Zakudya zamatope

Zakudya zamphesa ndi mphesa ndi mtedza. Kodi amayi samabwera ndi chiyani kudyetsa ana awo ndi mankhwala othandiza. Si chinsinsi kuti si ana onse amadya tchizi ndi zakudya zina za mkaka ndi zokondweretsa, choncho mumayenera kupita kuphika mikate ya tchizi, kuphimba casseroles, zikondamoyo ndi kanyumba tchizi. Komabe, mu zokometsera zonsezi zokometsera tchizi timapatsidwa mankhwala otentha, omwe amachepetsetsa mtengo wake. Choncho, tidzakuphunzitsani kukonzekera mchere wochokera ku tchizi, yomwe simukuphika, yiritsani kapena mwachangu. Kuwoneka kwa mbale iyi kungachititse ana kusonyeza chidwi chake ndikuyesera. Ndipo ndi ndani kuchokera kwa akuluakulu amene amakana "aang'ono" a "snowballs "wa mkati mwake? Deta ya tchizi ingatheke kuphika chakudya cham'mawa kapena madzulo, komanso pa tebulo. Ndipotu, pokonzekera kuchita chikondwerero china, nthawi zambiri timaiwala kuti patebulo ndi akuluakulu angakhale ana, ndipo chifukwa cha zowawa zathu zam'mimba sizingathandize nthawi zonse. Kuti mupangitse chidwi kwambiri mchere wochokera ku tchizi, mukhoza "kubisala" mmenemo mosiyanasiyana - zoumba, chokoleti kapena mtedza, zipatso zosiyanasiyana ndi zipatso za zipatso.

Zakudya zamphesa ndi mphesa ndi mtedza. Kodi amayi samabwera ndi chiyani kudyetsa ana awo ndi mankhwala othandiza. Si chinsinsi kuti si ana onse amadya tchizi ndi zakudya zina za mkaka ndi zokondweretsa, choncho mumayenera kupita kuphika mikate ya tchizi, kuphimba casseroles, zikondamoyo ndi kanyumba tchizi. Komabe, mu zokometsera zonsezi zokometsera tchizi timapatsidwa mankhwala otentha, omwe amachepetsetsa mtengo wake. Choncho, tidzakuphunzitsani kukonzekera mchere wochokera ku tchizi, yomwe simukuphika, yiritsani kapena mwachangu. Kuwoneka kwa mbale iyi kungachititse ana kusonyeza chidwi chake ndikuyesera. Ndipo ndi ndani kuchokera kwa akuluakulu amene amakana "aang'ono" a "snowballs "wa mkati mwake? Deta ya tchizi ingatheke kuphika chakudya cham'mawa kapena madzulo, komanso pa tebulo. Ndipotu, pokonzekera kuchita chikondwerero china, nthawi zambiri timaiwala kuti patebulo ndi akuluakulu angakhale ana, ndipo chifukwa cha zowawa zathu zam'mimba sizingathandize nthawi zonse. Kuti mupangitse chidwi kwambiri mchere wochokera ku tchizi, mukhoza "kubisala" mmenemo mosiyanasiyana - zoumba, chokoleti kapena mtedza, zipatso zosiyanasiyana ndi zipatso za zipatso.

Zosakaniza:

• Cottage tchizi wolemera 500 g
• Mphesa Kisimishi 100 g
• Chesa 100 g

Malangizo

• Gawo 1 Kukonzekera mchere, tenga tchizi tchizi ndi vanila, mphesa ndi mtedza wa mtedza.
• Gawo 2 Sakanizani msuzi wabwino bwino ndikuiyika mufiriji kwa mphindi 10-15.
• Khwerero 3 Dulani mtedza mu zidutswa zing'onozing'ono.
• Khwerero 4 Kuchokera pamtambo waukulu kuti mupange mpira waung'ono (osati kuposa mpira wa tenisi), kenaka mukanikize mphesa mmenemo, kachiwiri kukonzekera mpira ndi kuyendetsa chirichonse mu mtedza.
• Gawo 5 Ikani mchere mufiriji musanayambe kutumikira.