Shish kebab kuchokera ku nkhumba mu viniga

Zosakaniza Luchok akudula m'kati mwa mphete. Nkhumba inadulidwa mu cubes. Zosakaniza:

• nkhumba - 2 Kilogalamu
• anyezi - 300 magalamu
• viniga - 250 milliliters (6 peresenti)
• zokondweretsa nyama - 3 st. makapu
• mchere - chidutswa chimodzi

Malangizo

Zosakaniza Luchok akudula m'kati mwa mphete. Nkhumba inadulidwa mu cubes. Sakanizani nyama ndi anyezi. Onjezerani vinyo wosasa ndi zonunkhira. Kulimbikitsa. Marinuem kwa maola asanu kapena kuposa. Musanathamangire, mchere uyenera kuwonjezeredwa. Anamaliza chingwe cha nyama pa skewers mwamphamvu. Kuthamanga shish kebab pa makala amoto.

Mapemphero: 8