Konzani saladi ndi octopus Saladi ndi nsomba ndi zokoma, zowonjezera komanso zathanzi. Maolivi ndi tsabola wonyezimira wofiira adzawonjezera mtundu wa tsiku losauka la February, komanso kulemetsa kukoma kwake pazinthu zonse mbale. Zakudya zam'madzi ndizodziwika bwino, zomwe ziri zofunika pakusankha menyu ya chakudya chamakono pa Tsiku la Valentine. Nditenga chisanu, ndizochepa kwambiri, choncho ndimaphika kwa mphindi 10 mumchere wamchere kuchokera panthawi yotentha. Atatha kutentha, nyamayiyi inacheperachepera kukula, inakhala yaying'ono, koma inapeza chikhalidwe, imafotokozedwa momveka bwino. Saladi yotere ikhoza kutumikiridwa pa mbale imodzi yokha, komanso mu magawo - magalasi, makapu kapena kremankah. Pamene kutumikira, kukongoletsa ndi parsley amadyera, chidutswa cha mandimu ndi nyengo ndi mwatsopano pansi wakuda tsabola.
Zosakaniza:- Octopus 30 g
- Shrimp akusungunuka peeled 30 g
- Anyezi wofiirira 30 g
- Tsabola wokoma 50 g
- Azitona popanda maenje 50 g
- Mchere wa mandimu 3 tbsp. l.
- Mafuta a azitona 2 tbsp. l.
- Nyanja Yamchere 1 g
- Kusunga nsomba 1 g
- Tsabola wakuda wakuda 1 g
- Malo okoma a Paprika 1 g
- Ndimu 0.5 ma PC.
- Gawo 1 Kukonzekera saladi muyenera kukonzekera zopangira zazikulu: octopus yophika, shirimpu, maolivi, tsabola, mandimu, maolivi, masamba, anyezi wofiira, tsabola wokoma, nyengo, paprika.
- Gawo 2 Mu mbale yanikizani madzi a hafu ya mandimu, onjezerani maolivi, mchere wamchere, paprika komanso zokometsera nsomba. Muziganiza.
- Gawo 3 Ikani anyezi wochepetsetsa mu chovala chokonzekera. Pamene kuphika kukukonzekera, anyezi ayenera kuthiridwa pang'ono.
- Gawo 4 Onjezerani zamkati za tsabola wokoma kudula muzidutswa tating'ono ting'ono. Muziganiza.
- Khwerero 5 Dulani azitona mu magawo anayi ndikuwonjezera pa misa yonse.
- Gawo 6 Onjezerani shirimpu ndi octopus.
- Khwerero 7 Dulani parsley finely, yikani saladi. Muziganiza. Saladi ndi yokonzeka!