Shish kebab kuchokera ku nkhumba yotchedwa marinated mu tomato

1. Tsukani anyezi ndi kudula mu mphete zatheka. 2. Kuwonjezera apo timatsuka tomato ndipo timadula ayi Zosakaniza:

• Tomato - 1 Kilogalamu
• Rosemary - Magawo 7 (nthambi)
• Anyezi - 300 Gramu
• Nkhumba - 2 Kilogalamu
• Pepper ndi mchere - 1 Kulawa

Malangizo

1. Tsukani anyezi ndi kudula mu mphete zatheka. 2. Ndiye tsutsani tomato ndikudula mu zidutswa zing'onozing'ono. 3. Kenaka musadye nyama zazikulu kwambiri. 4. Onjezerani anyezi ku nyama ndikuzisakaniza bwino. 5. Tsopano yikani tomato ndipo mosakanikirana kusakaniza zonse. Thirani tomato ndi anyezi bwino. Kenaka yikani masamba a rosemary. Apanso, chirichonse chimasakanizidwa bwino. Timatenga maola asanu ndi limodzi kapena asanu ndi atatu kuti tifike pamalo ozizira. Mchere ndi tsabola musanaphike. 6. Timasunga nyama pa skewers. Nthawi zonse mutembenuza skewer mwachangu mukutentha mpaka kuphika.

Mapemphero: 8