Salo mu uvuni

1. Kukonzekera salting mafuta ayenera kutsukidwa ndi zouma. Khungu ndi bwino kuyeretsa Zosakaniza:

• Salo ndi wosanjikiza wa nyama - Kulawa (kuchuluka kwa zomwe mudzafunikira)
• Mchere - Kulawa
• Garlic - Kulawa
• Msuzi wakuda wakuda - Kulawa

Malangizo

1. Kukonzekera salting mafuta ayenera kutsukidwa ndi zouma. Ndi bwino kuyeretsa khungu. 2. Dulani mafuta mu zidutswa zingapo. Chidutswa chilichonse chimadulidwa pakhungu kukhala zidutswa zofanana. 3. Mchere uliwonse wa tsabola ndi tsabola. Garlic kudula kupyola adyo ndikupukuta mu zidutswa. Dulani chojambulazo mu zidutswa. Mafuta onse amakutidwa mojambula mosiyana. Ikani nyama yankhumba mu uvuni. Ovuni yotentha mpaka madigiri 170-180. 4. Kuphika mafutawa kwa mphindi 25. Kenaka mutsegule chidutswa chilichonse ndikuchibwezeretsanso mu uvuni kwa mphindi zisanu ndi ziwiri. Tsopano zidutswa za mafuta zidzasaka. Tulutsani pepala ndi bacon kuchokera mu uvuni ndipo ikani zidutswa pa mbale kuti mulole mafuta kuchokera mukhola la sala. Mafuta akatsika pansi, ikanike mu mbale ndi chivindikiro, ndipo muyiike m'firiji. Pamene nyama yankhumba ikasungidwa mu furiji kwa tsiku limodzi, idzagwedezeka ndi tastier. Tsiku lotsatira mukhoza kudya mafuta. Musanayambe kutumikira, chotsani adyo pamwamba ndi mpeni.

Mapemphero: 10