Saladi «Tchizi paradaiso»

Msuzi wa tchizi Ndikufuna kugawana ndi saladi ya banja, yomwe, ngakhale kusowa kwa nyama imakhala yathanzi kwambiri, yokoma, yovuta kwambiri komanso yokondedwa kwambiri ndi anthu. Amagwirizana mofanana ndi chakudya chokhalitsa, komanso pa masewera olimbitsa thupi. Icho, monga saladi iliyonse, yomwe imaphatikizapo mkate wa tirigu, ndibwino kuti mudzazidzaze musanayambe kutumikira. Kuwonjezera apo, saladi iyi ikhoza kusintha kukoma kwake malingana ndi mtundu wanji wa tchizi womwe mumaufuna.

Msuzi wa tchizi Ndikufuna kugawana ndi saladi ya banja, yomwe, ngakhale kusowa kwa nyama imakhala yathanzi kwambiri, yokoma, yovuta kwambiri komanso yokondedwa kwambiri ndi anthu. Amagwirizana mofanana ndi chakudya chokhalitsa, komanso pa masewera olimbitsa thupi. Icho, monga saladi iliyonse, yomwe imaphatikizapo mkate wa tirigu, ndibwino kuti mudzazidzaze musanayambe kutumikira. Kuwonjezera apo, saladi iyi ikhoza kusintha kukoma kwake malingana ndi mtundu wanji wa tchizi womwe mumaufuna.

Zosakaniza:

• Gouda tchizi 200g
• Nkhuka zokhala ndi zidutswa 4 ma PC.
• Mazira a nkhuku 4 ma PC.
• Baton 100 g
• Garlic 1 clove
• Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
• Mayonesi 2 tbsp. l.

Malangizo

• Khwerero 1 Kukonzekera saladi muyenera kutero: Tchizi, tchizi, mazira, adyo, mkate, mayonesi ndi mafuta owuma.
• Gawo 2 Wiritsani mazira movutikira.
• Gawo 3 Pakadali pano, kabatirani tchizi pa grater.
• Khwerero 4 Dulani nkhaka zosakanizidwa kukhala makapu.
• Gawo 5 1 clove wa adyo kabati pamtengo wabwino grater kapena finyani kudzera mu makina osindikizira.
• Khwerero 6 Dulani mkate mu cubes ndi mwachangu mu masamba ofikira mpaka golide bulauni.
• Khwerero 7 Dulani mazira mu cubes.
• Gawo 8 Pindani zitsulo zonse mu mbale ndi nyengo ndi mayonesi.