa, amawathira peyala komanso amameta.
- 3 Tsatsani tomato, peel ndi kudula.
- Gawo 4 Thirani mafuta a masamba mu poto yophika ndi mwachangu masambawa kwa mphindi 2-3.
- Khwerero 5 Kenaka yikani mince.
- Khwerero 6 Pamene mincemeat isintha mtundu (imasanduka woyera), yikani tomato wodulidwa ndikusakaniza bwino.
- Khwerero 7 Cook mpaka madzi owonjezera atuluka.
- Gawo 8 Pakali pano, wiritsani pasitala molingana ndi malangizo pa phukusi, ndiyeno muwataya mu colander.
- Gawo 9 Konzani msuzi wa Béchamel.
- Gawo 10 Pamene mince yayamba, yikani tsabola wakuda ndi mchere kuti mulawe.
- Khwerero 11 Gwiritsani tchizi pa grater yowonongeka.
- Gawo 12 Mu mawonekedwe aakulu, ikani theka la pasitala yophika.
- Gawo 13 Kenaka, nyama yophika.
- Khwerero 14 Kuchokera pamwamba, kachiwiri ndi pasta.
- Khwerero 15 Pewani chirichonse ndi tchizi tagazi ndi kutsanulira mu msuzi wa Béchamel.
- Gawo 16 Kuphika mu kanyumba ka 180 C preheated kwa 20-30 Mphindi isanayambe kuphulika.