Kawirikawiri chomeracho chimaoneka ngati mtengo wawung'ono, kuchokera pa thunthu limene mapepala ang'onoang'ono amapita. Malinga ndi mitunduyo, masambawo akhoza kukhala ndi mtundu wobiriwira kapena wobiriwira, kukhala pansi kapena kumangirira. Ngati mtengo umakonzedwa nthawi, umakhala ndi nthambi za nthambi.
Munda wa Yucca uli ofanana ndi dracaena. Koma si mtengo wa kanjedza. Mwachilengedwe, zomera zimamasula inflorescences-panicles, zimasonkhanitsidwa kuchokera ku mabelu ang'onoang'ono. Koma nyumba yucca imamasula kwambiri kawirikawiri.
Kusamalira mbewu
Yucca ndi maluwa okonda kwambiri, choncho amadabwa pazenera za kumwera. Koma mukhoza kukonzekera kumadzulo kapena kumayang'ana chakummawa, chinthu chachikulu ndi chakuti dzuŵa liyenera kuyang'ana kumeneko kwa maola angapo patsiku. M'chilimwe, njira yabwino kwa chomera ndi malo, khonde kapena munda. Koma muyenera kutetezera ku ma drafts. Zina mwa mitundu yake zimatha ngakhale kutentha mumsewu ngati nyengo ili yofatsa.
Kutentha kwakukulu kwa chomera ndi 20-25 madigiri Celsius. M'nyengo yozizira, yucca imakonda zipinda zoziziritsa, mpumulo amafunikira kutentha pafupifupi madigiri 10. Ngakhale izo zingakhoze kuzizira mu chipinda.
Masamba ayenera kupukutidwa ndi nsalu yonyowa nthawi ndi nthawi. Amafuna madzi okwanira, monga zomera zonse zouma. M'nyengo yozizira ndikofunika kuthirira mochulukira, koma osati kusiya madzi mu poto, koma kuti alowe. Tiyenera kukumbukira kuti yucca ndi yabwino kukhala pansi kuposa kutsanulira.
Kuchokera ku feteleza nkofunikira kugwiritsa ntchito mineral ndi organic, zomwe zimayambitsidwa kawiri pamwezi pa April ndi August kuti zifulumizitse kukula.
Yucca: kuberekanso ndi kuika
Thirani izi nthumwi ya Aghavovs zaka ziwiri m'chaka. Kom ya malo kuzungulira mizu yake iyenera kusungidwa mpaka pamtunda. Ndipo koposa zonse - kupanga kusinthika kwa mbewu. Phika ayenera kukhala lalikulu, kupereka madzi abwino, omwe angateteze mizu yovunda. Ku nthaka, yucca sichifuna, koma ndibwino kusankha osalowerera ndale.
Pofalitsa yucca, muyenera kudula pamwamba pa tsinde kapena chidutswa cha thunthu osachepera 10 cm m'litali. Nthata yodulidwayo yauma kwa maola awiri, kenaka imayikidwa m'madzi, kumene mungathe kuwonjezera piritsi limodzi la makala omangidwa. Mu gawo lapansi timamera pambuyo pooneka ngati rootlets. Kuzukula kumayenera kuchitika pa kutentha kwa madigiri 20 Celsius komanso pamakhala mvula yambiri.
Mwina kubereka kwa yucca ndi ana, kumachokera ku chomera cha amayi ndikuzika mizu mu mchenga wothira. Mmerawo ukhoza kukula kuchokera ku mbewu, koma kuchokera ku zatsopano. Amafunika kuthira madzi otentha kwa tsiku, ndikufesa mu gawo la peat ndi nthaka yobiriwira. Iwo ali ndi galasi kapena filimu ndi mpweya kangapo patsiku. Magulu adzawonekera mwezi wonse.
Matenda ndi tizirombo
Manalybugs aang'ono, mbozi, thrips, nsomba zam'madzi, pseudobranching ndi scabbards zimatha kugonjetsa yucca, tizilombo toyambitsa matenda tingawathandize kuthana nawo.
Pakati pa matendawa, malo ofiira ndi ofiira amapezeka pa yucca. Pofuna kuthana ndi matendawa, muyenera kuchotsa masamba omwe ali ndi kachilomboka ndikuchiza mbewuyo ndi fungicide. Zoopsa kwambiri ndi zowola zowonongeka, zomwe zimawonetseredwa ndi kutonthozedwa kwa thunthu komanso kupanga zilonda zofiira. Pambuyo pake, matenda a Yucca amafa. Zowola zowonongeka ndi bakiteriya zimatha kuopseza zomera.
Masamba a yellow yucca asachite mantha. Mtengo umasintha masamba, mmalo mwa wakale umodzi watsopano udzawoneka. Kodi chomeracho chikhoza kutaya gawo la masamba pambuyo pa kumuika kapena kusuntha. Ndiponso, chifukwa chake chikhoza kukhala kutentha ndi madiresi. Kutentha kumatchulidwanso ndi kupotoza kwa masamba ndi mbali zawo za bulauni. Ngati kutentha kuli kwakukulu mu chipinda kapena kusowa kwa chinyezi, mawonekedwe a bulauni. Mawanga achikasu amasonyeza kuti ali ndi matenda a bakiteriya kapena a fungus chifukwa cha njira zolakwika zaulimi. Zonse zimapangidwa pamene chisamaliro chimakhala cholondola.