Manyowa a mazira si omwe aliyense amakondwera, koma pudding iyi yabwino ndi njira yabwino kwambiri yopezera mbale. Zosakaniza zokongola za mpunga wa airy ndi kudzaza kwa apulo wodabwitsa kudzadabwitsanso chidwi modabwitsa, ndipo tebulo luso lophika lidzakondweretsa aliyense womusamalira.
Zosakaniza:
- Mkaka - 100 ml + 2 tbsp.
- Mkaka wa kokonati - 200 ml
- Mchele wa Arborio - 100 g
- Butter - 60 g
- Mayi Yolk
- Apple
- Shuga: 2 tbsp. l. bulauni + 3 tbsp. l. zachilendo
- Saminoni
- Sakanizani mkaka wa ng'ombe ndi kokonati mu poto (mukhoza kuwongolera ndi amondi kapena kugwiritsira ntchito zowonongeka), ikani kusakaniza pamtunda ndi kutentha
- Sungunulani batala mu kapu ndipo muzitsuka mpunga mmenemo kwa mphindi zingapo
- Mu mpunga wokonzedwa, pang'onopang'ono muyambe mkaka. Thirani m'magawo mu mpunga, oyambitsa nthawi zonse - kamodzi kokha madzi atuluka nthunzi, kuwonjezera kachiwiri. Nkhumba zidzakhala zofewa ndipo zidzakhala ndi mthunzi wokoma. Sakanizani kapangidwe kake kakang'ono kamvekedwe kake - kudziko lolimba kapena lofewa kwambiri. Kenaka yikani shuga
- Sakanizani 2 tbsp. l. mkaka ndi yolk, ikani chisakanizo mu mpunga waukulu. Onetsetsani bwino, ndiye kuchotsani kutentha ndi kulola kuziziritsa. Onetsetsani pudding nthawi zonse - izi zidzateteza mawonekedwe a filimuyi
- Peel apulo, kudula cubes. Sungunulani mu mbale ndi zakuda pansi pa mafuta, shuga, sinamoni, maapulo ndi madzi pang'ono. Sakanizani msuzi pa chimbudzi chakumapeto kwa mphindi 15 mpaka maapulo akhale ofewa
- Phulani pudding utakhazikika pa galasi kapena ma ceramic, pamwamba ndi apulo msuzi ndikuchoka mufiriji kwa maola angapo